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Remote knife skills coaching sessions now available
Funded remote knife skills coaching sessions now available for people working in the UK seafood industry or seeking work in the UK seafood industry. -
CLG: Credibility and the seafood supply chain
This Common Language Group (CLG) bite-size meeting will address misinformation as a key issue facing a responsible seafood supply chain. -
Boost your health with the nutrient rich thornback ray
Seafish and north-west of England seafood industry team up to encourage rest of the UK to put thornback ray back on the plate. -
SECLG: The impacts of climate change on human rights
Our next Seafood Ethics Common Language Group (SECLG) meeting will look at the inter-connection of climate change and human rights. Register today. -
How could a free trade agreement with India benefit the seafood industry?
Our regulation team shares its recommendations on behalf of the seafood industry to support the Free Trade Agreement (FTA) negotiations with India. -
How the seafood industry can deliver climate change mitigation
Our Head of Responsible Sourcing talks about climate change mitigation and the importance of low carbon emissions in seafood production -
Russian invasion of Ukraine: Implications for the UK Seafood Supply Chain
An overview of the potential implications of global food-related trade disruption on the UK seafood supply chain following events in Ukraine. -
Seafood 2040 - Structure and Governance
Seafood 2040 is a collaborative project that reaches across the English seafood industry. -
Climate Change Impacts and Adaptation
We produce climate change adaptation reports and keep a watching brief on how climate change impacts on UK seafood supply chains. -
Seafood Issues Groups
We run regular discussion groups for people interested in environmental and socially responsible sourcing of seafood in the UK and globally. -
Working with the seafood industry in England
We help the English seafood industry thrive through fishing safety, sustainability initiatives and providing industry information. -
Spring 2021 update from Love Seafood
Our Head of Marketing Greg Smith shares an update on consumer marketing activity and business support delivered via our Love Seafood initiative.