Documents | Seafish

Seafood social profile Vietnam January2020

This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.

Seafish Responsible Sourcing Guide - Skates and Rays - September 2013

This Responsible Sourcing Guide to hake contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2013. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given.

ACIG Presentation 1. Funding innovation in UK aquaculture. 30 June 2022.

Kerry I’Anson from Cefas explained how the Seafood Innovation Fund (SIF) works and the support it has provided funding UK aquaculture.

Crab and Lobster Management Group minutes - July 2022

Meeting minutes for the 8th meeting of the Crab and Lobster Management Group (CMG) which took place on 11th July 2022 via Microsoft Teams.

Storage Trials of Vacuum Packed Live Mussels

A limited study was undertaken to compare the organoleptic characteristics, mortality, shell damage and bacterial counts during chilled storage of bottom grown, purified mussels when in vacuum packs and conventional packs. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Quality Audit of the Port of Ardglass

This report presents the findings of a Quality Audit of the fishing port of Ardglass that examined the quality of raw material supplies to the port, standards of physical infrastructure, operating practices and management controls.

Quality Audit of the Port of Eyemouth

This report presents the findings of a Quality Audit of the fishing port of Eyemouth that examined the quality of raw material supplies to the port, standards of physical infrastructure, operating practices and management controls.

Squid Jigging Trials - Arctic Hunter (October 1975)

In an attempt to diversify the fishing operations of the existing UK trawler fleet and to increase the efficiency of the existing Scottish squid fishery, a paper study was carried out during 1974 into the oceanic squid fisheries carried out by Japanese fleets. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Mollusc Purification Plant: River Exe Shellfish Farms

River Exe Shellfish Arms (RESF) grow mussels and oysters and presently operate three mussel and two oyster purification tanks. Following a recent visit by MAFF officials, it was found that RESF were stacking boxes too high in the mussel purification tanks. This caused concern oxygen levels and potential dead spots in the purification tanks.

Quality Audit of the Port of Brixham

This report presents the findings of a Quality Audit of the fishing port of Brixham that examined the quality of raw material supplies to the port, standards of physical infrastructure, operating practices and management controls. The quality of fish supplied to the market is generally vry good although improvements could be made with regard to gutting and temperature control by day boats. The port suffers from major problems of lack of space, poor road access and inadequate infrastructure, partly as a consequence of its physical geography. The design and layout of the market and associated facilities were found to pose serious problems of operational efficiency, quality control and food safety that are compounded by the lack of agreed standards, procedures and controls.

Quality Audit of the Port of Fraserburgh

This report presents the findings of a Quality Audit of the fishing port of Fraserburgh that examined the quality of raw material supplies to the port, standards of physical infrastructures, operating practices and management controls.

Sutton Harbour Development for the Fishing Industry

Sutton Harbour is likely to be the only fish landing facility in Plymouth by 1990. The Harbour at present is partly used by the fishing industry and partly be leisure craft. The owners would like to relocate the Barbican market on the east side and offer a more comprehensive service to the fisheries of the South West. This report examines the feasibility of this. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

SECLG Presentation 1. The recruitment dynamic. 15 November 2022.

Hussein Macarambon, ILO Ship to Shore Rights programme, spoke about the ILO fair recruitment standards, practices, and recent developments. This file may not be suitable for users of assistive technology. If so, please request an accessible format.

Seafood Processing Methodology Report (5th edition)

A short report describing the methods used to collect and produce seafood processing industry performance data (5th Edition).

Summary report on Developing an Assurance Scheme for Shellfish and Human Health (DASSHH)

A summary of the DASSHH project which aimed to create an improved approach to determining shellfish water quality that fully meets consumer safety and regulation requirements. This summary has been drawn from the full DASSHH project report.

Site Visit Report for F. Smales & Son (Fish Merchants)

This report summarises the findings of a three day audit of F. Smales and Son Ltd. from 27 to 29 May 1998. The purpose of the visit was to determine water usage and effluent production in filleting (including washing) and defrosting. However, some general observations and problems identified with water use and effluent production in other processes are included.

MAFF Funded discard Study - Irish Sea Area VIIa

This report presents the results of studies of discard levels in Irish sea fisheries in area VIIa. The gears studied were otter trawls both Nephrops and demersal, pelagic trawls and Scottish seines. The species studied were cod, whiting, dover sole and plaice. The methodology was based upon that used by the discard team at the Marine laboratory, Aberdeen. Estimates of discarded fish were made on fishing voyages by Seafish staff who were briefed to avoid introducing changes to normal shipboard procedures. Samples of discarded fish were measured and a representative sub sample of the whole catch was also measured. Length/weight relationships and appropriate raising factors were used to calculate the weight and numbers of discarded and retained fish. The method used for sampling Nephrops is described; the results from those studies are reported elsewhere although no results are recorded in this report. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

'Kinlochbervie' the development of a UK specialised fishing port for the North of Scotland

Kinlochbervie has experienced rapid expansion in recent years and landings of demersal fish are now 18000 tonnes. The port has become grossly overcrowded and plans are being made to improve the facilities. This report represents the SFIA's views on how best use can be made of funds to develop a specialised port for fishing. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Frozen at Sea Blue Whiting 'Surimi' Production Trials

