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We found 139 results for "Seafood Week Web Presentation" in Web pages
  • Untapped Opportunities: Inside the UK Seafood Pavilion at SEG 25

    An inside look at SEG 25 and how UK seafood businesses are unlocking untapped export opportunities through global trade shows.
  • Consumer research

    Understanding drivers is key. Whilst we no longer carry out direct consumer market we do provide work on evolving consumer trends.
  • Onshore training

    There is a range of training, learning and development opportunities for individuals and seafood businesses. Find courses, resources and networks.
  • Allergens Courses and Guidance

    Seafood business operators must ensure that staff receive appropriate allergens training. Find out what training is available.
  • Bivalve Purification Management

    This seafood course focuses on the procedures and management controls required to ensure safer live bivalves are available for sale to the public.
  • Introductory Fish Quality Assessment

    Our introductory fish quality assessment training course is usually delivered to a small group onsite at a seafood business.
  • Elementary Health and Safety (online)

    Elementary Health and Safety is a recognised qualification equivalent to a Level 2 certificate in England, Northern Ireland and Wales.
  • Seafish Board

    Details of the Seafish Board including biographies, minutes and register of interest.
  • Contact

    If you have a question or query about Seafish or the seafood industry in the UK, there are various ways to get in touch with us.
  • Learning the trade: apprenticeships and the seafood sector

    Seafood apprenticeships combine study & hands-on work, boosting skills, recruitment & productivity while helping businesses retain staff. Learn more.
  • Risk assessments and tools for fisheries management

    We’ve developed risk assessment frameworks for wild capture fisheries. Find out how they support fisheries management and seafood sourcing.
  • Processing, Importers and Marketplace Sector Panel

    The Processing and Importers sector panel guides our work for importers of international seafood and processors of seafood products in the UK.