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Food Hygiene and Cleaning in the Seafood Industry - Online Study Logsheet
Food Hygiene and Cleaning in the Seafood Industry - Online Study Logsheet. -
Online Elementary Food Hygiene Segment Ten: Essential food hygiene for fish friers
This is the tenth segment of the written learning materials for the Elementary Food Hygiene (online) training programme. -
Online Elementary Health and Safety Segment Four: Risk Assessment
This is the fourth segment of the written learning materials for the Elementary Health and Safety (online) training programme. -
Online Elementary Health and Safety Segment Eight: Work Equipment
This is the eighth segment of the written learning materials for the Elementary Health and Safety (online) training programme. -
Online Elementary Food Hygiene Segment One: Hygiene versus bacteria
This is the first segment of the written learning materials for the Elementary Food Hygiene (online) training programme. -
Online Elementary Food Hygiene Segment Five: Keep it clean
This is the fifth segment of the written learning materials for the Elementary Food Hygiene (online) training programme. -
Online Elementary Health and Safety Segment Six: Personal Protective Equipment
This is the sixth segment of the written learning materials for the Elementary Health and Safety (online) training programme. -
Online Elementary Health and Safety Segment Ten: Fire Prevention
This is the tenth segment of the written learning materials for the Elementary Health and Safety (online) training programme. -
Online Elementary Food Hygiene: Appendix and revision guide
This document provides a learner with a summary of the key points for the Elementary Food Hygiene (online) training programme. -
Online Elementary Health and Safety Segment Twelve: Hazardous Substances
This is the twelfth segment of the written learning materials for the Elementary Health and Safety (online) training programme. -
Online Elementary Health and Safety Segment Seven: Workplace Safety
This is the seventh segment of the written learning materials for the Elementary Health and Safety (online) training programme. -
Online Elementary Food Hygiene Segment Nine: Allergens
This is the ninth segment of the written learning materials for the Elementary Food Hygiene (online) training programme.