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We found 218 results for "uk seafood value chain 2016 - seafood supply" in Documents
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    Seafood 2040 - A Strategic Framework for England

    Seafood 2040 has brought together stakeholders from across the seafood supply chain in pursuit of a single, compelling goal. This document is the result of that shared enterprise.
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    Climate change adaptation in aquaculture sourced seafood - full report

    The report concerns UK seafood supply chains reliant on domestic and international aquaculture production. It covers major impacts from key climate change drivers, from production to processing, and sets out major areas of adaptation action.
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    SR690 Potential Implications of the Landing Obligation on onshore seafood supply chains in the UK.

    The aim of the work is to analyse the impact of the landing obligation in a whole supply chain context, and from financial, legal, operational and market perspectives. This project will:- •Map the UK supply chain and identify existing and perceived issues for each sector. •Assess the impact of issues in respect of changes in policy •Discuss potential consequences for each sector; for example, changes in operational behaviour, policy issues, loss of supply or loss of market. •Identify gaps in information and suggest better use of existing information. The analyses will be mainly qualitative.
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    UK-EU seafood trade under World Trade Organisation conditions

    This note provides a description of World Trade Organisation (WTO) trade conditions, which has been highlighted as a potential trading situation for the UK under a no deal EU exit.
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    Fishmeal and fish oil facts and figures December 2016

    Seafish continues to support the fishmeal industry through the provision of news and factual information. These fishmeal and fish oil facts and figures draw together the latest available data on World, European and UK markets, as well as the supply of fishmeal for land animals and fish feed.
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    Seafood Consumption Industry Factsheet

    In the UK, shoppers and consumers have a unique relationship with seafood. Unlike most other European countries, seafood can be a daunting choice. Since 2007 seafood consumption has been falling; approaching the second lowest level since records began. This report summarises seafood consumption in both retail and foodservice from the 1940's to the present day.
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    The Sea Fish Industry Authority - Annual Report and Accounts 2015/2016

    The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2015/2016 and information on future developments.
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    Labour and Employment in UK seafood processing April to June 2018

    Quarterly survey on employment and labour issues with UK seafood processing businesses from April to June 2018
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    CLG Presentation 1. Current challenges and future opportunities for seafood. 13 September 2022.

    Joe Cooper, Seafish provided an analysis of UK Whitefish trade and the current challenges.
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    Presentations given at Seafish Data Deficient Fisheries Panel. Malta. February 2016.

    Seafish facilitated a Data Deficient Fisheries panel at the Seaweb Seafood Summit in Malta on Wednesday 3 February 2016. A number of new risk assessment methods have been developed in recent years, with the intention of providing data deficient fisheries with alternative ways of assessing their impacts on stocks and ecosystems. The aim of the session was to explore these methods and to share knowledge to allow for increased data collection and to move more fisheries towards ‘data rich’. The session was facilitated by Phil MacMullen, Seafish and there were four speakers: Simon Jennings, Cefas; Tom Pickerell, Seafish; Stewart Crichton, Orkney Fisherman’s Society and Dawn Dougherty, SNAP Data Limited Fisheries Working Group, The Nature Conservancy.
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    Seafood social profile Thailand November 2020

    This report on Thailand is part of a series of country risk profiles that are designed to provide an understanding of the social risks associated with the key source countries that export seafood to the UK. Each report covers risks related to the production and processing of both wild catch and aquaculture seafood products. This report covers issues such as forced and child labour, working conditions, and impacts of the industry on local communities, as well as the mitigation efforts and regulatory frameworks put in place to address these risks.
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    Aquaculture e-alert September 2016

    Monthly aquaculture e-alert highlighting news items, legislation and reports.