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We found 223 results for "2016 Seafood Processing Industry Report" in Documents
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    2016 Seafood Processing Industry Report

    The 2016 Seafood Processing Industry Report presents accurate up-to-date economic data and commentary to serve, where appropriate, as an evidence base for business decisions, policy discussions, and further research. This report provides details on the structure and size of the industry such as regional distribution, size of firms, type of broad fish species processed, type of processing activity undertaken and financial performance.
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    2014 UK Seafood Processing Industry Report

    The fish processing industry has a long-standing tradition and is of key importance to regional UK economies. This report presents an overview and detailed analysis of the fish processing industry with particular emphasis on the sea fish processing sector. The analyses contained in this report utilise the latest UK seafood processing industry information, which is gathered and managed by Seafish Economics, namely 2014 Census data, 2012 Financial Survey data and qualitative research data gathered in late 2014 – early 2015.
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    Seafood Processing Methodology Report (6th edition)

    A report describing the methods used to collect and produce seafood processing industry performance statistics (6th Edition).
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    Seafood Processing Methodology Report

    A short report describing the methods used to collect and produce seafood processing industry performance data (3rd Edition).
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    Labour in UK seafood processing 2017 Annual Report

    Seafish conducted a survey of UK seafood processing companies in early 2017 to gather information about financial performance and the nationality of their workforce. The workforce nationality results are presented in this report
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    Seafood Processing Methodology Report

    A short report describing the methods used to produce the seafood processing estimates used across Cutting Edge, our industry performance data and the enquiry tool.
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    UK Seafood Industry Dashboard 2016 (PDF Slides)

    The UK Seafood Industry Dashboard contains a convenient and comprehensive overview of the recent business performance of the main sectors of the UK seafood industry. These slides feature infographics detailing industry performance in the fleet, processing, aquaculture, safety and training, responsible sourcing, industry reputation and the supply chain.
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    Seafood Processing Methodology Report (5th edition)

    A short report describing the methods used to collect and produce seafood processing industry performance data (5th Edition).
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    Seafish Delivery Report 2016 - 2017

    The Seafish Delivery Report 2016 - 2017 looks back at performance against KPIs in the 2016- 2017 Annual Plan and includes case studies and key achievements.
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    Cod (2016 update) - Seafood Industry Factsheet

    Cod consumption in retail has been growing since 2013, as supply eases and prices soften. In 2015, cod total retail sales (excluding discounters) were worth £364m (+2.4%) at 44,887 tonnes (+3.6%), with an average price of £8.10 (-1.1%).
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    Seafood Processing Industry Performance: 2023

    This report provides statistics on the performance of the UK seafood processing industry using data from our 2023 survey as well as time series data back to 2014.
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    Seafood processing industry performance data: 2012-2022

    This report presents the latest UK seafood processing industry performance data as well as time series data back to 2012.
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    Labour in UK seafood processing 2018 Annual Report

    This report presents the findings of Seafish's annual survey of workforce composition in the seafood processing sector in 2017 and results of the first quarterly survey on ease of recruitment and retention of staff in the seafood processing sector.
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    Labour and Employment in UK seafood processing 2019 Annual Report

    2019 data on the UK seafood processing sector’s workforce to tracks trends in the number, proportion and ease of recruiting both UK and non-UK employees in the period before the UK leaves the EU.
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    Seafish Insight: Fishing references by country in 2016 U. S. TIP Report. June 2016.

