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    Fisheries Management Issues Report

    The Fisheries Management Issues Report summarises some of the current issues affecting the UK fishing industry. Information is collated from regional, UK and European sources and regular topics include discussions at the EU Fisheries Council meetings, official landings into the UK relative to allocated quotas and the extent of bans on fishing due to shellfish poisoning around the UK.
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    Final Minutes DAG meeting 21 April 2016

    Final notes of the Discard Action Group meeting held at Friends House, London on 21 April 2016.
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    Seafish response to Consultation on the operation of the Gangmasters Licensing (Exclusions) Regulations 2006

    The Defra consultation is a second look at the Exclusions Regulations. Having received feedback on the 2006 Regulations, Defra feel that "some refinement may be necessary to widen the range of excluded circumstances". To read the consultation go to: http://www.defra.gov.uk/corporate/consult/gangmasters-regs/index.htm
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    Seafood Regulation Expert Group Minutes – July 2017

    Proposed Acrylamide Regulation; Code of Practice for Smoked Fish; Mercury; Regulating our Future; Results of Authenticity Surveys; Expert Group on Food Hygiene and Control of Food of Animal Origin; Primary Authority; Brexit; Workshop on Brexit at the PECH Committee; Markets Advisory Council; Fish Labelling and Traceability; Scottish Landings Target; Shellfish Review Consultations; Codex; Histamine; Regulatory Strategy; Importers Forum; Trade Facilitation Expert Panel; Thurd Countries Authorised to Export; Animal By Products; ID Marking Questionnaire; Anisakis
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    Quick summary of 2018 ICES advice for the seven key pelagic species (up to June 2018)

    Seafish continues to support the fishmeal industry through the provision of news and factual information. This quick summary of the 2018 ICES advice (up to June 2018) covers blue whiting, capelin, herring, mackerel, Norway pout, sandeel and sprat.
  • PPT

    B19_Henry Colbeck Ltd_Marketing Campaign

    A one year campaign to profile the nutritional benefits of fish & chips, in comparison to other take-away food products, on local radio stations throughout the main urban areas of Scotland or North East England. The fundamental basis of this campaign will be to very positively educate the public about the nutritional benefits of consuming fish compared to other take-away food products. In addition to the advertisements, health based competitions and features will be run by the participating radio stations. To further endorse the campaign, all Henry Colbeck vans and lorries will carry the clear health message on them.
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    Consumer attitudes to the environment and seafood

    Consumers’ environmental concerns have been a growing area of interest for various private and public sector bodies, with numerous studies conducted to measure public opinion. In recent years, the fishing industry has received considerable media exposure, especially regarding the sustainability of white fish stocks and the impact of fish farming. It has been diffi cult however to estimate the effect of this publicity on the purchase and consumption of seafood by consumers in Britain.
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    Fisheries Management Issues Report

    The Fisheries Management Issues Report summarises some of the current issues affecting the UK fishing industry. Information is collated from regional, UK and European sources and regular topics include discussions at the EU Fisheries Council meetings, official landings into the UK relative to allocated quotas and the extent of bans on fishing due to shellfish poisoning around the UK.
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    Seafish Roadmap to the UK, Scotland and NI Marine Bills and the UK MPA Network - January 2010

    The aim of the UK, Scottish and Northern Ireland Marine Bills is to create a more strategic and holistic approach to the marine environment.
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    Seafish Roadmap to the UK, Scotland and NI Marine Bills and the UKMPA Network - October 2009

    The aim of the UK, Scottish and Northern Ireland Marine Bills is to create a more strategic and holistic approach to the marine environment.
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