Documents | Seafish

The Longliner_Issue 3

Special focus on EU regulations to combat IUU that come into force on 1 January 2010.

SR632_UK Shellfish Biotoxin Database Development_Summary Report 2_IPF B037

This report documents the development of a website designed to provide information which would assist scallop processors in biotoxin risk assessment. The website provides information from four reference sources: Food Standards Agency Scotland biotoxin and phytoplankton monitoring results; an industry biotoxin database; a biotoxin risk calendar and the Met Office chlorophyll map for UK waters. Each information source was presented in an easily interpreted graphical format together with a laymen’s explanation of how the reference information should be used and interpreted. In addition, online training videos were provided.

Appraisal of Marine Environmental Regulatory Developments

This paper concerns the current position of marine environmental legislation in the UK. There is, of course, a large amount of legislation in the marine area, but much of this is irrelevant to the scope of this paper. The concern here is the marine environment so legislation relating to transport, fishing etc will not be covered. Also when talking about the environment there is a large amount of legislation in the marine area about pollution. This is not covered in any depth either because this is not a concern to the industry. The focus here then is the rapidly increasing amount of legislation which does impact and has the potential to impact on the industry. This includes protection of wildlife, habitats and biodiversity, the proposals for marine spatial planning, coastal zone management and environmental liability and assessments.

Short Report 2010 Economic survey of the UK Fishing Fleet

A comprehensive and detailed analysis of UK fleet financial performance in 2010 showing key segment and fleet figues.

Ecological Risk Assessment of the effects of fishing for South West fisheries; ICES Divisions VII e,f,g & h

This report describes an assessment of the ecological effects of commercial fishing in waters off Southwest England (ICES Divisions VII e,f,g & h).

A Study of Mortality Rates of the Velvet Crab during Holding and Transport

A study was made of the reasons for high mortality of velvet crabs during holding and transport. The investigations showed various water quality and animal condition parameters to be the cause of mortality. Recommendations are made which if implemented would significantly reduce mortality rates.

Feasibility of an Aquaculture and Fisheries Research and Development Centre at Brixham Laboratory Final Report: Findings and Recommendations

The report presents the outcome of a feasibility study, supported by Seafsh, for developing an aquaculture and fsheries research and development centre at a laboratory facility in Brixham. (formerly AstraZeneca’s, but transferred to Plymouth University two years ago). The proposed concept was a full-service operation that could support the UK seafood industry - including fsheries and aquaculture supply chains - with market-led research, development and analytics capabilities.

Landing Obligation Economic Impact Assessment (EIA) - Interim Report One: Choke Analysis

First Interim Report for Economic Impact Assessment of the Landing Obligation. Choke analysis for key UK fleet segments based on 2013 fishing activity as if rules for the Landing Obligation had been place. See also report Appendix B, available as Excel workbook download.

Quay Issues: Issue 4

Quay Issues is a magazine for the fishing industry. It tells some of the stories unearthed during our annual Economic Survey of the UK Fishing Fleet. The aim is to share inspiring stories about innovative and best practice solutions to industry challenges and to disseminate our economic data amongst a wider audience. In this edition we look at ways fishermen can test the financial viability of selective fishing gear, the improtance of making sure gear set-up is correct, factors influencing fish price, including vessel reputation, fishermen's health and the lobster sector.

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