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CLG Presentation 1. Fish stock status in the North East Atlantic. 5 December 2023.
Ewen Bell, Cefas, spoke about the latest ICES advice for demersal, crustacean and benthic stocks. This file may not be suitable for users of assistive technology. If needed please request an accessible format. -
CLG Presentation 4. Seafood winners and losers in a warming world. 26 September 2023.
Cathy Haenlein, RUSI, spoke about future IUU fishing trends in a warming world. This file may not be suitable for users of assistive technology. If needed please request an accessible format. -
Total Seafood in Multiple Retail (2024 Update)
In June 2024, UK retail seafood sales continued in modest growth, a trend which started at the beginning of the year, driven by volume sales of relatively inexpensive frozen coated products. -
FMIG Presentation 2. UK fishing industry response to external pressures. 5 October 2023.
Mike Kaiser, Heriot-Watt University, compared the sustainability and environmental impacts of trawling with other food production systems. This file may not be suitable for users of assistive technology. If needed please request an accessible format. -
CLG Presentation 3. Seafood winners and losers in a warming world. 26 September 2023.
Erin Priddle and Katie Longo, MSC spoke about climate-related impacts on stock shift distributions, focusing on NEA pelagic stocks. This file may not be suitable for users of assistive technology. If needed please request an accessible format -
CLG Presentation 4. Fish stock status in the North East Atlantic. 5 December 2023.
Fiona Birch, Mindfully Wired Communications, spoke about the North Atlantic Pelagic Advocacy (NAPA) communications and advocacy. This file may not be suitable for users of assistive technology. If needed please request an accessible format. -
CLG Presentation 1. Seafood winners and losers in a warming world. 26 September 2023.
Stuart McLanaghan, Seafish spoke about Seafish work to support the seafood industry response. This file may not be suitable for users of assistive technology. If needed please request an accessible format -
SECLG Presentation 1. The recruitment dynamic. 15 November 2022.
Hussein Macarambon, ILO Ship to Shore Rights programme, spoke about the ILO fair recruitment standards, practices, and recent developments. This file may not be suitable for users of assistive technology. If so, please request an accessible format. -
Separator Trawls
Information on separator trawls, provided by the Fisheries Research Services. -
FMIG Presentation 4. Fisheries data and REM. 15 March 2023.
David Stevens, Crystal Seas spoke about relationship building between industry science and fisheries management. This file may not be suitable for users of assistive technology. If needed please request an accessible format. -
Nutritional Profile - Crab, White Meat (Cooked)
The crab, white meat (cooked) nutritional profile provides the macronutrient, vitamin and mineral value of the shellfish caught in English waters. -
FisheryProgress. Seafood Ethics Action Alliance (SEA Alliance) update meeting. 11 June 2021.
Amber Stewart, FishChoice, spoke about the FisheryProgress’ Human Rights and Social Responsibility Policy, which has just been launched.