Frozen at Sea Blue Whiting ‘Surimi’ Production Trials Tokyo – November 1978. Spring 1978 saw the successful production of Blue Whiting Surimi during the Stornoway processing trials conducted in conjunction with Nippon Suisan Kaisha of Japan (N.S.K.). The follow up marketing assessment by N.S.K., in Japan, proved blue whiting Surimi to be highly acceptable, with one major exception, which was product made from frozen at sea (FAS) material. This has since become a major problem in any future development, due to the Japanese company initially rejecting all product made from frozen raw material out of hand, even though sample results appeared to be adequate to meet their specifications. This report has been produced from a scanned original produced in December 1978 and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Fleetwood Port Studies Group - Working Paper on Fish Processing & Marketing

Technical Development to Improve Hygiene in the Inshore Shrimp Industry

Food Safety Regulations establish requirements for the UK Inshore Shrimp Industry which are difficult to achieve with the equipment and practices currently in use. This report describes collaborative trials between Seafish, local food authorities and industry that demonstrate that legal requirements can be met. This was achieved by a combination of on board treatment of seawater, improved hygiene handling and projected chilled storage of cooked shrimp. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Raising Standards in the Ports Sector. A Report of Progress at Lowestoft

This report summaries progress of a pilot project at Lowestoft to raise standards in the port sector. It describes the findings of an initial survey that identified problem areas and comments on progress in addressing them. Steady progress has been made with improvements to both the fabric of the ports infrastructure and working practices, with further capital works and changes to working practices planned. Continued support by Seafish will be on and ad-hoc basis as required by local parties. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Sea Trials on a 300 HP Balloon Trawl Model Full Scale Correlation

A 300 hp balloon high headline trawl has been measured in considerable detail and subjected to performance trials off Montrose on board the 45 ft 'EMMA KATHLEEN'. These trials represent part of a programme to improve the knowledge of the relationship between full scale and model tests in the Flume Tank. The work is continuing. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Cultivation of the Scallop, Pecten Maximus Using the Technique of Ear Hanging

This report covers the results of initial experiments using the technique of 'ear haning' as a low cost method for cultivating the scallop, Pecten maximus. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Mussels. Improving quality Through Improved Storage, Handling & Temperature Practices

Both cultivated and wild mussels are a live product and must be treated as such if they are to reach the market place in good, edible and safe condition. In other words they must satisfy and not put the customer at risk. If practices can be improved there is considerable potential for increasing the harvesting of mussels from UK waters such as The Wash. The likelihood of successful growth in the industry would be increased by guidelines or a quality code for the production of a quality product. The objective of this project is to enable recommendations for improved handling practices to be made to the industry by investigating the effects of different handling procedure such as dropping, purification, de-bearding, packing methods, storage times and temperatures, on mussel shell damage, storage life, and organoleptic quality. The poor handling practices to which mussels are subjected in the UK and the lack of appreciation of how spoilage takes place is preventing the UK of taking full advantage of this rich and relatively abundant resource. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Report for Anglo French Study on Noise Reduction Methods on European Fishing Vessels

This report contains representative examples of noise level surveys now carried out as a matter of course on vessels built under Sea Fish Industry Authority supervision. There are six surveys and all were carried out during the period November 1988 to March 1989. The vessels range from15.6m to 27.9m overall length and in power from 554 to 900 bhp. The data is presented factually and no conclusions are drawn at this stage. The data is to be compared with similar French vessels to develop an overall understanding of noise levels on modern diesel powered fishing vessels. The information set out in a format now adopted as a standard by Seafish. It is suggested that other organisations might wish to utilise the same format to allow of ready comparison between conditions on different vessels. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

POLIS - Instruction Guide for Producer Organisations' Landings Information System

This report describes a database system which is intended to be used by producer organisations to record the landings made by their member vessels. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Fish Supplies and Processing Capacity in the UK - Part II - The Processing Industry

This report is a companion document to Report 268 which is issued as Part I. Here the processing industry and its geographical location is analysed in relation to supplies including imports. The picture emerges that no one region of the UK is wholly self reliant in supplies and processing capacity. The concept of a resource centre is proposed. It concludes that Humberside is the dominant resource centre in the UK because of imports, overland supplies and processing capacity. This position is unlikely to change in the near future. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Performance Trials on a Prototype of the Displacement Ducted Vessel Concept

Trials have been carried out on a vessel of novel hull form designed to provide higher propeller efficiency during towing. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Marine Fish Farming at Austevoll, Askoy & Sunndalsora in Norway

A report describing a visit to three marine farming units in Norway at which halibut experimental work is taking place. The unit at Austevoll is pressing towards commercial culture standards and has successfully reared 200 metamorphosed larvae this year. The opportunity was also taken to study the progress with cod cultivation at Austevoll and salmon cultivation at Askoy and Sotra. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

The Fishing Industry of NE Scotland. An Analysis of Port Facilities, Fleets and Landings

Within the North East of Scotland between the Cromarty Firth and Stonehaven are situated the United Kingdom’s two top ports in terms of value of fish landed viz. Peterhead and Aberdeen, Fraserburgh challenges Grimsby, Newlyn and Lowestoft for third place. It is also the base for a large itinerant fleet of vessels fishing out of the ports in North West Scotland between Kinlochbervie and Mallaig; indeed the great majority of vessels fishing out of these ports are based on the Moray Firth between Lossimouth and Fraserburgh. Historically the area harboured a large number of herring drifters which until the 1950’s followed the herring shoals from Shetland to Great Yarmouth. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Automation and the UK seafood summary (summary report)

Exploring the trade-offs between new technology, mechanisation and traditional resourcing.

