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Shellfish Industry Advisory Group Minutes - July 2022
Meeting minutes for the 10th meeting of the Shellfish Industry Advisory Group (SIAG) which took place on 21st July 2022 via Microsoft Teams. -
Electromagnetic Interference
It is probable that most people at one time or another will have experienced the effects of electromagnetic interference (EMI), in the form of interference patterns across the TV screen or crackle on radio broadcasts. On the fishing vessel, the scanning radio locking onto non-existent transmissions or the auto pilot suddenly going haywire, and many other unaccountable equipment malfunctions are all probably the result of EMI. The interference at the least is a minor annoyance or at the worst a serious disruption to the operation of navigation and radio communications, and consequently a danger to the security of the vessel and crew. The increased use of electronic and electrical equipment in fishing vessels, has substantially increased the likelihood of interference occurring. It is therefore essential that the fishing vessels of the future have electromagnetically compatible, electronic/electrical installations EMC. Propagation Interference may be propagated in two ways. a) RADIATED from the source to the affected equipment by non-metallic paths. b) CONDUCTED carried from the source to the affected equipment by metallic paths, including cables, vessel superstructure, hand rails, stays etc. Electromagnetic Interference on Fishing Vessels EMI - is defined as any electromagnetic disturbance which interrupts, obstructs, or otherwise degrades or limits the effective performance of electrical and electronic equipment. EMC - Electromagnetic Compatibility is defined as the condition in which systems work as intended, both within themselves and their environment. -
Training Reform Consusltation Responses
Response to consultation on funding for training. -
Seafood Consumption (2022 Update)
Total UK seafood consumption (both in and out of home) in 2020 stood at 162.98g /person/wk. up +1.0% vs the previous year. This equates to just over one (1.16), 140g portion per person per week. -
Form 1 (Issue 16) - Application for Certification
Application for Certification -
UK Seafood Supply Chain Overview: January-March 2023
This report takes a high-level view of the whole of the UK seafood supply chain to explore factors impacting UK seafood markets, seafood business operations and consumer behaviour during January to March 2023. -
2020 Seafish UKEU Seafood Import and Export Factsheet Finalised Data
Summary of the UK's seafood imports and exports with the EU in 2020. -
Large Mesh Top sheet in a Scottish nephrops trawl
Gear database resource: Scottish Industry Science Partnership Report on West coast fishery trials of a twin rig Nephrops trawl incorporating a large mesh top sheet -
ACIG Presentation 1. Funding innovation in UK aquaculture. 30 June 2022.
Kerry I’Anson from Cefas explained how the Seafood Innovation Fund (SIF) works and the support it has provided funding UK aquaculture. -
2021 Q3 Seafish Fish and Chips Factsheet
Fish and Chips in foodservice, performance summary including channel breakdown and trends, data to year two-year ending September 2021. -
Noise Reduction Measures in Flume Tank
An investigation was launched into methods of reducing noise levels from the flume tank pump room following complaints by some users that noise levels were a source of annoyance. An assessment of the noise transmission modes was made and a method proposed for attenuating the noise levels. The method was applied to one pump to check its effectiveness and the attenuation achieved is reported here. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.