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SECLG Presentation 2. Working conditions in UK fishing. 24 May 2022.
Chris Williams, ITF Fisheries Section, International Transport Workers' Federation spoke about a new ITF report on transit visas 'A One Way Ticket to Labour Exploitation'. -
Local seafood heroes - Cardigan Bay Fish
Profile of Cardigan Bay Fish - part of a project showcasing some of the people and businesses that make up the vibrant seafood industry in Wales. -
CLG Presentation 2. Fish stock status in the Northeast Atlantic. 5 December 2022.
Tom Pickerell, North Atlantic Advocacy Group, spoke about the progress of NAPA over the last year. This file may not be suitable for users of assistive technology. If needed please request an accessible format. -
Quick summary of June and October 2009 ICES advice for six key pelagic species
Seafish continues to support the fishmeal industry through the provision of news and factual information. This quick summary of the June and October 2009 ICES advice covers blue whiting, capelin, herring, Norway pout, sandeel and sprat. -
Fishing references by country in 2023 U.S. TIP Report. July 2023. Summary
This lists the references to fishing by country in the 2023 Trafficking in Persons (TIP) report (U.S. Government report on human trafficking). This file may not be suitable for users of assistive technology. Please request an accessible format. -
Farmed Seafood in Multiple Retail (2022 Update)
In the 52 weeks to 21st May 2022, farmed seafood accounted for an estimated 59% by value, and 40% by volume of the UK ‘top-five’ bestselling seafood species which in turn make up most UK seafood sales. -
Review of Technical measures in Scotland including mesh size changes
Gear database resource: Scottish Industry Science Partnership Review of technical measures for Scottish mixed demersal fisheries -
2019 Seafish UKEU Seafood Import and Export Summary Factsheet
Summary factsheet detailing the UK's seafood imports and exports with the EU in 2019. -
Plastic Packaging Tax - The experience of a UK seafood importer
This case study considers a UK seafood importer’s experience of the Plastic Packaging Tax. -
FS51-08.10 October 2011 Amnesic Shellfish Poisoning
Bivalve molluscs are one of the only foods normally delivered to the consumer alive. This, and the fact that bivalve molluscs can selectively retain contaminants that are harmful to human health, means controls are in place to mitigate against potential contamination. A good understanding of the controls and how the animals respond to various handling regimes can lead to safer seafood being delivered to market. To ensure best practice guidelines are followed Seafish has produced a series of industry guidance notes for fishers and shellfish farmers. This fact sheet on Amnesic Shellfish Poisoning (ASP) covers: what is ASP, the symptoms, algal toxins, the legislative framework, controls in place, how the samples are tested, what harvesters should be doing and sources of further information. Revised October 2011.