    The Trafficking in Persons (TIP) report is the U.S. Government’s principal diplomatic tool to engage foreign governments on human trafficking. It is also the world’s most comprehensive resource of governmental anti-human trafficking efforts. The U.S. Department of State Trafficking in Persons report (TIP) 2016 was published on 30 June 2016. This document lists the references to fishing by country.
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    Energy in the UK seafood processing sector: 2018-2020 evidence

    This is a short report prepared by Seafish to inform the UK Government about energy use and cost pressures within the UK seafood processing sector.
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    Cross-ownership in the Icelandic seafood industry and the potential effects on UK supply

    A Matis report commissioned by Seafish and the Grimsby seafood cluster. This document gives an overview of connections and dependencies in ownership of the largest seafood companies in Iceland, and how these can potentially affect supply to the UK.
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    Delivery report (2015-2018)

    Delivery report for the 2015-18 Corporate Plan
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    Ambient Seafood in Multiple Retail 2016

    A significant increase in price (+58.2% May 2008 to May 2016) has driven a sizable decline (-37%), in the consumption of retail ambient seafood over the past 8 years. But, in the 52 wks to May ‘16 it is the indulgent species like roe, caviar and oysters and new exciting packaging and meal formats, appealing to young affluent seafood shoppers, which are leading the return to growth.
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    2016 Fish as Food review 

    An initial review focused on the UK consumption of seafood products. This report considers developments, implications and practical responses from industry and Seafish.
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    Ecosystem services and the UK seafood industry

    An initial review of industry contributions, withdrawals, synergies and trade-offs.
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    The Sea Fish Industry Authority - Annual Report and Accounts 2014/2015

    The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2014/2015 and information on future developments.
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    Labour and Employment in UK seafood processing January to March 2018

    Quarterly survey of employment and labour issues in UK seafood processing businesses from January to March 2018
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    England’s Seafood Industry: Skills, Recruitment and Retention

    This EMFF-funded research analyses the training, skills and recruitment and retention challenges facing England’s seafood industry. The report concludes with recommendations for improvement for industry and government action.
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    The Sea Fish Industry Authority - Annual Report and Accounts 2013/2014

    The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2013/2014 and information on future developments.
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    Brexit and the UK seafood industry

    This short review provides a high-level overview of Brexit and UK seafood. It considers the major characteristics of UK seafood and interfaces with the EU, how Brexit may impact industry, and where stakeholders may be directly affected.
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    Climate change adaptation in the UK (wild capture) seafood industry - watching brief 2020-21

    This Seafish/MCCIP watching brief report considers recent advances in scientific understanding and industry experience of climate change drivers and impacts in 2020 and 2021. It includes feedback from industry stakeholders on adaptation actions.
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    Labour in UK seafood processing January to March 2019

    This report presents the findings of the sixth Seafish quaterly survey of recruitment in the seafood processing sector.
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    Automation and the UK seafood industry (full report)

    Exploring the trade-offs between new technology, mechanisation and traditional labour resourcing.
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    Climate change adaptation in aquaculture sourced seafood - full report

    The report concerns UK seafood supply chains reliant on domestic and international aquaculture production. It covers major impacts from key climate change drivers, from production to processing, and sets out major areas of adaptation action.
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    Seafish Delivery Report 2015-16

    Delivery Report for 2015-16
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    Fishing references by country in 2024 U.S. TIP Report. June 2024. Summary

    This lists the references to fishing by country in the 2024 Trafficking in Persons (TIP) report (U.S. Government report on human trafficking). This file may not be suitable for users of assistive technology. Please request an accessible format.
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    The Sea Fish Industry Authority - Annual Report and Accounts 2019/2020

    The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2019/2020 and information on future developments.
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    Labour and Employment in UK seafood processing July to September 2018

    This report presents the findings of the fourth quarterly survey on recruitment in the seafood processing sector.
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    Economics

    At Seafish our aim is to improve marine and fisheries management and seafood supply chains to enhance the sustainable profitability of UK seafood businesses. The work carried out by the Economics team is central to Seafish’s aims of improving profitability and informing decision making. We achieve this by providing economic data, analysis, evidence and advice that is impartial, relevant and trusted.
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    Seafish Annual Plan 2016-2017

    Our Annual Plan is taken from our 2015-18 Corporate Plan and details the programmes of work we will deliver in 2016/17 . The Plan sets out the costs associated with our work programmes as well as our Key Performance Indicators for the year.
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    Labour and Employment in UK seafood processing April to June 2018

