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We found 559 results for "Seafood Week Web Presentation" in Web pages
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  • Marketing Masterclass: Restaurants responding to Covid-19

    A webinar for independent foodservice businesses – sign up to hear how two leading restaurant owners adapted to Covid-19 impacts.
    22 March 2021 Event

  • Modern Slavery Act 2015

    The Modern Slavery Act gives law enforcement the tools to fight modern slavery.
    TESS record

  • Legatum Foundation

    The Legatum Foundation has a sector-based approach to granting and to developing a set of origination, due diligence, evaluation and reporting tools.
    TESS record

  • What makes consumers tick when it comes to seafood?

    Head of Marketing Greg Smith shares insights from our State of the Nation consumer research project.
    19 December 2019 Blog article

  • Lead

    Lead is an undesirable contaminant of food because of a number of harmful effects it has on health. Its levels in seafood are controlled by legislation in the EU.
    Article

  • Cadmium

    Cadmium is a contaminant that can be found in some species of seafood. Cadmium levels are controlled by legislation in the EU.
    Article

  • Polycyclic Aromatic Hydrocarbons

    Polycyclic aromatic hydrocarbons (PAHs) are found as contaminants of some types of seafood. Their levels are controlled by European Union legislation.
    Article

  • Marine biotoxins

    Marine biotoxins can occasionally contaminate some species of seafood, particularly filter feeding species.
    Article

  • Marine and Fisheries Management Regulation

    Marine environment and fisheries regulations relevant to the seafood industry in the UK. Seafish is not responsible for regulation.
    Article

  • Permitted substances

    Below is a list of pharmacologically active substances permitted in seafood, alongside their MRLs. These figures are adapted from Regulation 37/2010.
    Article

  • Bivalve Shellfish Safety Training Courses

    Ensuring safer shellfish by supporting the training of seafood purification staff and Environmental Health Officers (EHOs).
    Article

  • Onshore Training Partners

    Across the UK training for the onshore seafood sector is supported by a range of partnerships and collaborative working.
    Article