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Restrictions and trade challenges in late 2020 explored in latest Covid-19 impact review
We've published our latest review exploring how the impacts of Covid-19 have been felt across the UK’s seafood supply chain. -
Modelling impacts of the rising price of fuel
Our Chief Economist explains how we’ve modelled the impacts of increasing fuel prices on the seafood supply chain and shares tips on fuel efficiency. -
Latest Covid-19 impact review shows how seafood industry adapted to ‘new normal’ during summer
Focus on how UK seafood supply chain continued to operate from July to September 2020 in second of our series of sector assessments. -
FMIG: Fishing gear selectivity and on-board technical innovation
Our next Fisheries Management and Innovation Group (FMIG) bite-size meeting will focus on fishing gear selectivity and on-board technical innovation. -
Marketing Masterclass: An intro to local search engine optimisation
A webinar for independent foodservice businesses – sign up to learn how to get started with Google MyBusiness. -
Marketing Masterclass: Maximising social media for business
A webinar for independent foodservice businesses – sign up to learn how to build an online community and get the most out of social media. -
Marketing Masterclass: Restaurants responding to Covid-19
A webinar for independent foodservice businesses – sign up to hear how two leading restaurant owners adapted to Covid-19 impacts. -
CLG: Fish stock status in the Northeast Atlantic
A virtual eventon 16th November looking at the latest ICES advice on the key commercial species in the Northeast Atlantic. Register to attend. -
SECLG: The role of social audits
Shining a light or a snapshot in time - this meeting will explore the role of social audits in a Human Rights Due Diligence (HRDD) process. -
SECLG: Working conditions in UK fishing
This meeting will provide a forum for a broad discussion about working conditions within the UK fishing industry. -
Aquaculture CIG: Recirculating Aquaculture Systems, or RAS, in the UK
Join us at our next bite-size meeting, which will focus on the growth of Recirculating Aquaculture Systems (RAS) in the UK. -
Trading with the EU: Rules of Origin for seafood products
This online session explores the ‘Rules of Origin’ in the EU-UK Trade and Cooperation Agreement and how they apply to seafood products. Sign up today.