Search results
We found 3488 results for "" in Documents
Filter search results
- File type
- Document topic
-
- FACTSHEET/DATASHEET (420)
- .WEB-RESPONSIBLE SOURCING (149)
- TECHNICAL REPORT (118)
- OTHER (111)
- CORPORATE DOCUMENT (54)
- .WEB-INSIGHT AND RESEARCH (45)
- GUIDELINES (42)
- TRAINING MATERIAL (39)
- ECONOMICS AND BUSINESS (31)
- .WEB-SAFETY AND TRAINING (19)
- .WEB-ABOUT SEAFISH (9)
- CAREERS (9)
- .WEB-CHANGING LANDSCAPES (6)
- MARINE SURVEY (5)
- AQUACULTURE (4)
- CONFIDENTIAL SEAFISH REPORT (1)
- SEAFOOD GUIDE (1)
-
FMIG Meeting Notes. 29 September 2022.
Notes on the Fisheries Management and Innovation Group meeting held on 29 September 2022. The topic was Marine spatial squeeze and intelligent fishing. -
Nutritional Profile - Grey Mullet
The grey mullet nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters. -
Crab and Lobster Management Group minutes - May 2023
Meeting minutes for the 11th meeting of the Crab and Lobster Management Group (CMG) which took place on 6th February 2023 via Microsoft Teams. -
Construction Standards for fishing vessels 15m length overall to 24m registered length - Introduction
The following Standards relate to the construction of steel mono-hull fishing vessels and include requirements for superstructure and machinery installations. Items other than those mentioned above are covered by the new CODE OF SAFE WORKING PRACTICE FOR THE CONSTRUCTION AND USE OF 15 METRE LENGTH OVERALL TO LESS THAN 24 METRE REGISTERED LENGTH FISHING VESSELS produced by the Maritime and Coastguard Agency (MCA). Recommendations for outfit are included in Parts 8 to 10 of these Standards. -
Nutritional Profile - Cold Water Prawns
The cold water prawns nutritional profile provides the macronutrient, vitamin and mineral value of the shellfish caught in English waters. -
Fishmeal and Feed Fisheries Group. News alert. April 2022.
Quarterly news alert sent to fishmeal and feed fish news subscribers on 11 April 2022. -
Responses to clarification questions during the tender period for TD2022-001
This document includes the consolidation of the questions Seafish has been asked about tender TD2022-001, and the responses Seafish has given, so far. -
2019 Seafish Seafood Industry Value Chain
Overview of the UK's seafood value chain -
Frozen Seafood in Multiple Retail (2021)
Although frozen seafood sales remain higher than pre COVID-19, the rate of growth enjoyed in 2020 has slowed. By mid 2021, chilled seafood had returned to driving the seafood category once more. -
Employers ongoing responsibilities as a sponsor of Skilled Workers
Information on the ongoing responsibilities for employers and how to comply with them. Guide 4 of 5.