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We found 36 results for "Seafood Consumption 2016 update" in Web pages
  • Permitted substances

    Below is a list of pharmacologically active substances permitted in seafood, alongside their MRLs. These figures are adapted from Regulation 37/2010.
  • Legislation to control contaminants in seafood

    Contaminants are substances found in food that have not been added intentionally. These pages cover legislation for contaminants found in seafood.
  • Trade and regulation

    We help seafood businesses respond to issues and opportunities impacting trade. Get support with importing, exporting and other regulations.
  • Changes to health certificates for seafood exports to the EU

    Guidance for seafood exporters on changes to export health certificates (EHCs). Find out what you need to do to export to the EU.
  • Plastic Packaging Tax guidance

    If you manufacture or import plastic packaging, you may need to register for Plastic Packaging Tax. Our guidance is for seafood businesses only.
  • Plastic packaging in scope

    Plastic Packaging Tax is due on some non-recycled plastic packaging used in the seafood supply chain. Find out what is and isn’t included.
  • Plastic packaging taxes in the EU

    Businesses exporting seafood from the UK to the EU should be aware of plastic packaging taxes in the EU. This page explains what you need to know.
  • Export guides and webinars

    Our Export Guides and webinars are a resource for UK seafood businesses looking for information on important overseas seafood markets.
  • Fish traceability laws

    Seafood is subject to traceability laws. We have outlined the regulations for seafood businesses to give a basic understanding of the requirements.
  • Packaging and waste legislation

    Packaging and waste legislation protects consumers and reduces the seafood industry's carbon footprint. Read our guidance on what applies to seafood.
  • I catch or farm seafood

    Information and guidance on fish caught or farmed and traded with the EU and Northern Ireland.
  • Mercury

    Mercury is a contaminant found in some foods, including seafood. It is controlled by legislation in the EU.