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We found 618 results for "Seafood Consumption 2016 update" in Web pages
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  • Global Aquaculture Alliance Best Aquaculture Practices (BAP)

    An international, non-profit organisation committed to feeding the world through responsible, sustainable aquaculture.
    TESS record

  • Leadership Group for Responsible Recruitment

    The focus is on promoting ethical recruitment and combating the exploitation of migrant workers in global supply chains across industries.
    TESS record

  • UK Modern Slavery helpline

    Providing information, advice and guidance to potential victims, the public, statutory agencies and businesses on all aspects of slavery.
    TESS record

  • New tool helps seafood businesses to find financial support during COVID-19

    Seafish, the public body that supports the £10bn UK seafood industry, has released a new online tool to help seafood businesses identify what government financial support schemes they may be eligible for.
    05 May 2020 News article

  • Migrant Workers Rights Network

    The Migrant Workers Rights Network (MWRN) is a membership based organisation for migrant workers from Myanmar residing and working mainly in Thailand.
    TESS record

  • Safety and training

    We provide training, resources and support to help promote seafood careers and workplace safety.

  • Onshore training

    There is a range of training, learning and development opportunities for individuals and seafood businesses. Find courses, resources and networks.
    Article

  • Onshore Training Courses

    We develop training courses for people who work with seafood on shore in the UK. Find a course and a training provider to suit you.
    Article

  • Allergens Courses and Guidance

    Seafood business operators must ensure that staff receive appropriate allergens training. Find out what training is available.
    Article

  • Bivalve Purification Management

    This seafood course focuses on the procedures and management controls required to ensure safer live bivalves are available for sale to the public.
    Article

  • Introductory Fish Quality Assessment

    Our introductory fish quality assessment training course is usually delivered to a small group onsite at a seafood business.
    Article

  • Fish Smoking Training Courses

    Smoking seafood is a way of giving it a unique taste and flavour. We support fish smoking training courses.
    Article