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Webinar ‘marketing masterclasses’ for seafood businesses
Free webinars with industry experts to support independent restaurants, fishmongers and retailers and fish and chip shops. -
Industry get sneak preview of new consumer brand ahead of October launch
Webinars for seafood businesses share details on how to get involved in our new consumer marketing brand. -
2020 Fleet Survey: virtual but vital
Fleet survey manager Kirsten Milliken talks about her involvement with the project over the years and why it's being run differently this time. -
Brussels News in Brief - September 2020
Our monthly Brussels update for September 2020. -
Marine Environment News in Brief - September 2020
Marine Environment News in Brief - September 2020 -
Funded training available for fish friers
We are currently able to support fish friers with a variety of funded training programmes. -
Marine Environment News in Brief - February 2021
Our monthly marine environment news update for February 2021 -
Fleet survey diaries: Covid-19 challenges and opportunities
Joe Cooper, researcher for our annual fishing fleet survey shares the story of a fishermen who adapted his business model in response to Covid-19. -
Review of Covid-19 impacts across whole seafood supply chain
We’ve published a review showing how the impacts of Covid-19 have been felt across the whole of the seafood supply chain in the UK. -
Incredibly useful online courses
Richard Wardell, our Onshore Training Advisor, outlines the existing funded training programmes accessible to onshore seafood businesses. -
Learn from the comfort of your home or work place
Richard Wardell, Onshore Training Advisor, analyses how training delivery has been adapted during the Covid-19 pandemic. -
Could offshore renewable developments affect shellfish catch?
Research on the impact of noise and vibrations on shellfish fisheries could help in future discussions about renewable energy sites. Read our blog.