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Energy in the UK seafood processing sector: 2018-2020 evidence
This is a short report prepared by Seafish to inform the UK Government about energy use and cost pressures within the UK seafood processing sector. -
The Seafish Guide to GHG Emissions in Seafood
This is one of a series of guides in which Seafish explores topical issues affecting the UK seafood industry. In this guide we define greenhouse gas (GHG) emissions and the different terminology used, the standards that are in place for seafood and aquatic food products and look at the tools available to measure and manage emission levels. -
Final ACIG minutes 23 September 2014
Final minutes of the Aquaculture Common Issues Group meeting held in London on 23 September 2014. -
Trade Developments: An initial review of developments, implications, and practical responses
This report is an initial review of key export trades for the UK seafood industry. It considers the major industry impacts arising from key trade drivers and sets out major areas where a response from industry and Seafish may be required. -
Germany seafood market guide
A market research report on the seafood sector in Germany. -
Delivery Report 2012-2015
The Seafish Delivery Report 2012-2015 looks back at performance against KPIs over the previous period and contains details of case studies and key achievements. -
The Sea Fish Industry Authority - Annual Report and Accounts 2022/2023
The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2022/2023 and information on future developments. -
Cod to 2030 (full report)
A review of the UK’s cod supply base and 10 year forward view.