    Quarterly survey on employment and labour issues with UK seafood processing businesses from April to June 2018
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    Seafish Annual Plan 2015-2016

    Our Annual Plan is taken from our 2015-18 Corporate Plan and details the programmes of work we will deliver in 2015/16 . The Plan sets out the costs associated with our work programmes as well as our Key Performance Indicators for the year.
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    Fishmeal and fish oil facts and figures December 2016

    Seafish continues to support the fishmeal industry through the provision of news and factual information. These fishmeal and fish oil facts and figures draw together the latest available data on World, European and UK markets, as well as the supply of fishmeal for land animals and fish feed.
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    The Seafish Big Picture 2018

    Formerly known as the UK Industry Dashboard, the Big Picture aims to give an overview of the main issues impacting the industry via infographics, graphs and maps, and includes contributions from a variety of experts from all across Seafish. The Big Picture is for everyone - from those who know nothing about the fishing industry but want a quick and convenient way to learn about some of the major issues to dedicated industry experts who need a way of communicating the answers to big questions like ‘what’s happening in fishing right now?’.
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    The Sea Fish Industry Authority - Annual Report and Accounts 2020/2021

    The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2020/2021 and information on future developments.
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    Labour and Employment in UK seafood processing April to June 2019

    Findings of quarterly survey on recruitment in the seafood processing sector and issue facing UK businesses from April to June 2019.
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    The Seafood 2040 Programme Annual Report for Year 3

    The Seafood 2040 Programme Annual Report for Year 3 documents the achievements and progress from September 2020 to September 2021.
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    2016 Economics of the UK Fishing Fleet

    Detailed insight into the financial and operational performance of UK registered fishing vessels during 2015 and 2016.
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    The Seafood 2040 Programme Annual Report for Year 1

    This interim report covers progress against two goals determined by Seafood 2040 and how the programme is being taken forward.
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    Climate change risk adaptation in UK seafood: Understanding and responding to a changing climate in the wild capture seafood industry - summary report

    This summary report concerns UK seafood supply chains reliant on domestic and international wild capture seafood. It sets out major impacts from key climate change drivers and major areas of adaptation action, from production to markets.
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    Seafish briefing - Organisations addressing labour issues in the fishing and aquaculture sector. April 2016.

    Since approximately 2006, various concerns regarding abuses of workers engaged in the seafood industry have steadily attracted more attention, from the media and civil society advocacy groups. The main concern has been reports of coercive treatment of certain categories of both sea and land-based workers, through abusive labour and recruitment practices variously referred to as slavery or slavery-like practices, forced and bonded labour, human trafficking, as well as serious forms of child labour. This has led to more monitoring, and a wide range of governmental, inter-governmental and NGO initiatives to address the concerns. There have been a number of studies into the scale of the issue but further study is required in order to determine the international scale of human rights and labour abuses in the seafood industry. This briefing note: details some of the key reviews that have looked at the scale of labour issues in the fishing and seafood sectors; and lists the organisations addressing labour rights in the fishing sector. This document was originally produced in March 2015 and was updated in April 2016.
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    Seafood social profile USA January2020

    This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.
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    Final Report - The socio-economic impacts of increased seafood consumption in England

    The preliminary study estimates the potential health benefits to the economy if people were to eat more seafood.
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    Seafood 2040 - A Strategic Framework for England

    Seafood 2040 has brought together stakeholders from across the seafood supply chain in pursuit of a single, compelling goal. This document is the result of that shared enterprise.
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    UK Seafood in Numbers - 2021

    UK Seafood in Numbers 2021 is an interactive PDF with data on performance of the UK seafood industry in 2021. It covers landings, aquaculture, processing, imports, exports and seafood consumption in the UK.
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    The Sea Fish Industry Authority - Annual Report and Accounts 2022/2023

    The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2022/2023 and information on future developments.