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Aquaculture Common Issues Group. News alert. August 2021.
August news alert sent to ACIG subscribers on 2 September 2021. -
Aquaculture Common Issues Group. News alert. March 2022.
March news alert sent to ACIG subscribers on 3 March 2022. -
Final ACIG minutes 26 September 2017
Final minutes of the Aquaculture Common Issues Group meeting held in London on 26 September 2017. -
Seafish Delivery Report 2015-16
Delivery Report for 2015-16 -
Retail Overview 3rd Quarter 2010
Total seafood value fell -5% in Q3, principally driven by a -7% and -9% fall in the value and volume of Salmon, respectively. Caused by the aftermath of the ISA affecting Chilean supply earlier in the year. Compared to Q2, the value of chilled sector fell by -7% in Q3, with frozen and ambient falling by -1% and -4% respectively. Compared to Q3 2009, the value of the chilled sector is up +3%, with both frozen and ambient falling by -2%. These trends are in line with consumers switching to staples, as the consumer confidence index falls to its lowest level since Dec 2008. -
Aquaculture Common Issues Group. News alert. February 2021.
February news alert sent to ACIG subscribers on 9 March 2021. -
Seafish Corporate Plan 2015-2018
The new Seafish Corporate Plan for 2015-18 sets out our mission, vision and values for the next three years. The Plan includes the new High Level Objectives and strategic outcomes for Seafish, along with more detailed information about the Seafish work programmes which support them. The Plan has been developed in partnership with industry and key stakeholders and will be our key tool in communicating our delivery promise during 2015-2018. -
Understanding and responding to a changing climate in the UK seafood industry: Climate change risk adaptation for wild capture seafood - full report
The report concerns UK seafood supply chains reliant on domestic and international wild capture seafood. It covers major impacts from key climate change drivers, from production to markets, and sets out major areas of adaptation action. -
Final Minutes DAG meeting 29 June 2011
Final minutes of the Discard Action Group meeting held in London on 29 June 2011. -
County Down Seafood
This report was produced by tourism specialists BTS, supported by fish industry experts Poseidon Consulting. It is a market based business plan, commissioned by the Strangford Lough and Lecale Partnership (SLLP), with funding from the EU and the South East Area Fisheries Local Action Group (SEAFLAG), to provide economic benefit to the South East Area which includes the fishing ports at Portavogie, Ardglass and Kilkeel. The analysis is designed to help develop the local market for locally caught seafood and local quality agricultural produce within Area. The project examines the opportunities for food tourism in the Strangford Lough and Mourne Mountains destinations, building on the concentration of the Northern Ireland fishing industry in the area, the quality of other local food produce and the number and the quality of local eating places across the area.