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Why it pays to treat your whelks well
Whelk handling guidance for fishers. Prepared by Professor Michel J. Kaiser, Heriot Watt University, on behalf of the Whelk Management Group. -
GLOBAL GAP Standards
Global harmonization and responsible sourcing power point presentation. -
Quay Issues: Issue 9
Quay Issues is a magazine for the fishing industry. This edition of Quay Issues shines a light on the way in which some businesses are rising to the challenges that the sector faces. -
Codes of Practice for Crustaceans, Crabs and Nephrops - July 2024
A series of codes have been developed to advise industry of best practice when handling, storing and dispatching crustaceans. This document is a compilation of the five individual codes. -
Scottish Seafish Advisory Committee Minutes - May 2022
Minutes from the Scottish Seafish Advisory Committee (SSAC) meeting held on Tuesday 31 May 2022. -
UK Seafood Supply Chain Overview: July-September 2022
This report takes a high-level view of the whole of the seafood supply chain to explore factors impacting UK seafood markets, seafood business operations and consumer behaviour during July to September 2022. -
Whelk Management Group Minutes - October 2020
Meeting minutes for the 3rd meeting of the Whelk Management Group (WMG) which took place on 15th October 2020 via Zoom. -
Seafood Market in North America
These slides formed the trade webinar on the Seafood Market in North America. -
Brazil Export Guide
A market research report on the seafood sector in Brazil. -
National Fish & Chip Awards 2020
National Fish & Chip Awards Information Leaflet