Nutritional Profile - Coley

The coley nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

Nutritional Profile - Lobster

The lobster nutritional profile provides the macronutrient, vitamin and mineral value of the shellfish caught in English waters.

Nutritional Profile - Langoustine

The langoustine nutritional profile provides the macronutrient, vitamin and mineral value of the shellfish caught in English waters.

Nutritional Profile - Sprats

The sprats nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

ACIG Presentation 2. Funding innovation in UK aquaculture. 30 June 2022.

Heather Jones described the impact of Scotland’s Sustainable Aquaculture Innovation Centre’s (SAIC) activities.

Seafish briefing - Organisations addressing labour issues in the fishing and aquaculture sector. April 2016.

Since approximately 2006, various concerns regarding abuses of workers engaged in the seafood industry have steadily attracted more attention, from the media and civil society advocacy groups. The main concern has been reports of coercive treatment of certain categories of both sea and land-based workers, through abusive labour and recruitment practices variously referred to as slavery or slavery-like practices, forced and bonded labour, human trafficking, as well as serious forms of child labour. This has led to more monitoring, and a wide range of governmental, inter-governmental and NGO initiatives to address the concerns. There have been a number of studies into the scale of the issue but further study is required in order to determine the international scale of human rights and labour abuses in the seafood industry. This briefing note: details some of the key reviews that have looked at the scale of labour issues in the fishing and seafood sectors; and lists the organisations addressing labour rights in the fishing sector. This document was originally produced in March 2015 and was updated in April 2016.

Seafish Insight: Fishing references by country in 2016 U. S. TIP Report. June 2016.

The Trafficking in Persons (TIP) report is the U.S. Government’s principal diplomatic tool to engage foreign governments on human trafficking. It is also the world’s most comprehensive resource of governmental anti-human trafficking efforts. The U.S. Department of State Trafficking in Persons report (TIP) 2016 was published on 30 June 2016. This document lists the references to fishing by country.

ACIG Presentation 3. Funding innovation in UK aquaculture. 30 June 2022.

Rod Wilson, University of Exeter, spoke about a new project receiving funding from UK Research and Innovation’s (UKRI), to look at sustainable shrimp production using renewable energy technology.

New entrant photo ID card application form

All new entrant fishermen, who have completed the Seafish four one-day safety courses are eligible for this certificate.

FIMG Presentation 5. Marine spatial squeeze and intelligent fishing. 29 September 2022.

Gus Caslake, Seafish, talked about trials with the Sumwing beam trawl on the MFV Margaret of Ladram, out of Brixham.

Welsh Fishing Industry in 1985

The report describes the tragic decline of the Milford Fishery over the last 40 years but shows that there is some opportunity for the inshore fisheries based mainly on better utilisation of shellfish resources in Cardigan Bay and to a lesser extent on the N. Wales Coast and parts of S. Wales.

FMIG Presentation 1. Advances in fishing gear technology. 13 July 2022.

Stuart McLanaghan, Seafish talked about a new UK Gear Forum, bringing together industry, government and the research community, to discuss and progress a range of key activities in support of a central aim.

Electromagnetic Interference

It is probable that most people at one time or another will have experienced the effects of electromagnetic interference (EMI), in the form of interference patterns across the TV screen or crackle on radio broadcasts. On the fishing vessel, the scanning radio locking onto non-existent transmissions or the auto pilot suddenly going haywire, and many other unaccountable equipment malfunctions are all probably the result of EMI. The interference at the least is a minor annoyance or at the worst a serious disruption to the operation of navigation and radio communications, and consequently a danger to the security of the vessel and crew. The increased use of electronic and electrical equipment in fishing vessels, has substantially increased the likelihood of interference occurring. It is therefore essential that the fishing vessels of the future have electromagnetically compatible, electronic/electrical installations EMC. Propagation Interference may be propagated in two ways. a) RADIATED from the source to the affected equipment by non-metallic paths. b) CONDUCTED carried from the source to the affected equipment by metallic paths, including cables, vessel superstructure, hand rails, stays etc. Electromagnetic Interference on Fishing Vessels EMI - is defined as any electromagnetic disturbance which interrupts, obstructs, or otherwise degrades or limits the effective performance of electrical and electronic equipment. EMC - Electromagnetic Compatibility is defined as the condition in which systems work as intended, both within themselves and their environment.

Training Reform Consusltation Responses

Response to consultation on funding for training.

2019 Seafish Seafood Industry Value Chain

Overview of the UK's seafood value chain

Assessment of square mesh cod-ends in an Irish Nephrops fishery

Assessment of square mesh cod-ends in an Irish Nephrops fishery.

Preliminary trials of a new scallop dredge in the Isle of Man

Preliminary trials of a new scallop dredge in the Isle of Man.

Paralytic Shellfish Poisoning (PSP)

PSP is an illness that can occur when eating seafood, usually shellfish, that contain biotoxins.

Plastic Packaging Tax - The experience of a business outside of scope

This case study considers the Plastic Packaging Tax’s impact on a UK seafood business that is not directly liable for the tax but is affected by suppliers passing the cost of the tax on and by HMRC’s due diligence requirements.

seclg_july2020_workervoice_gsa.pdf

FMIG Presentation 2. Marine spatial squeeze and intelligent fishing. 29 September 2022.

