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  • Sources, Quantities and Cultivation Methods

    Mussels Aquaculture Profile - Sources, quantities and cultivation methods.
  • Governance and Outlook

    Mussels Aquaculture Profile - Governance and Outlook.
  • Farm Siting

    Mussels Aquaculture Profile - Farm Siting.
  • Water Quality

    Mussels Aquaculture Profile - Water Quality.
  • Wild Seed

    Mussels Aquaculture Profile - Wild Seed.
  • Certification

    Mussels Aquaculture Profile - Certification.
  • Turbot

    Turbot is a fast-growing flatfish found naturally in the Northeast Atlantic and the Mediterranean.
  • Sources, Quantities and Cultivation Methods

    Turbot (Psetta maxima) Aquaculture Profile - Sources, Quantities and Cultivation Methods.
  • Governance and Outlook

    Turbot (Psetta maxima) Aquaculture Profile - Governance and Outlook.
  • Farm Siting

    Turbot (Psetta maxima) Aquaculture Profile - Farm Siting.
  • Nutrient Pollution

    Turbot (Psetta maxima) Aquaculture Profile - Nutrient Pollution.
  • Feed

    Turbot (Psetta maxima) Aquaculture Profile - Disease, Medicines and Chemicals.
  • Disease, Medicines and Chemicals

    Turbot (Psetta maxima) Aquaculture Profile - Disease, Medicines and Chemicals.
  • Escapes and Introductions

    Turbot (Psetta maxima) Aquaculture Profile - Escapes and Introductions.
  • Certification

    Turbot (Psetta maxima) Aquaculture Profile - Certification.
  • Oysters

    Oyster farming extends across many countries of the world. The adaptability of oysters makes them a good aquaculture species.
  • Sources, Quantities and Cultivation Methods

    Oysters Aquaculture Profile - Sources, quantities and cultivation methods.
  • Governance and Outlook

    Oysters Aquaculture Profile - Governance and Outlook.
  • Farm Siting

    Oysters Aquaculture Profiles - Farm Siting.
  • Water Quality

    Oysters Aquaculture Profile - Water Quality.
  • Escapes and Introductions

    Oysters Aquaculture Profile - Escapes and Introductions.
  • Certification

    Oysters Aquaculture Profile - Certification.
  • Tilapia

    Tilapias are a group of warm-water fish species with the second largest share of global aquaculture production after carps.
  • Sources, Quantities and Cultivation Methods

    Tilapia (Oreochromis / Sarotherodon / Tilapia spp.) Aquaculture Profile - Sources, quantities and cultivation methods.
  • Governance and Outlook

    Tilapia (Oreochromis / Sarotherodon / Tilapia spp.) Aquaculture Profile - Governance and Outlook.
  • Farm Siting

    Tilapia (Oreochromis / Sarotherodon / Tilapia spp.) Aquaculture Profile - Farm Siting.
  • Nutrient Pollution

    Tilapia (Oreochromis / Sarotherodon / Tilapia spp.) Aquaculture Profile - Nutrient Pollution.
  • Feed

    Tilapia (Oreochromis / Sarotherodon / Tilapia spp.) Aquaculture Profile - Feed.
  • Disease, Medicines and Chemicals

    Tilapia (Oreochromis / Sarotherodon / Tilapia spp.) Aquaculture Profile - Disease, medicines and chemicals.
  • Escapes and Introductions

    Tilapia (Oreochromis / Sarotherodon / Tilapia spp.) Aquaculture Profile - Escapes and Introductions.
  • Certification

    Tilapia (Oreochromis / Sarotherodon / Tilapia spp.) Aquaculture Profile - Certification.
  • Tiger Prawn

    Tiger Prawns (widely known as "monodon") are native to the warm marine waters of Australia, South and SE Asia, and East Africa.
  • Sources, Quantities and Cultivation Methods

    Tiger Prawn (Penaeus monodon) - Sources, quantities and cultivation methods.
  • Governance and Outlook

    Tiger Prawn (Penaeus monodon) Aquaculture Profile - Governance and Outlook.
  • Farm Siting

    Tiger Prawn (Penaeus monodon) Aquaculture Profile - Farm Siting.
  • Nutrient Pollution

