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    SECLG Presentation 1. The role of social audits. 12 October 2023.

    David Dietz, Global Seafood Alliance spoke about the social audit framework for BAP and BSP certification. This file may not be suitable for users of assistive technology. If needed please request an accessible format
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    Net Positive Fishing: Disruptive Seafood Harvesting Workshop

    A report calling on industry to invest in new fishing net technology to reduce the impacts of bottom-trawling.Net Positive: Disruptive Seafood was supported by Seafish through the Strategic Investment Programme and delivered by Espersen, Icelandic Seachill, and Nomad Foods. The report follows a workshop hosted at FAI Farms in Oxford, which brought together seafood industry actors, scientists and technology developers from across a variety of disciplines, with the goal of creating and building support for innovative selective harvest design concepts, with the potential to transform the wild-caught seafood sector.
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    Seafood Consumption (2023 update)

    Defra Seafood consumption benchmark falls -3.9%.
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    Fishing Vessel Hygiene Checksheet

    Seafish, in collaboration with the Food Standards Agency, industry and enforcement representatives, has produced a number of hygiene checklists and associated documents for checking whether fishing vessels comply with minimum hygiene requirements.
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    Final CLG minutes for 10 March 2015 meeting

    Final minutes of the Common Language Group meeting held at Friends House, London on Tuesday 10 March 2015.
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    DAG letter to Maria Damanaki 21 October 2011

    DAG letter to Maria Damanaki proposing a means of improving the evidence base for managing discard reduction.
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    Whelk Management Group Minutes - May 2023

    Meeting minutes for the 12th meeting of the Whelk Management Group (WMG) which took place on 15th May 2023 via Microsoft Teams.
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    Fact Sheet: Seafish activities in relation to the Landing Obligation. December 2017

    Under the revised Common Fisheries Policy a Landing Obligation (LO) is being introduced gradually, between 2015 and 2019 for all commercial fisheries (species under TACs, or under minimum sizes) in European waters. Seafish’s work on the LO is diverse and cuts across a number of work streams. We are providing valuable services to industry and government and our coordination role in communicating about ongoing projects is limiting duplication of work. This paper summarises our recent, current and future activities. These activities have been agreed by Seafish’s three Sector Panels and demonstrate a commitment to help industry meet the challenges of the LO. Key work areas for Seafish are: economic implications; gear selectivity; the Seafish Discard Action Group; briefings and guidance; outreach; a project to assess the impact of the LO on the UK supply chain; sectoral support; and marketing and communications.
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    SECLG Presentation 1. Driving improvements in human rights and labour standards. 5 July 2023.

    Huw Thomas, 3 Pillars Seafood spoke about ratifications (CTA, PSMA, ILO 188) and recent reports. This file may not be suitable for users of assistive technology. If needed please request an accessible format.
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    CLG Presentation 2. Seafood winners and losers in a warming world. 26 September 2023.

    Elena Couce, Cefas spoke about climate change projections of commercial fish distributions around north western Europe. This file may not be suitable for users of assistive technology. If needed please request an accessible format
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    Seafish Northern Ireland Advisory Committee (SNIAC) Minutes - October 2022

    Minutes from Seafish Northern Ireland Advisory Committee (SNIAC) meeting held on 5 October 2022.
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    clgtor_201903.pdf