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California Transparency in Supply Chains Act
The Act requires certain companies to report on their specific actions to eradicate slavery and human trafficking in their supply chains. -
CLG: How the seafood industry must back up sustainability claims
This meeting will look at the implications of new reporting frameworks for the UK and global seafood supply chains. -
Common Language Group (CLG) bite-size meeting: The challenges Brexit has created for the seafood industry
Common Language Group (CLG) bite-size meeting: The challenges Brexit has created for the seafood industry -
CLG: Global and UK IUU landscape
This bite-size meeting will provide a review of IUU fishing and its impacts at global, regional and national (UK) levels. -
CLG: Changing dynamics of seafood supply chains
This meeting will look at the potential implication of global food-related trade sanctions against Russia on the UK seafood supply chain. -
Aquaculture CIG: Funding innovation in UK aquaculture
Our next ACIG meeting will look at how investment is helping to fund innovation in UK aquaculture. -
FMIG: Advances in UK fishing gear technology
This meeting will look at recent developments in selective fishing gear innovation and Government priorities going forward. -
CLG: Fish stock status covering the Northeast Atlantic
This meeting will look at the latest ICES advice on the key commercial species in the Northeast Atlantic. -
Aquaculture CIG: Aquaculture response to the climate change crisis
This event is the second in a series to look at the impact of climate change on aquaculture and how the industry is adapting. Find out how to book. -
CLG: Geopolitical events and seafood trade.
This meeting will look at the impact of recent events on seafood trade generally, and on the seafood supply chain in the UK. -
SECLG: Social indicators - SECLG ten years on
We will take a retrospective look over the last ten years, and look forward at supply chain implications of new legislative requirements. -
SECLG: Addressing emerging issues and challenges
This meeting will explore how the seafood supply chain is addressing emerging issues and challenges.