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Sustainable production of native oyster spat for on-growing_Final Report
The native oyster (Ostrea edulis) is a European Biodiversity Action Plan species. The UK has a responsibility to enhance natural (and ultimately fishable) stocks under the Native Oyster Species Action Plan - NOSAP). In this FIFG-funded project, the extensive pond production of spat at a commercial oyster hatchery in Kent was investigated from summer 2006 to autumn 2008. Although disappointing in that no viable spat were produced, the project did deliver a low-cost technology that is transferrable to other areas, for example sites along the east coast of England where managed realignment is being considered. (The partners in the project were Seasalter Shellfish (Whitstable) Ltd. [FIFG applicant], SAGB & Seafish [in kind support]). -
SR682 Opportunities for brown crab processed products in selected European markets - trade perspectives.
This research is an in-depth review of brown crab processed products as seen from a trade perspective. The research is produced as a specific output of the wider Acrunet Activity 5 which seeks to understand the wider system of brown crab practices from production to consumption within the EU. -
Climate change adaptation in aquaculture sourced seafood - full report
The report concerns UK seafood supply chains reliant on domestic and international aquaculture production. It covers major impacts from key climate change drivers, from production to processing, and sets out major areas of adaptation action. -
Project Inshore - Stage 3 Strategic Sustainability Review Devon & Severn Inshore Fisheries & Conervation Authority
This report presents stage 3 of Project Inshore where findings of stage 1’s data gathering on fisheries within each IFCA and the results of stage 2’s MSC pre-assessment conducted for fisheries around England’s coast (involving over 400 different species, stock and gear combinations) are considered to provide a Strategic Sustainability Review tailored to the Devon & Severn IFCA -
An Assessment of the Impact of Selected Fishing Activities on European Marine Sites and a Review of Mitigation Measures
The report summarised here has been commissioned by the Sea Fish Industry Authority (SEAFISH) with the aim of determining the potential impact of fisheries on EMS interest features and site integrity in relation to their conservation objectives. -
Project Inshore - Stage 3 Strategic Sustainability North Eastern Inshore Fisheries & Conervation Authority
This report presents stage 3 of Project Inshore where findings of stage 1’s data gathering on fisheries within each IFCA and the results of stage 2’s MSC pre-assessment conducted for fisheries around England’s coast (involving over 400 different species, stock and gear combinations) are considered to provide a Strategic Sustainability Review tailored to the North Eastern IFCA. -
Project Inshore - Stage 3 Strategic Sustainability Review Eastern Inshore Fisheries & Conervation Authority
This report presents stage 3 of Project Inshore where findings of stage 1’s data gathering on fisheries within each IFCA and the results of stage 2’s MSC pre-assessment conducted for fisheries around England’s coast (involving over 400 different species, stock and gear combinations) are considered to provide a Strategic Sustainability Review tailored to the Cornwall IFCA -
Seafood Industry Value Chain Analysis - Cod, Haddock and Nephrops
This study provides a close look at the UK seafood value chain for the species cod (Gadus morhua), haddock (Gadus aeglefinus) and nephrops (Nephrops norvegicus). This report treats each value chain separately, and the main findings from each analysis can be found below. In addition, the key points extracted from the interviews held with industry players and the implications of the main findings for the major stakeholders in this study are presented here. When seen as a whole, these observations provide a background for understanding some of the developments that are observed in the seafood industry today for the selected species. -
Costs and Earnings of the UK Sea Fish Processing Industry 2001
This report gives details of financial performance of UK fish processing businesses, categorised according to process type (primary, mixed, secondary) fish type, company size, degree of mechanisation and pack size of products. It highlights how each sector performed compared to the rest. Processors can compare their own results against the averages to see how they match up. -
Profitable Futures for Fishing Final Report
The Profitable Futures for Fishing Report identifies actions which would improve vessel business profit in each major segment of the Scottish fleet. Contains the recommended actions which were considered to be top priority or most worthwhile whilst providing insight into the longer term aims and ambitions of the different fleet segments. -
Seafish fleet economic performance dataset
This dataset contains financial, economic and operational performance indicators for approximately 30 UK fleet segments for the period 2005-2012. Seafish produces the dataset by combining costs and earnings information from vessel accounts provide by vessel owners to the annual Seafish UK Fleet Survey with official effort, landings and capacity data for all active UK fishing vessels provided by the UK Marine Management Organisation (MMO). The outputs for all years are produced using a consistent methodology and fleet segmentation criteria so that trends in key indicators can be observed over time. Note that vessels can be in different segments in different years if they change their gear, area or target species. -
Development of a Pacific Oyster Aquaculture Protocol for the UK - Protocol Template
The potential impact of wild Pacific oysters on local biodiversity is being raised as an issue that has to be considered in environmental assessments of both new farms and changes to practices by existing farms where they occur in wildlife protected areas. A FIFG-funded project has been carried out by Seafish which focuses on Pacific oyster cultivation in and around European Marine Sites. Working closely with industry and statutory nature conservation agencies, relevant background information was collated (Development of a Pacific oyster aquaculture protocol for the UK - Technical Reportand a protocol proposed (Development of a Pacific oyster aquaculture protocol for the UK - Protocol template. Where there could be an impact on protected wildlife and/or marine habitats, husbandry and management techniques have been proposed to mitigate or eliminate any potential impacts. The project complements the ‘Memorandum of Understanding for Appropriate Assessments in European Marine Sites’ that was agreed between the SAGB and Natural England.