Matt Frow, Seafish, talked about the Kingfisher project to map fishing restrictions in UK waters.

Squid Jigging Trials Aboard R.V. Squilla

The jigging trials carried out aboard ARCTIC HUNTER during September 1976 demonstrated that on some occasions at night, loliginid squid could be attracted by artificial lights and caught using Japanese automatic jigging machines. However the low catch rates achieved and the operational experience obtrained suggested that this method of fishing might find only a limited application in the UK. It was felt that the commercial viability of jigging would depend upon suitable operating conditions and the location of sufficiently large stocks of squid. It was concluded that jigging was an unsuitable method of fishing in exposed offshore locations because of the operational difficulties associated with rough seas.

Business Plan for the Wash Fisheries

The Wash has an opportunity to increase its market share of shellfish supply. The best opportunities lie with mussels where there are prospects of increasing the landings and improving quality by relaying. There is a growing market for mussels and for a selected quality pre-packed product prices of up to 50p/kg are now possible. This compares to the 9 or 10p/kg paid for Wash mussels at present. The Business Plan outlined in this report describes how this situation might be taken advantage of by the Wash Fishery as a whole. It suggests an integrated production and marketing company. The Business Plan has been prepared by Seafish and Hodgson Impey, Chartered Accountants. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Power Measurement Trials on 'Golden West'

The Golden West is a stern trawler and was delivered to her owners in November 1988 from the yard of J N Miller and Sons at St Monans. The vessel is constructed of steel and has a Cummins KTA19-M propulsion engine rated at 500hp at 1800 revs/min which drives a four bladed fixed pitch propeller through a reverse reduction gear box with a 5.335 to 1 ratio. It has become apparent that the engine cannot operate within the manufacturer's stated Exhause Gas Temperature limited during fishing operations.

Study of French and Belgian Ports

This report records the finding and impressions of visits to Zeebrugge, Boulogne and Paris in March 1990 by a team of experts drawn from a wide range of interests within the UK fishing industry (see Appendix 1). Its purpose was to create an awareness of current and future developments in the European fishing industry and to consider their likely impacts upon Britain. The emphasis has been on those fisheries based on the North Sea and the eastern Channel. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

MSA Code of Safe Working Practice

In order to implement the EU Directives on safety and health in the workplace, the Marine Safety Agency (MSA) has drawn up a draft 'Code of Safe Working Priactice for Merchant Seamen on UK Registered Vessels'. Seafish has been requested, via a consultancy contract, to consider this draft code and amend it as appropriate to be suitable for crewmembers on UK fishing vessels. This report makes comments and suggestions and records the amendments, made to date, to the Merchant Navy Code in order to achieve a draft Fishing Vessel Code for discussion purposes.

Norfish: Norway - Prospects for the 1990s

In 1990 Seafish commissioned a study of Nordic fish supplies to the UK markets. The initial reports (Nos. 397,398) were based mainly on an analysis of the available statistical data, but in October 1991 Seafish led a delegation from the UK industry to Iceland which provided an opportunity for an in depth examination of the present and future ideas of Icelandic fish supplies (Report No. 399). That still left an important gap in the information, however, and the chance to fill it came with a second, smaller mission – though with a much more detailed itinerary – to Norway in November 1992, led by Alan Hopper, then Technical Director of Seafish. The present report is largely the outcome of that seven day visit which afforded a remarkable cross section of the Norwegian fishing industry. The length of this report, and the comprehensive picture that it is able to present, is a testimony to the wealth of opinion and information that was provided by individuals and organisations contacted during the visit. The report makes considerable use of those enriching experiences and of some of the abundant literature on Norway’s fishing industry. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Tank Tests of Single Chamber Lifejackets

This report describes the tank testing of single chamber inflatable lifejackets after they had been with commercial fishermen for periods ranging from 6-24 months. Faults were discovered which are considered in detail. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Estuary Profile Burry Inlet S. Wales

This is one of a series of reports on the estuarine shellfish areas of the UK. The Burry Inlet has an important commercial fishery for cockles with landings of 4-5000 tonnes per year. The fishery is facing a Closing Order restricting landings unless they are purified or processed in a prescribed manner. The report describes the portential for the fishery especially in mussels, but points out certain difficulties which have to be resolved.

The Techniques of Lobster Stock Enhancement

The construction, equipment and techniques used in the Seafish lobster hatchery are described in detail. Advice is given on all aspects from choosing brood stock through to transporting and releasing the juveniles. The generosity of co-workers has enabled their experience to be included and a bibliography provides references for future study. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Channel Spider Crab Fishery (Maia squinado)

In 1994 a party from Seafish and fishermen visited St. Malo in France to investigate a trap fishery for cuttlefish. The aim was to investigate methods of exploiting cuttlefish other than by their traditional method of gill and/or trammel nets. The use of static nets to target cuttlefish from SE channel ports had been severely hampered by the presence of large quantities of spider crabs on the traditional netting grounds.

Upgrading and utilisation of fishery products

The TNO/FAR International Conference concerned with the upgrading and utilisation of fishery products as attended. The purpose of the visit was to present a short lecture on the Guidelines for the Handling of Chilled Finfish by Primary Processors and display a guidelines poster. The conference was used to assess European attitudes and trends influencing the EC fish trade. The opportunity was taken to target European Institutes which could be partners for Seafish in future R & TD projects.

