Seafood stories | Seafish

Seafood stories

We’re celebrating passionate people and remarkable stories from across the UK seafood industry.



Seafood for Life is about recognising the positive contributions made by seafood and our UK industry.  

On this page read about industry and businesses that are making an impact by fostering innovation to drive change, delivering for their local communities, and more! 

Click on the links below to get more information.

Healthy eating hooks customers

Chef holding a plate of seafood in front of Fish City restaurant, outdoor seating with flowers and brick walkway visible.

Award-winning restaurateurs from across the UK share their winning strategies for engaging customers with the health benefits of seafood.

Catching the sun

An image of the Lorna Shane vessel stationary in water.

Inshore lobster potter and boat builder, Hans Unkles, converts the Lorna Jane into the UK's first fully approved electric commercial fishing vessel:

Cleaner catches

The Ecopro system pictured onboard the Crystal Sea

26 UK fishing vessels have installed pioneering technology which works with their engine system to increase fuel efficiency and reduce running costs:

Apprentice success

An image of apprentice Hollie Hutton

An apprenticeship helped enthusiastic Hollie Hutton to thrive at an award-winning fish and chip shop in Bradford:

Hooked on talent

Apprentices are a real asset to the team at Harbourside, helping them deliver a great fish and chip experience:

Get in touch 

If you’ve got a positive story to share or an idea for a topic to cover, we’d love to hear from you.   

Email SeafoodForLife@seafish.co.uk to get in touch with our team.