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'Plate Sized' Farmed Turbot in Five Restaurants at the 1976 Argyle Seafood Festival
Farmed turbot weighing approximately 500-550g each were served at five restaurants, during the Argyll Seafood Festival in early July 1976, and were also displayed wet at the gala at Crinan. The trial confirmed that this is the optimum size for serving farmed turbot as a plat-size single portion, as they were well received by the management of the restaurants, the chefs and customers alike. Larger fish, about 900g in weight and suitable for serving two portions, were not so well received, as they were not so easy to handle in the kitchen. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish. -
Seafish Species Guide - John dory - 2014
This Species Guide to John dory contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to January 2014. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given. -
Seafish Species Guide - Flounder - 2014
This Species Guide to flounder contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to January 2014. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given. -
ACIG Presentation 3. Government and policy initiatives to support UK aquaculture. 23 November 2023.
Rod Cappell, ARG Facilitator, spoke about the Northern Ireland Aquaculture Representative Group (ARG) activities. This file may not be suitable for users of assistive technology. If needed please request an accessible format. -
Seafish Brussels Brexit Update 07/05/2018 – 05/06/2018
The Irish border after Brexit; Brexit: a reading list of post-EU Referendum publications by Parliament and the Devolved Assemblies; Brexit: food prices and availability; Michel Barnier's full speech; Programme of EU-UK Article 50 negotiations for 5-8 June 2018; Notice to stakeholders Withdrawal of the UK and EU rules in the field of customs and external trade; EU/UK Possible Framework for the Future Partnership Discussions; Workers' rights and Brexit. -
FMIG Presentation 1. Innovative gear selectivity – current state of play. 17 April 2024.
Tom Rossiter, SafetyNet Technologies spoke about selectivity approaches and technologies putting fishers at the heart of precision fishing. This file may not be suitable for users of assistive technology. If needed please request an accessible format. -
UK Seafood Trade Report October to December 2023
This report takes a high-level view of the whole of the UK seafood supply chain to explore factors impacting UK seafood markets, seafood business operations and consumer behaviour during October to December 2023. -
Scottish Seafish Advisory Committee Minutes - June 2023
Minutes from Scottish Seafish Advisory Committee (SSAC) meeting held on 26 June 2023. -
2014 Quotas for pelagic stocks used in fishmeal production
This summarises the 2014 quota allocations for pelagic stocks used in fishmeal production for the North East Atlantic and South America. -
SumWing
An overview of the SumWing; an alternative for a beam with beam trawling