Aquaculture Common Issues Group. News alert. April 2021.

April news alert sent to ACIG subscribers on 29 April 2021.

Response to the Marine Conservation Society Good Fish Guide consultation

Our response to the winter 2022 MCS Food Fish Guide consultation. Following a review of proposed scoring, we provided commentary on brown crab, European lobster, Dover sole, anglerfish and spotted ray.

Water Usage and Effluent Production in Whitefish Processing - A Summary of Seven Water and Effluent Audits

From 2001 The Urban Water Treatment Directive will add greatly to the cost and difficulty of disposing of waste water. This will present a significant problem to the fish industry in the future, coastal businesses will be charged on the strength and volume of their effluent. The stronger the effluent and the greater the quantity, the higher the treatment costs. As a result, many fish processors will face dramatically increased charges from the water companies for the production, treatment and disposal of effluent. To determine possible future costs and identify ways of reducing these costs, detailed water and effluent audits were carried out in seven representative whitefish processing companies. This report summarises the findings of the seven audits and highlights the costs and common problems found with water usage and effluent production. Simple solutions to these problems are also outlined.

Fisheries Management & Innovation Group. News alert. August 2022.

August news alert sent to FMIG subscribers on 31 August 2022.

National Fish & Chips Awards 2020 - winners and finalists

Details of winning businesses and individuals in the various award categories of the 2020 National Fish & Chip Awards.

2022 Q3 Seafish Seafood in Foodservice

Seafood in foodservice performance summary including channel breakdown and trends, data to year ending September 2022.

Common Language Group. News alert. May 2021.

May news alert sent to CLG subscribers on 10 June 2021.

Multy Rig Trawling - Lowestoft Sole Fishery

The information in the report was gathered as a result of an observation trip aboard the Lowestoft "Sundance" (Skipper Tony Rodriguez). The report covers details of the gear and techniques employed by Lowestoft Sole Fishermen engaged in Multy-Rig Trawling and indicates the simplicity and effectiveness of this method of fishing.

Subsea Shellfish wave tank trials

Subsea Shellfish Ltd are developing a system for cultivating Messels in open water. There have been many improvements to the design and some of these features can be found in the full scale prototype which is now being trialed in the Lynn of Lorn.

FMIG Presentation 4. Fisheries Management Plans (FMPs). 17 January 2023.

Kate Langham, Policy Lab, spoke about the co-design and stakeholder engagement process for seabass in English waters. This file may not be suitable for users of assistive technology. If needed please request an accessible format.

Domestic & Export Sector Panel Minutes - April 2022

The Minutes of the Domestic & Export Sector Panel meeting, held on Monday 11 April 2022.

tariffs_on_seafood_imported_into_the_eu.pdf

Implementation of more selective and sustainable fisheries (IMPSEL)

Gear database resource: Report on project looking at implementation of more selective and sustainable fisheries funded by the Danish Ministry of Food, Agriculture and Fisheries

FS46-03.10 October 2011 Paralytic Shellfish Poisoning

Bivalve molluscs are one of the only foods normally delivered to the consumer alive. This, and the fact that bivalve molluscs can selectively retain contaminants that are harmful to human health, means controls are in place to mitigate against this. To ensure best practice guidelines are followed Seafish has produced a series of industry guidance notes for fishers and shellfish farmers. This fact sheet on Paralytic Shellfish Poisoning (PSP) covers: what it is, the symptoms, algal toxins, the legislative framework, controls in place, how the samples are tested, what harvesters should be doing and sources of further information. Revised October 2011.

Interactions between Bottlenose Dolphin and Midwater Pair Trawls: Effect of Pingers on Dolphin Behaviour

ACIG Presentation 1. UK reliance on aquaculture. 18 October 2022.

Heather Jones, Sustainable Aquaculture Innovation Centre, spoke about understanding and demonstrating sustainable aquaculture. All images are copyright and may not be used, modified or reproduced without permission (Jones, 2022).

2021 Q3 Seafish Seafood in Foodservice

Seafood in foodservice performance summary including channel breakdown and trends, data to year ending September 2021.

The Prawn Nephrops Norvegicus as a Candidate for Vivier Transport - A Feasibility Study

Substantially increased UK landings of crustacean shellfish were made in the 1980s. These related particularly to crab lobster and prawn species and involved both long-established and new fisheries. The increases also included what locally and nationally were novel species for exploitation. The scale of such changes, the pace at which they occurred and the greater variety of species involved can all be related directly to attempts to satisfy the strong market demand for such products in several European countries, particularly Spain, France and Italy. The requirement has been for the delivery of live product of a type and at a scale which has made this virtually a new export industry for the UK – even though live lobsters and crabs had been marketed on a limited scale for many years preceding the recent changes. In this present context, ‘live’ refers to animals that are delivered showing not only signs of life but also a demonstrably highly retained intrinsic quality and so are worthy of the premium price that such product should command. Frequently, such product is again consigned alive by the continental dealer or his requirement may be to hold the animals for a period before sale. Either way, only good product which has been properly selected and handled can consistently meet these criteria. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Squid Jigging Trials Aboard MFV Vega at Rockall

There is considerable interest in developing the squid fishery at Rockall. This is a well known fishery with squid appearing briefly during the summer months but with considerable irregularity. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Selectivity Trials in the Static Net Fishery for Hake off Cornwall

The report describes static net selectivity trials in the deep water hake fishery off South West England. Three types of net material in two different mesh sizes were used together with a set of control gear. The nets were set on the seabed about 60 miles South of Plymouth in water about 88 m deep by the chartered fishing vessel MFV 'L & T BRITANNIA V' (FH121) skippered by Freddie Turner. The total lengths of all hake caught in each net were recorded, together with by-catch information and the handling characteristics of the different net types. The work described forms part of the MAFF Commissioned programme of research into performance and selectivity of static nets. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Common Language Group. News alert. April 2021.

