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    Drug abuse at Sea

    Over the last few years we have seen an alarming increase in the number of accidents at sea in which drugs have been a causative factor. In some areas of the world and on certain types of vessel drug abuse is becoming a serious safety hazard. The purpose of this booklet is to help owners, operators and employers of seafarers to become aware of the risks, to educate them in the effects of drugs and help eradicate this menace from our industry.
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    National Standard of the People’s Republic of China: Code on Quality and Safety Control of Fishery Products for Export

    National Standard GB/Z21702—2008 Normative Reference 3. Terms Definitions 4. General Principles 5. Raw Materials and Ingredients 5.1 Farmed fish 6 Processing Enterprises 7 Personnel 7.1 Personal hygiene and health 7.2 Training 8 Production 8.1 Contamination prevention 8.2 Cleaning and disinfection 8.3 Premises, facilities, equipments and utensils 8.4 Insect and rodent control 8.5 Control of water, ice and steam 8.6 Poisonous and hazardous substances control 8.7 Temperature and time control 8.8 Handling 8.9 Metallic foreign material control 8.10 Waste management 9. Packing, storage and transportation 10 Inspection and quality control 11 Product traceability and recalls 12 Code of hygienic practice for processing of major exports of fishery products
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    2023 Fish as Food review appendices

    Appendices to support the full report on our review of developments in UK seafood consumption looking at implications and practical responses.
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    Seafish Annual Plan 2015-2016

    Our Annual Plan is taken from our 2015-18 Corporate Plan and details the programmes of work we will deliver in 2015/16 . The Plan sets out the costs associated with our work programmes as well as our Key Performance Indicators for the year.
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    Seafish response on the Marine (Scotland) Bill Consultation

    The Scottish Parliament's Rural Affairs and Environment Committee sought views on the general principles of the Marine (Scotland) Bill. The Bill was introduced to the Scottish Parliament on 29 April 2009. To read the consultation to go: http://www.scottish.parliament.uk/s3/committees/rae/bills/Marine%20bill/MarineBillCallforviews.htm
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    Seafish response to Consultation on the Draft Marine Bill

    The Draft Marine Bill was published on 3 Apr 08. Defra sought views on the proposals set out in the draft Bill and input to the supporting Impact Assessment. To read the consultation go to: http://www.defra.gov.uk/corporate/consult/marinebill/index.htm
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    Australia Export Guide

    A market research report on the seafood sector in Australia.
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    Seafish Corporate Plan 2015-2018

    The new Seafish Corporate Plan for 2015-18 sets out our mission, vision and values for the next three years. The Plan includes the new High Level Objectives and strategic outcomes for Seafish, along with more detailed information about the Seafish work programmes which support them. The Plan has been developed in partnership with industry and key stakeholders and will be our key tool in communicating our delivery promise during 2015-2018.
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    Understanding and responding to a changing climate in the UK seafood industry: Climate change risk adaptation for wild capture seafood - full report

    The report concerns UK seafood supply chains reliant on domestic and international wild capture seafood. It covers major impacts from key climate change drivers, from production to markets, and sets out major areas of adaptation action.
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    The Sea Fish Industry Authority - Annual Report and Accounts 2012/2013

    The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2012/2013 and information on future developments.