    Tiger Prawn (Penaeus monodon) Aquaculture Profiles - Nutrient Pollution.
  • Feed

    Tiger Prawn (Penaeus monodon) Aquaculture Profile - Feed.
  • Disease, Medicines and Chemicals

    Tiger Prawn (Penaeus monodon) Aquaculture profile - Disease, Medicines and Chemicals.
  • Wild Seed

    Tiger Prawn (Penaeus monodon) Aquaculture Profile - Wild Seed.
  • Certification

    Tiger Prawn (Penaeus monodon) Aquaculture Profile - Certification.
  • Pangasius

    Pangasius are primarily cultured in high density ponds and the Mekong delta in Vietnam is at the centre of current production.
  • Sources, Quantities and Cultivation Methods

    Pangasius (Pangasianodon hypophthalmus) Aquaculture Profile - Sources, quantities and cultivation methods.
  • Governance and Outlook

    Pangasius (Pangasianodon hypophthalmus) Aquaculture Profile - Governance and Outlook.
  • Farm Siting

    Pangasius (Pangasianodon hypophthalmus) - Aquaculture Profile - Farm Siting.
  • Nutrient Pollution

    Pangasius (Pangasianodon hypophthalmus) Aquaculture Profile - Nutrient Pollution.
  • Feed

    Pangasius (Pangasianodon hypophthalmus) Aquaculture Profile - Feed.
  • Disease, Medicines and Chemicals

    Pangasius (Pangasianodon hypophthalmus) Aquaculture Profile - Disease, medicines and chemicals.
  • Escapes and Introductions

    Pangasius (Pangasianodon hypophthalmus) Aquaculture Profile - Escapes and Introductions.
  • Certification

    Pangasius (Pangasianodon hypophthalmus) Aquaculture Profile - Certification.
  • Scallops

    Scallop production extends across the world in cold and warm water regions, with China dominating commercial production.
  • Sources, Quantities and Cultivation Methods

    Scallops Aquaculture Profile - Sources, quantities and cultivation methods.
  • Governance and Outlook

    Scallops Aquaculture Profile - Governance and Outlook.
  • Farm Siting

    Scallops Aquaculture Profile - Farm Siting.
  • Water Quality

    Scallops Aquaculture Profile - Water Quality.
  • Escapes and Introductions

    Scallops Aquaculture Profile - Escapes and Introductions.
  • Certification

    Scallops Aquaculture Profile - Certification.
  • Rainbow Trout

    Rainbow trout was one of the first species whose life cycle was fully replicated under farmed conditions and can be farmed in a variety of systems.
  • Sources, Quantities and Cultivation Methods

    Rainbow Trout (Oncorhynchus mykiss) Aquaculture Profile - Sources, quantities and cultivation methods.
  • Governance and Outlook

    Rainbow Trout (Oncorhynchus mykiss) Aquaculture Profile - Governance and Outlook.
  • Farm Siting

    Rainbow Trout (Oncorhynchus mykiss) Aquaculture Profile - Farm Siting.
  • Nutrient Pollution

    Rainbow Trout (Oncorhynchus mykiss) Aquaculture Profile - Nutrient Pollution.
  • Feed

    Rainbow Trout (Oncorhynchus mykiss) Aquaculture Profile - Feed.
  • Disease, Medicines and Chemicals

    Rainbow Trout (Oncorhynchus mykiss) Aquaculture Profile - Disease, medicines and chemicals.
  • Escapes and Introductions

    Rainbow Trout (Oncorhynchus mykiss) Aquaculture Profile - Escapes and Introductions.
  • Certification

    Rainbow Trout (Oncorhynchus mykiss) Aquaculture Profile - Certification.
  • Principles of responsible aquaculture

    There are some general principles that apply to any aquaculture farm or site and the work that is done there.
  • Bivalve shellfish purification

    Information and guidance on building and operating bivalve shellfish purification systems.
  • Starting an aquaculture business

    Choosing the correct species and sites are some of the most crucial decisions a culturist must make.
  • Choosing a site

    Selecting a suitable site is crucial to the success of any aquaculture business.
  • Selecting a species

    Choosing which species of fish or shellfish to rear is a difficult decision for any culturist.
  • Sourcing fishmeal and fish oil

