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The Longliner_Issue 5_2010
This issue puts the spotlight on standards across various sectors of the seafood industry, from aquaculture through to the fish and chip trade. It also features the first in a series of guides to help steer you through the myriad of regulation that applies to the industry – starting at the top with Codex. -
Final CLG minutes for 9 July 2014
Final minutes of the Common Language Group meeting held at Fishmongers' Hall, London on Wednesday 9 July 2014. -
Seafish Annual Plan 2017-2018
Our Annual Plan is taken from our 2015-18 Corporate Plan and details the programmes of work we will deliver in 2017/18 . The Plan sets out the costs associated with our work programmes as well as our Key Performance Indicators for the year. -
Webinar transcript - Marketing Masterclass: Maximising Social Media for Business
A transcript of the video recording of the Marketing Masterclass on Maximising Social Media business. This event was recorded in March 2021 -
English Aquaculture Strategy - full report
Part of the Seafood 2040 aquaculture strategy for England - this full report includes a review of the English aquaculture landscape and current barriers to growth, along with the rationale and methodology behind the strategy. -
Review of polyphosphates as additives and testing methods for them in scallops and prawns
Seafish commissioned Campden BRI to conduct a desk-based literature review to provide information on the use of polyphosphates in seafood products, notably scallops and prawns. This report provides background information on polyphosphates including what they are, their presence, composition, how they interact with the product, how they break down over time and naturally occurring levels. A review of testing methodologies is also included. -
Final CLG minutes for 27 February 2014
Final minutes of the Common Language Group meeting held at Billingsgate on Thusday 27 February 2014. -
The Sea Fish Industry Authority - Annual Report and Accounts 2015/2016
The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2015/2016 and information on future developments. -
Final Minutes DAG meeting 2 May 2013
Final notes of the Discard Action Group meeting held at Fishmongers' Hall, London on 2 May 2013. -
SR683 Consumer perceptions of processed products in selected European markets
This research is a broad review of consumer perceptions of brown crab processed products. The research is produced as a specific output of the wider Acrunet Activity 5 which seeks to understand the wider system of brown crab practices from production to consumption.