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Publications & Reports

Publication InformationRelease DateFile Type

CLG news summary January 2017

Karen Green

Summary of news reports sent to CLG circulation list in January 2017.

January 2017Download PDF

Seafood Week 2016 Evaluation

Heather Middleton

Evaluation of Seafood Week 2016.

January 2017Download PDF

DAG news e-alert. January 2017

Karen Green

This is a monthly update on the latest developments re the Landing Obligation and gear selectivity

January 2017Download PDF

Aquaculture e-alert January 2017

Karen Green

Monthly aquaculture e-alert highlighting news items, legislation and reports.

January 2017Download PDF

Seafood provenance and authenticity

Mike Mitchell, Michaela Archer

Seafood businesses operate in a complex marketplace where the motives and opportunity for criminal activity are manifest and ever-present – in other words; seafood is traded within a heavily risk-laden landscape. This briefing note aims to provide information on the nature of food fraud risks in seafood supply chains and outlines some useful counter-measures that may be deployed to reduce those risks..

December 2016Download PDF