    Fishmeal and fish oil can be produced from whole fish, fish trimmings or other fish processing by-products. This page provides data and information.
  • Climate change and the seafood industry

    Climate change is a major challenge facing us all, and we're working to support the seafood industry response.
  • Inverlussa launch the UK’s first full hybrid aquaculture vessel

    Inverlussa Marine Services has launched the UK’s first fully-hybrid aquaculture service vessel which will help reduce carbon emissions.
  • Catching sector funding carbon footprint research

    Understanding the carbon footprint of your activities is an important first step in identifying areas where changes might be needed.
  • How fishing gear design can help reduce carbon emissions

    Trials are underway in the UK to test new trawl gears which could reduce vessel carbon emissions.
  • Minimising greenhouse gas emissions by importing super-frozen tuna

    Imports of super-frozen tuna products can be transported by sea rather than air freight, which reduces the carbon footprint.
  • Reducing greenhouse gas emissions from the seafood supply chain at Nomad Foods

    Nomad Foods, a leading producer of frozen seafood, has set ambitious targets to reduce greenhouse gas emissions.
  • Improving safety at sea through vessel design in the pelagic sector

    The Scottish pelagic fishing sector is making changes to the design of new fishing vessels to further improve safety at sea.
  • Working to carbon neutrality at The Bay fish and chip shop

    A climate change business case study looking at how The Bay fish and chip shop in Stonehaven has reduced its carbon emissions.
  • Vessels of the Future Forum

    The Vessels of the Future Forum brings together industry, researchers and government to help our fishing and aquaculture fleet transition to net zero.
  • Assessing the carbon footprint of seafood

    We are providing practical resources to support the UK seafood sector’s response to Climate Change.
  • Seafood Carbon Emissions Profiling Tool Terms and Conditions of use

    This page outlines the terms and conditions for using the Seafood Carbon Emissions Profiling Tool.
  • Steaming on sunshine: The UK’s first solar powered fishing vessel

    Inshore lobster potter and boat builder, Hans Unkles, converts the Lorna Jane into the UK's first fully approved electric commercial fishing vessel.
  • Driving a circular economy in seafood supply chains

    Iceland Ocean Cluster’s 100% Fish Project is closing the loop on waste and inefficiency.
  • Social responsibility in seafood

    We are helping the seafood industry understand what a business commitment to socially responsible seafood means in practice.
  • Modern Slavery Statement guidance

    The Modern Slavery Act aims to prevent all forms of labour exploitation and increase transparency of labour practices in supply chains.
  • Why social responsibility matters

    Social responsibility is the idea that businesses balance profit-making activities with activities that benefit society.
  • Seafish work on social responsibility

    Seafish works proactively to improve supply chain integrity across the seafood sector and has a number of key work areas.
  • Follow six steps to social responsibility

    Follow six steps to social responsibility.
  • Seafood Ethics Action Alliance

    The Seafood Ethics Action Alliance brings businesses together to ensure seafood supply chains are ethical. Find out who is involved and what they do.
  • Assessment of Worker Welfare Issues

    We have published various research studies to assess risk and help seafood businesses respond to labour and worker welfare issues.
  • Social License to Operate

    A social license to operate indicates the level of approval from the community that an industry has to operate. Seafish facilitated a workshop to explain the concept, how it works and the reasons for attaining and building high quality stakeholder relationships in this way.
  • Tools for Ethical Seafood Sourcing

    Tools for Ethical Seafood Sourcing (TESS) is a one-stop-shop signposting users to numerous online resources and initiatives that support socially responsible business practices.
  • Responsible Fishing Ports Scheme

    The Responsible Fishing Ports Scheme (RFPS) certifies responsible UK fishing ports and harbours. It is now open to ports of all sizes.
  • Applying for Responsible Fishing Ports Scheme certification

    There are six steps involved in the process of applying for Responsible Fishing Ports Scheme (RFPS) certification.
  • Responsible Fishing Ports Scheme Governance Structure

    We’ve adopted a formal governance structure to ensure the Responsible Fishing Ports Scheme (RFPS) is credible and robust.
  • Seafood Issues Groups

