Search results
We found 87 results for "Seafood Week Web Presentation" in Documents
Filter search results
-
Understanding and responding to climate change in UK seafood (wild capture) - full report
The report concerns UK seafood wild capture supply chains reliant on domestic and international production. It covers major impacts from key climate change drivers, from production to processing, and sets out major areas of adaptation action. -
Final CLG minutes for 9 July 2014
Final minutes of the Common Language Group meeting held at Fishmongers' Hall, London on Wednesday 9 July 2014. -
Review of polyphosphates as additives and testing methods for them in scallops and prawns
Seafish commissioned Campden BRI to conduct a desk-based literature review to provide information on the use of polyphosphates in seafood products, notably scallops and prawns. This report provides background information on polyphosphates including what they are, their presence, composition, how they interact with the product, how they break down over time and naturally occurring levels. A review of testing methodologies is also included. -
Webinar transcript - Marketing Masterclass: Maximising Social Media for Business
A transcript of the video recording of the Marketing Masterclass on Maximising Social Media business. This event was recorded in March 2021 -
The Sea Fish Industry Authority - Annual Report and Accounts 2013/2014
The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2013/2014 and information on future developments. -
Seafish Annual Plan 2017-2018
Our Annual Plan is taken from our 2015-18 Corporate Plan and details the programmes of work we will deliver in 2017/18 . The Plan sets out the costs associated with our work programmes as well as our Key Performance Indicators for the year. -
English Aquaculture Strategy - full report
Part of the Seafood 2040 aquaculture strategy for England - this full report includes a review of the English aquaculture landscape and current barriers to growth, along with the rationale and methodology behind the strategy. -
Final CLG minutes for 27 February 2014
Final minutes of the Common Language Group meeting held at Billingsgate on Thusday 27 February 2014. -
SR632_UK Shellfish Biotoxin Database Development_Summary Report 2_IPF B037
This report documents the development of a website designed to provide information which would assist scallop processors in biotoxin risk assessment. The website provides information from four reference sources: Food Standards Agency Scotland biotoxin and phytoplankton monitoring results; an industry biotoxin database; a biotoxin risk calendar and the Met Office chlorophyll map for UK waters. Each information source was presented in an easily interpreted graphical format together with a laymen’s explanation of how the reference information should be used and interpreted. In addition, online training videos were provided. -
Final Minutes DAG meeting 12 March 2014
Final notes of the Discard Action Group meeting held at Fishmongers' Hall, London on 12 March 2014. -
Final Minutes DAG meeting 2 May 2013
Final notes of the Discard Action Group meeting held at Fishmongers' Hall, London on 2 May 2013.