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Final Note on Seafood Ethics Common Language Group meeting on 11 July 2018
Final note on the Seafood Ethics Common Language Group meeting held at Friends House, London on Wednesday 11 July 2018. -
Future of Our Inshore Fisheries - issues and ideas workshop report
The workshop held on 5 June 2019 was the first opportunity for all parties to come together, from across the UK, to discuss the issues affecting inshore fisheries; to establish common ground, and to identify the problems that need to be addressed. -
Frozen Seafood in Multiple Retail 2017
Frozen seafood has been in decline since 2007, with frozen sauce and frozen seafood meals being the hardest hit, losing over -50% volume. Over the short term (52 wks. to 25th March 2017) many frozen segments remained in decline, but frozen batter, natural, fingers, dusted and sushi segments are back in growth.