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Roadmap for Improving Seafood Ethics (RISE)
Roadmap for Improving Seafood Ethics (RISE) is a free online platform that consolidates supportive resources and guidance. -
UK Pavilion at Seafood Expo Global (SEG) 2025
We're partnering with the UK Government to host another exciting UK pavilion at the 2025 Seafood Expo Global in Barcelona, 6-8 May. Apply to join us! -
UK Pavilion at Seafood Expo Global (SEG) 2025
We're partnering with the UK Government to host another exciting UK pavilion at the 2025 Seafood Expo Global in Barcelona, 6-8 May. Apply to join us! -
Seafood Ethics Action (SEA) Alliance
The Seafood Ethics Action Alliance provides a platform for businesses to work together to share information on emerging issues and agree solutions. -
UK Pavilion at Seafood Expo North America 2024
We're partnering with the UK Government to host our second UK seafood pavilion at Seafood Expo North America in Boston, Massachusetts in March 2024. -
UK Pavilion at Seafood Expo North America 2024
We're partnering with the UK Government to host our second UK seafood pavilion at Seafood Expo North America in Boston, Massachusetts in March 2024. -
Greenpeace
Ensuring seafood is caught, farmed & processed in ways that are not harmful to the environment or to workers. -
CLG: How the seafood industry must back up sustainability claims
This meeting will look at the implications of new reporting frameworks for the UK and global seafood supply chains. -
CLG: How the seafood industry must back up sustainability claims
This meeting will look at the implications of new reporting frameworks for the UK and global seafood supply chains. -
Trafficking in Persons (TIP) report
The U.S. Government’s principal diplomatic tool to engage foreign governments on human trafficking. -
Norwegian requirements for social sustainability in wild caught fisheries
Norwegian Seafood Research Fund (FHF) survey to identify standards for social sustainability. -
UK Pavilion at the China Fisheries & Seafood Expo
We are partnering with the UK Government to host a UK seafood pavilion at the China Fisheries and & Seafood Expo in October. Sign up to join us there. -
UK Pavilion at the China Fisheries & Seafood Expo
We are partnering with the UK Government to host a UK seafood pavilion at the China Fisheries and & Seafood Expo in October. Sign up to join us there. -
Transparency in Supply Chains Clause (TISC)
The Act requires organisations to report on the processes and due diligence taken to ensure that their supply chains are slavery free. -
Migrant Workers Rights Network
The Migrant Workers Rights Network (MWRN) is a membership based organisation for migrant workers from Myanmar residing and working mainly in Thailand. -
Food Network for Ethical Trade (FNET)
The Food Network for Ethical Trade (FNET) was established in 2016 by a number of major UK food companies to improve human rights in global food supply chains through a common approach to managing ethical trade. -
CGF Social Resolution on Forced Labour
In January 2016 the Consumer Goods Forum signed a Social Resolution on Forced Labour. -
Restrictions and trade challenges in late 2020 explored in latest Covid-19 impact review
We've published our latest review exploring how the impacts of Covid-19 have been felt across the UK’s seafood supply chain. -
Seafood 2040 and APPG on Fisheries: Aquaculture in the UK
In collaboration with Seafood 2040, the APPG on Fisheries is holding an online event to investigate insights from UK aquaculture. -
Seafood 2040 and APPG on Fisheries: Aquaculture in the UK
In collaboration with Seafood 2040, the APPG on Fisheries is holding an online event to investigate insights from UK aquaculture. -
Neil Auchterlonie appointed as new chair for Seafood 2040
Seafish, the public body that supports the £10bn UK seafood industry, has announced the appointment of Neil Auchterlonie as the new chair of Seafood 2040. -
Time to shape a positive future for seafood
Our CEO Marcus Coleman reflects on the need for the seafood industry to look forward and respond to changes as the 2019 UK Seafood Summit approaches. -
Challenges & Opportunities in Foodservice
Highlighting the challenges faced by the foodservice industry and key opportunities for seafood as we enter 2021. -
Challenges & Opportunities in Foodservice
Highlighting the challenges faced by the foodservice industry and key opportunities for seafood as we enter 2021. -
Seafood 2040 - Research
An all-sector road map of collaboration, innovation and best practice to ensure that the English seafood industry is thriving in the next 20 years.