Search results
We found 108 results for "" in Web pages
Filter search results
- Tags
-
- Apprenticeships (2)
- Aquaculture (1)
- Brexit (1)
- Careers (1)
- Climate change (4)
- Data and Insight (3)
- England (3)
- First Aid (1)
- Fishing (3)
- Fishing safety (2)
- Fleet Survey (1)
- Maritime Safety Week (1)
- nephrops (1)
- Northern Ireland (3)
- Onshore training courses (4)
- regulation (2)
- Seafood 2040 (1)
- seafood processing (1)
- Seagoing training and certificates (1)
- sustainability (1)
- Trading seafood with the EU (1)
- Trading with the EU (3)
- trawling (1)
- Wales (1)
- Young Seafood Leaders Network (1)
- Topics
- Types
-
Investigating the benefits of increased seafood consumption
Dr Neil Auchterlonie, Chair of Seafood 2040, talks about research looking at the socio-economic benefits of increasing seafood consumption. -
Looking forward (and back a bit)
Simon Potten, Head of Safety, Training and Services at Seafish spotlights what onshore training has been delivered in 2021 and looks ahead to 2022. -
Trading seafood with the EU - what's new in 2022
In 2022, more changes are coming for trading seafood between the UK and EU. This blog includes information on changes for import and export. -
What Love Seafood achieved in its first 12 months
Our Head of Marketing shares insights from evaluation of how Love Seafood consumer marketing activity performed during the brand’s first year. -
How young leaders are shaping the future of England’s seafood industry
Cameron Moffat, Sustainability Manager at Young's Seafood and Young Seafood Leaders Network member explains the network’s role in Seafood 2040. -
We’re celebrating National Apprenticeship Week
Our National Learning and Standards Manager explains how apprenticeships support businesses and answers some questions regarding apprenticeships. -
2021 Northern Ireland Small Port Infrastructure Survey
Results of the ‘2021 Northern Ireland Small Port Infrastructure Survey’. -
5 reasons to exhibit with Seafish at Seafood Expo Global 2022
Seafish is hosting a UK seafood pavilion at the Seafood Expo Global in April in Barcelona. Read our blog and join us in Barcelona. -
Celebrating women driving seafood consumption in the UK
This International Women’s Day we’re sharing stories from some of the women behind Love Seafood, our 20-year consumer marketing initiative. -
Modelling impacts of the rising price of fuel
Our Chief Economist explains how we’ve modelled the impacts of increasing fuel prices on the seafood supply chain and shares tips on fuel efficiency. -
Guides to explain sustainability and related issues
Our Sustainability and Data Advisor introduces our latest set of guides on issues relating to sustainability and responsible sourcing of seafood. -
Meet Our 2022 Processing Survey Team
An introduction to the team members conducting this year's Processing Survey.