April news alert sent to CLG subscribers on 13 May 2021.

Common Language Group. News alert. January 2022.

January news alert sent to CLG subscribers on 18 January 2022.

RASS profile; Mackerel (Scomber scombrus) in subareas 1–8 and 14, and in Division 9.a (Northeast Atlantic and adjacent waters), captured by pelagic trawls

This document is a summary of information on the mackerel stock in the Northeast Atlantic waters caught by pelagic trawl derived from scientific assessments and risk assessed using Seafish’s RASS scoring guidance.

Nutritional Profile - John Dory

The john dory nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

Nutritional Profile - Fresh Tuna

The fresh tuna nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

Mechanised rack system for Pacific oyster seed

Othniel Shellfish is involved in farming oysters, clams and cockles. The company was formed in 1993 but the founder has been farming shellfish in Poole Harbour since the early 1980's. Pacific oyster production in 2003 was 90 tons, projected production for 2004 is 150 tons. Sales are mostly to France or to other UK farms to top up their production.

RASS profiles; Cod (Gadus morhua) in Northern European and Scandinavian waters

This document is a summary of information for a selection of Northeast Atlantic cod stocks derived from scientific assessments and risk assessed using Seafish’s RASS scoring guidance.

Nutritional Profile - Scallops, Mixed

The scallops, mixed nutritional profile provides the macronutrient, vitamin and mineral value of the bivalve mollusc caught in English waters.

A Review of Exploratory Fishing along the Continental Slope in the 1970s

In the 1970s there was a keen interest to diversify the British distant water fleet into deeper water and try to develop new opportunities. At the time the UK had in excess of 50 large freezer stern trawlers with adequate gear, deck machinery and power to operate on these grounds together with onboard processing and freezing capability.

Field Trials of a Prototype Indirect Ice Chilled Display Cabinet

From 1st April 1993, The Food Hygiene (Amendment) Regulations will demand that all pre-cooked and ready-to-eat smoked fish products are stored and displayed at no more than 5 degrees centigrade. A recent Seafish survey showed most existing equipment is not capable of meeting the new temperature requirements. As a result of previous work (Seafish report IR1424) Seafish Technology is currently developing inexpensive storage/display cabinets which use ice to indirectly chill products below 5 degrees.

Findings of a Basic Water & Effluent Survey Carried Out at K. Cassells Ltd

As part of the North East Scotland Strategic Study, Seafish has been involved in briefly visiting representative companies in the region to survey water use and effluent production. The purpose of these visits is to estimate the general reductions in both water use and effluent strength which could be made by introducing waste minimisation. This report summarises the findings of the brief visit to K. Cassells Limited, carried out on 6th May 1999.

The Marketing of Fish from the Milford Haven Waterway area

After a 20 year decline to a very low point in 1983 landings at Milford Haven are now showing anincreasing trend. Present quantities relegate Milford to a small port status. Potential significantly landing will require investment in order to allow local returns. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Mussel Purification - Repeated re-use of artificial seawater in the purification process

During the period January to March 1988 Seafish conducted a series of trials, as described in TR339 to investigate the repeated use of artificial seawater to purify mussels. This work was considered sufficiently successful to justify continuing onto commercial scale trials. Nevertheless, there were differences in the onset of post-purification mortality which were attributed to increased ammonia levels in the water. this was not conclusive and may have been caused by mussel mortality during purification in one of the trials contaminating the water. The trials were also run on a non-cotinuous basis to enable bacteriological analysis to be made and did not relate to a commercial operation which would be continuous. Seafish decided therefore to conduct a repeat series of trials to establish if ammonia was causing post purification mortality. This work was done as part of its 1988/89 MAFF R&D Commission, Project Code NBA16.

Instrument Trials of Hard Ground Rock Trawl (Was Technical Report No. 266)

The principle of the rockhopper gear is to assist trawlers to two demersal trawls over grounds hitherto unavailable to them due to the hard rocky nature of the seabed. The trawl being described in the report is basically a large standard two seam net with part of the top wing and the whole of the lower wing taken out, the net is mounted onto a rockhopper bobbin rig in the bosm and bunt sections. A discussion of the results are enclosed in the report.

Trawl Door Trials on Board Fishing Vessel 'Clupea'

This report documents the work carried out on Trawl Door research during a voyage on the D>A>F>S> vessel CLUPEA, the testing being directly relevant to the programme of model testing in the Seafish Flume Tank. The trawl doors under test were steel vee doors in three different sizes in use with the same net. It was intended that flat doors were to be similarly tested but this part of the programme was severely curtailed by weather and instrumentation factors.

