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We found 223 results for "2016 Seafood Processing Industry Report" in Documents
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    Seafood provenance and authenticity

    Seafood businesses operate in a complex marketplace where the motives and opportunity for criminal activity are manifest and ever-present – in other words; seafood is traded within a heavily risk-laden landscape. This briefing note aims to provide information on the nature of food fraud risks in seafood supply chains and outlines some useful counter-measures that may be deployed to reduce those risks..
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    Poland seafood market guide

    A market research report on the seafood sector in Poland.
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    Seafood social profile China January2020

    This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.
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    Canada Export Guide

    A market research report on the seafood sector in Canada.
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    Food Security Report - Annexes

    An initial review of developments, implications and practical responses from industry and Seafish.
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    Seafood social profile Spain January2020

    This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.
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    Product integrity: An initial review of developments, implications, and practical responses

    This report focuses on the integrity of UK seafood products. It considers the major industry impacts arising from key drivers of product corruption and sets out major areas where a response from industry and Seafish may be required.
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    Seafood social profile Turkey January2020

    This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.
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    Utilisation of 2017 European Union - Faroe Islands Bilateral Fisheries Agreement

    The Seafish Pelagic Industry Issues Group (SPIIG) asked Seafish to undertake an independent analysis of the utilisation by the UK and rest of EU of the 2017 EU-Faroe bilateral agreement and the utilisation of the agreement by Faroe Islands. This report is the fourth project undertaken by Seafish for PIIG and includes additional time trend and trade overview.
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    Thailand Seafood Ethics Profile

    Seafish commissioned a study to assess the ethical issues impacting on seafood species landed into, and imported to the UK from a wide range of countries. This Thailand profile looks at the main seafood products; seafood exports to UK; employment in seafood; human trafficking and forced labour indicators and rankings and research reports; ratification of international human rights and labour instruments; fisheries policy and management structure/administration; control of IUU fishing and related labour abuse; measures to protect migrant fishers; partnerships and improvement projects; and an overall assessment or criteria for overall risk assessment for Thailand.
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    Final Note on Seafood Ethics Common Language Group meeting on 10 February 2016

    Final note on the Seafood Ethics Common Language Group meeting held at Friends House, London on Wednesday 10 February 2016.
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    Baltic States seafood market guide

    A market research report on the seafood sector in the Baltic States.