    We run regular discussion groups for people interested in environmental and socially responsible sourcing of seafood in the UK and globally.
  • The Fisheries Management and Innovation Group

    The Fisheries Management and Innovation Group brings people together to discuss and share knowledge on catching sector issues.
  • The Seafood Ethics Common Language Group

    A group which brings people together to find out more about ethical sourcing and issues concerning labour and worker welfare.
  • The Pelagic Industry Issues Group

    The group brings people together to discuss and share knowledge on issues affecting the UK pelagic fishing and processing industry
  • The Common Language Group

    A group to bring together people who want to know more about the environmental, legal and production issues facing the UK seafood supply chain.
  • Aquaculture Common Issues Group

    The Aquaculture Common Issues Group (ACIG) brings people together to discuss environmental, legal and production issues facing UK/overseas aquaculture
  • Managing end of life fishing gear and aquaculture equipment

    Fishing gear or aquaculture equipment lost in our oceans creates a challenging problem. We’re working with industry and government to find solutions.
  • Aquafil’s ECONYL® yarn: Taking nylon from high water to high fashion

    ECONYL® regenerated nylon is created from nylon waste that could otherwise have ended up in landfill or oceans around the world. This repurposed material is the same quality as brand new nylon and can be recycled and remoulded again and again, unleashing infinite possibilities for manufacturers and consumers.
  • Plastix: Providing a unique solution to a complicated problem

    Plastix is a Danish recycling company which aims to provide more sustainable solutions for cleaner environments and oceans. It specialises in converting fibres - primarily from used fishnets and ropes - that could previously have ended up in the ocean or on landfill into high-grade raw materials which can be used to create new products.
  • Odyssey Innovation: Developing a circular solution to give recycled gear a new life

    Odyssey Innovation was born out of owner Rob Thompson’s passion to rid the seas of plastic pollution. The company works with a range of stakeholders in South West England to find a circular solution to end-of-life and recovered abandoned, lost or otherwise discarded fishing gear. It arranges for material to be collected and processed so that recycled plastic can used to create a range of kayaks and accessories.
  • Fishing For Litter: Partnering with the fishing industry to clean up our seas

    KIMO International's Fishing For Litter project aims to reduce marine litter by working with the commercial fishing industry.
  • Fishy Filaments: Turning end-of-life nets into a raw material for 3D-printing

    Fishy Filaments recycles end-of-life fishing nets into engineering grade filaments for 3D-printing. From its base in Cornwall, the company aims to help make the local fishery more sustainable through minimising waste and more efficient net recycling, as well as creating an innovative solution to reducing the use of virgin materials in 3D-printed products.
  • Brixham Trawl Makers: Working locally to make fishing gear more sustainable

    Brixham Trawl Makers manufacture 90% of all beam trawls used by the port’s fishing vessels. Owner, founder and director Darren Edwards (known as Edd) is working with the local fishing industry to make fishing gear more sustainable.
  • Animal sentience and welfare

    We’re working with industry and government to provide advice and guidance on animal welfare issues.
  • Tools for Ethical Seafood Sourcing

    Tools for Ethical Seafood Sourcing (TESS)
  • Alliance 8.7

    A global partnership that provides strategic coordination towards the achievement of the United Nations Sustainable Development Goal Target 8.7.
  • Alliance to End Slavery and Trafficking (ATEST)

    Alliance to End Slavery and Trafficking (ATEST)
  • Anti-Slavery International

    The world’s oldest international human rights organisation and the only charity in the UK to work exclusively against slavery.
  • Apprise smartphone app

    Apprise; a smartphone app helping NGOs & authorities identify potential victims of exploitation/trafficking during investigations & rescue operations.
  • Aquaculture Stewardship Council (ASC)

    The ASC is an independent, international non-profit organisation that has developed a certification programme for responsible aquaculture.
  • Ardea International

    Ardea International is a specialist sustainability, business and human rights consultancy with expertise in modern slavery.
  • Modern Slavery Act 2015

    The Modern Slavery Act gives law enforcement the tools to fight modern slavery.
  • Be Slavery Free (formerly Stop the Traffik Australia)

    Be Slavery Free is a coalition of civil society organisations with on-the-ground experience in preventing, disrupting and remediating modern slavery.
  • British Retail Consortium

