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Fishing Vessel Stability Awareness training
Learn about the principles of fishing vessel stability, what causes instability and how to fix it. Book a course today. -
Training for new entrants to the fishing industry
Apprenticeships and training courses available for new entrants to the fishing industry. -
3-week Introduction to Commercial Fishing
A course for anyone who wants to start working on a commercial fishing vessel. Funding may be available to support costs. Contact us for more detail. -
Commercial fishing online training resources
Free access to online learning resources for those working on commercial fishing vessels in the UK. -
Funding support for training in the fishing industry
Funding may be available for workers on fishing vessels in the UK to improve their skills and safety knowledge. Find out what training we can cover. -
Offshore Approved Training Providers
Delivery of fishermen's training courses is undertaken by Seafish approved instructors working for our network of Approved Training Providers (ATPs). -
Seagoing training certificates
ID cards and certificates are available to fishing industry workers who have completed training. Find out how to order ID cards and certificates. -
Onshore training
There is a range of training, learning and development opportunities for individuals and seafood businesses. Find courses, resources and networks. -
Onshore Training Courses
We develop training courses for people who work with seafood on shore in the UK. Find a course and a training provider to suit you. -
Food Hygiene Training Courses
We deliver seafood specific food hygiene training courses accredited by the Royal Environmental Health Institute of Scotland (REHIS). -
Introductory Food Hygiene in the Seafood Industry
This short course offers an introduction to food hygiene. It covers bacteria and fish, contamination of fish, personal hygiene and cleaning. -
Elementary Food Hygiene (online)
This free online course is suitable for seafood processing businesses, for fish friers, customer service roles, fishmongers and fishermen.