Search results
We found 416 results for "" in Documents
Filter search results
-
SECLG/ACIG Presentation 1. Aquaculture and human rights. 1 February 2023.
Birgitte Poulsen, Seafood Watch, spoke about equitable seafood supply chains and integrating social sustainability into aquaculture production. This file may not be suitable for users of assistive technology. If needed please request an accessible format. -
Nutritional Profile - Red mullet
The red mullet nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters. -
Summary of ICES catch advice for 2024 for pelagic stocks.
Quick summary of ICES advice for 2024 for the major and minor pelagic species. Produced by the Scottish Pelagic Fishermen's Association. -
Alternatives to sodium metabisulphite
Alternatives to sodium metabisulphite fact sheet. -
CLG Presentation 2. Digitilisation of seafood supply chains. 27 June 2023.
Kara Brydson, Fisheries Innovation and Sustainability (FIS) and Frank Fleming, Verifact spoke about digitilisation pilots. This file may not be suitable for users of assistive technology. If needed please request an accessible format. -
Paralytic Shellfish Poisoning (PSP)
PSP is an illness that can occur when eating seafood, usually shellfish, that contain biotoxins. -
Economic evaluation of the EU/Faroe Islands bi-lateral agreement.
Presented at Pelagic Industry Issues Group meeting. 5 October 2020. -
ACIG Presentation 1. UK reliance on aquaculture. 18 October 2022.
Heather Jones, Sustainable Aquaculture Innovation Centre, spoke about understanding and demonstrating sustainable aquaculture. All images are copyright and may not be used, modified or reproduced without permission (Jones, 2022). -
Seafood in retail during Covid-19
Total seafood volume sales remain elevated as working from home continues, up +13.5% vs pre COVID-19 and +7.9% vs the same week the previous year. Volume growth is driven by chilled sales up +31.6% from the same week in 2020 compared to +7.3% for frozen. -
2019 Seafish UK Seafood Import and Export Summary Factsheet
Summary factsheet detailing the UK's seafood imports and exports in 2019. -
SECLG/ACIG Presentation 2. Aquaculture and human rights. 1 February 2023.
Clare Stevens, Aquaculture Stewardship Council, spoke about ongoing, and new work, around worker welfare and human rights. This file may not be suitable for users of assistive technology. If needed please request an accessible format. -
CLG Presentation 1. Fish stock status in the North East Atlantic. 5 December 2023.
Ewen Bell, Cefas, spoke about the latest ICES advice for demersal, crustacean and benthic stocks. This file may not be suitable for users of assistive technology. If needed please request an accessible format. -
CLG Presentation 5. The role of Fishery Improvement Projects (FIPs). 29 March 2023.
Stephanie Bradley, WWF-US and Martha Pybus, Finance Earth talked about a new financing model for FIPs. This file may not be suitable for users of assistive technology. If needed please request an accessible format. -
SECLG Presentation 5. Driving improvement through effective implementation of ILO 188. 5 July 2022.
Julie Carlton from the Maritime and Coastguard Agency (MCA) spoke about implementation of ILO C. 188 in the UK. -
FMIG Presentation 4. Innovative gear selectivity – current state of play. 17 April 2024.
Shaun Fraser, UHI Shetland spoke about gear selectivity research at UHI Shetland including the Smartrawl field trials. This file may not be suitable for users of assistive technology. If needed please request an accessible format. -
FMIG Presentation 4. Fisheries data and REM. 15 March 2023.
David Stevens, Crystal Seas spoke about relationship building between industry science and fisheries management. This file may not be suitable for users of assistive technology. If needed please request an accessible format. -
Nutritional Profile - Basa
The Basa (Pangasius) nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.