Cardigan Bay Fisheries Development Phase 2 Report - Summary of Findings

Mid Wales Development request that Seafish undertake a study of the 100 mile section of Cardigan Bay for which they have responsibility for economic development to see if action could be taken to stimulate new jobs and income from fishing and fishing related activities. This study discusses the commercial fisheries, sea angling, shellfish and fish farming and marketing of fish, and this report contains the findings of these individual sector studies. A further study on an aquarium – visitor centre for Aberystwyth is in course of preparation. The sector studies are covered in separate reports listed at the end of this document. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Fleet Management Policy Appraisal Model: Biological Feedback Phase

The Fleet Management Policy Appraisal Model is under development as a computer model to make comparative assessments of management policy scenarios over a seven year predictive period. The biological feedback phase assesses the effects of each year's catches on the stocks of each species, and the consequent effect on catch rates in successive years. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish

Hayle Harbour Fishery Development and other opportunities in Cornwall

The study has looked at the fishery development possibilities related to the creation of a new West Country dock which will be created at Hayle by the construction of a barrage with locks, the only such haven on the Southern edge of the Celtic Sea. The main conclusion is that the development offers a real opportunity to provide a regional shellfish marketing centre to capitalise on the considerable local fishery for crustacea.

Observation and analysis of Wreck Net Fishing on Board MFV 'Kelly'

In December 1982, a ten day observation voyage was made on the 60 foot wreck net fishing vessel MFV KELLY, in order to collect data required for mathematical models used to predict financial performance developed by the IDU, and to obtain greater knowledge of the techniques involved. This report describes the vessel and the fishing method in detail, particularly with regard to the operational characteristics of both fishing and fish handling performance and strategy. Results are given, and comments made, regarding the duration of deck work as it concerns fish quality. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish

A Guide to the Manufacture of Marinaded Products

The pelagic resources of the UK are valued at about £70m. Of this, about 60% are disposed of as whole fish or chilled fillet form. Only abut 20% are sold in some form of added value product and of these about 1% are marinaded. There are opportunities to increase sales of herring particularly by marinading and this report reviews the process by which marinades are made, the raw material specification and the packaging techniques. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Study of the Fishing Industry in the S.E. of England

The region for the purpose of this study extends from Southend on Sea in Essex to Selsey Bill in Sussex.

The Brown Crab Fishery in the Western Isles Prospects for Development

The Western Isles crab fishery has some scope for increased production but more importantly there is scope to increase the value of the fishery to the Western Isles economy. However, there are some significant barriers to development which need to be addressed. Firstly the local creeling fleet has expanded considerably in the last 10 years and now stands at 160 full-time boats almost all under 10m in length and many are now ageing. As a consequence of size and age, these boats are confined to inshore waters, within a few miles of their home port or landing and this results in excessive effort in certain areas and little or none elsewhere. These vessels are unable to provide any significant fishing effort on the Atlantic side of the Isles and thus exploitation of this resource is denied to them.

Inland Wholesale Fish Markets - 2. The Retail Survey

This is the second of three reports which make up the Joint Study of the inland wholesale markets in Britain. The first report described the situation at the inland markets as seen by wholesale merchants themselves. The present volume examines the inland markets from their customers’ point of view. It is based almost exclusively upon an analysis of nearly 400 questionnaires completed by fishmongers, general food retailers and fish friers and it is intended to reflect their opinions as closely as possible. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Birmingham Wholesale Fish Market - Options for Meeting New Hygiene Legislation

While it is recognised that the future of the existing wholesale fish market is dependent upon greater issues affecting the future of the market complex as a whole, Seafish would seriously question the need to demolish and rebuild the market as a necessity to meet new hygiene statutory responsibilities. It is Seaf's view that the EC Hygiene Directives could be met with relatively minor structural changes to the building allied to changes of equipment and working practices.

Squid Jigging Trials Aboard M.T. Arctic Hunter (October 1976)

The world's cephalopod molluscs are generally believed to form a major underexploited resource with a potential annual yield estimated by various authors, at between 2 and 500 million tonnes. At the present time exploitation is limited to a few of the coastal and offshore regions of the world, constituting about 10% by area of the world's oceans, where the catches are derived from benthic and neritic species and also from those species of oceanic squid which migrate inshore during part of their life cycle. Consequently, the remaining 90% of the ocean areas, while known to support large quantities of oceanic species of squid, remain unexploited.

An Investigation into Batch Boiler Cockle Cooking in Light of Recent EC Legislation

The introduction of new Food Safety Legislation was thought to pose problems for small processors in the cockle industry using traditional batch boiling techniques and Seafish undertook project work to assist in the development of new equipment. However a survey of industry showed that the demand for such equipment was very limited and the project was curtailed. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Maryport and Solway Fishing Co-op Limited West Quay Fisheries Department Phase II

The Maryport & Solway Fishing Co-operative in order to service the fishing fleet at Maryport and remain operational must have a location within the Maryport Harbour complex. Ideally, the site to which the Co-operative were re-located as a result of a major re-development on the dock estate, namely the west quay of the Elizabeth Basin would be the most appropriate location.