    The British Retail Consortium is the go-to trade association for UK retailers.
  • Business & Human Rights Resource Centre (BHRRC)

    The Business and Human Rights Resource Centre works to build corporate transparency, strengthen corporate accountability, and empower advocates.
  • Business for Social Compliance Initiative (BSCI)

    The Business Social Compliance Initiative (BSCI) is a leading supply chain management system to support companies in social compliance & improvements.
  • California Transparency in Supply Chains Act

    The Act requires certain companies to report on their specific actions to eradicate slavery and human trafficking in their supply chains.
  • Catcher to counter campaign

    This is a joint programme between the International Transport Workers Federation (ITF) and the International Union of Food Workers (IUF).
  • Certification and Ratings Collaboration

    This is a collaboration between five global seafood certification/ratings programs to drive environmental sustainability and social responsibility.
  • CGF Business Actions Against Forced Labour booklet

    The CGF Business Actions Against Forced Labour booklet showcases best practices on how businesses are tackling forced labour.
  • CGF Social Resolution on Forced Labour

    In January 2016 the Consumer Goods Forum signed a Social Resolution on Forced Labour.
  • Clearview Global Labour Provider Certification Scheme

    Clearview is a global social compliance certification scheme for labour providers.
  • Coalition for Ethical and Sustainable Seafood (CSO Coalition)

    The CSO Coalition consists of national and international CSOs working to address human rights and environmental issues in the Thai seafood sector.
  • ComplyChain: Business Tools for Labour Compliance in Global Supply Chains app

    This Global Supply Chains app provides practical, step-by-step guidance on eight critical elements of social compliance.
  • Conservation Alliance for Seafood Solutions

    Connecting leading conservation groups that work with businesses representing over 80% of the North American grocery and food-service markets.
  • Consumer Goods Forum (CGF)

    The Consumer Goods Forum is committed to promoting decent working conditions worldwide.
  • Criminal Finances Act (CFA)

    The CFA enhances the ability of law enforcement officers to freeze and seize assets alleged to be connected to gross human rights abuses.
  • ELEVATE (previously CSR Asia)

    ELEVATE is an industry leader in sustainability and supply chain services globally.
  • Environmental Justice Foundation (EJF)

    UK- based non-profit organisation working internationally to protect the environment and defend human rights abuses and environmental degradation.
  • Ethical Trading Initiative (ETI)

    The ETI is a leading alliance of companies, trade unions and NGOs that promotes respect for workers’ rights around the globe.
  • ETI Base Code

    The ETI Base Code is an internationally recognised Code of Labour Practice.
  • EU Non-Financial Reporting disclosure (EU NFR)

    EU Directive 2014/95/ covering the disclosure of non-financial and diversity information by certain large undertakings and groups.
  • Fair Trade USA

    Fair Trade USA is a non-profit organisation that promotes sustainable livelihoods for farmers, workers, and fishermen.
  • Fair Trade USA Capture Fisheries program

    Fair Trade USA, a non-profit organisation, is the leading third-party certifier of Fair Trade products in the United States.
  • Fairfood International

    An international campaigning and lobbying organisation with a mission to improve the socio-economic conditions of vulnerable people.
  • FAO Code of Conduct for Responsible Fisheries

    The FAO Code of Conduct for Responsible Fisheries recognises the nutritional, economic, social, environmental and cultural importance of fisheries.
  • Fish Standard for Crew

    A voluntary, independent and accredited third-party certification programme for labour practices on fishing vessels.
  • Fishermen's Mission

    A UK-based fishermen’s charity that provides emergency support alongside practical, financial, spiritual and emotional care.
  • Fishers’ Rights Network (FRN)

    The FRN has been launched in Thailand to combat the abuse and exploitation of fishermen, most of whom are Cambodian and Myanmar migrants.
  • FisheryProgress.org

    This website provides a range of information about global Fishery Improvement Projects (FIPs).
  • Fishing & Living initiative

    This initiative promotes sustainable fisheries through improved fishing practices and enhanced living conditions for fishing communities.
  • FishWise

    FishWise is a non-profit conservation organisation that promotes the health and recovery of ocean ecosystems.