Exploratory Fishing Trials for Nephrops norvegicus in the Sea Areas around St. Kilda

This report presents the results in terms of fishing locations and catch composition of two exploratory voyages undertaken in September 1996 in order to assess the viability of trawling for Nephrops norvegicus in the waters around St. Kilda. Catch per effort of Nephrops was very low and it was concluded that the voyages could not be regarded as viable targeted Nephrops voyages. The results are discussed in the context of current fisheries legislation and known features of the Nephrops life cycle. It was suggested that Nephrops could be more available earlier in the year and that any future investigations should be carried out at intervals over the summer. There may also be benefit in investigation of the available information on hydrography, seabed type and Nephrops life cycle.

Effect of exposure period upon survival and growth juvenile scallops Pecten maximus

The trials looked at the viability of fenced enclosures for use in the comparison of different types of seabed. The effect of exposure and its duration at different stages prior to seeding is assessed. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Commercial Trials of Icing and Improved Fish Handling on Small Inshore Vessels at Scarborough

Commercial trials centred on icing at sea were carried out on small inshore vessels at Scarborough during the period 1990 to 1992. The aim was to develop icing at sea together with improved fish handling to demonstrate that financial benefit could be gained from improved fish quality. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Inland Wholesale Fish Markets - 1. Inland Market Survey

This report is one of a series that forms the first stage in a Joint Study of the inland wholesale fish markets in Great Britain, undertaken by Sarah Maddock (Humberside College of Higher Education), John Tower (Seafish) and David Symes (University of Hull). Each report describes the situation at a single market (or, in the case of the Small Markets, a group of five markets). A Summary Report represents the information for all markets in a consolidated and comparable form and a Retail Survey report is being prepared from around 400 responses to a questionnaire distributed through the Sea Fish Standard. The initial purpose of these reports is to provide the basis for an informed discussion of the situation confronting the inland markets towards the end of the 1980s. We should, therefore, be very grateful to receive any comments, criticisms or suggestions from those who read any of the reports. A Final Report will be prepared after a further round of discussions with representatives from the inland markets has been completed. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

The Importance of Klondyking to the U.K. Pelagic Fishery

Klondyking accounts for the bulk disposal of pelagic catches of herring and mackerel. Should the Klondyke fleet fail to come each year there would be no immediate means of disposing of the catch. The fleet also provides invisible earnings to the Highland region in the form of expenditure by crew and in supplies. The report examines these factors. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Report to the Anglesy Borough Council - Proposed business strategy for Holyhead Fisheries Harbour Complex

The South Harbour fisheries port development commissioned by the Anglesey Borough Council offers port facilities allowing vessel access uninterrupted by tidal restrictions; a facility which cannot be offered by any other port on the English and Welsh Irish sea coasts. The combination of deep water, a first-class road distribution network into the UK and Continental markets, the back-up of a fuel supply, a modern ice plant and offering a 24 hour, 7 days a week service, should give Holyhead a very competitive advantage. The attraction to vessels of all nationalities should produce the necessary growth required to give Holyhead the financial stability it is seeking. Two options are open to Anglesey Borough Council for the control, management and development of both the Amlwch and Holyhead fisheries harbours. They may be either through the channels of sub-committee directly responsible to the Council or by contracting the management and development of services to an experienced commercial organisation. In either case all statutory rights appertaining to the South Harbour development would be retained by the Anglesey borough Council. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

A Business Study of the Fish Industry at Grimsby

In 1981 the SFIA undertook a comprehensive study of the Fish Industry in Grimsby (Report M & D No. 470). As with all studies of this type, the circumstances change rapidly and any report must be subjected to review from time to time. Currently, the fish industries of both Hull and Grimsby are under study by a team of consultants who have the task of identifying projects which might be eligible for EEC funding. This study in turn is part of an integrated regional study of all the major industries on both sides of the River Humber which has the aim of assessing the long term development prospects for the Industry. The Report M & D 470 has been used as a source document by many organisations, including the two consulting firms, and in order to avoid any misleading information, the SFIA in response to a request from the Grimsby town Council, agreed to bring the Report up to date. This document, is therefore, based on the current state of the Grimsby fish Industry in February 1984. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish

The Effects of Age on Vessel Performance and Fleet Capacity

This report describes the development of mathematical models which demonstrates the effect of a vessel’s size, age and fishery on its performance, expressed in terms of income and returns to capital and labour. On the basis of these models, a fleet capacity simulation model, CAPSIM, has been developed, as described herein. This model is intended for use with simple available data to assess the impact on fleet capacity resulting from structural change. An example of its application to Humberside is presented. In addition, in order to aid the EEC, who have supported this work, descriptive material covering the UK, Belgian, Netherlands, FRG and Ireland is appended, and reported in terms suitable for use with this model. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish

Commercial Application of Separator Panels in Nephrop Trawls

Development of the Bottom Culture Mussel Industry in the United Kingdom

This report presents a business analysis of the current mussel industry, the marketing problems related to it and the possible market development undertaken in order to see an additional 4,000 tonnes of UK bottom culture mussels per year. Problems of marketing mussels are then considered, marketing strategy for new product development, market development are suggested. The advantages of selecting catering market as the target market are highlighted. There is also a review on customers' perception on product presentation. Two products - mussel pate and mussel pie are suggested as the two ideal end products of mussel. On the other hand, mussels competing power with other importers, mainly Dutch, must be improved in terms of pricing and quality.

Maryport & Solway Fishing Co-op Limited - West Quay Fisheries Development

As a result of a major redevelopment on the dock estate, the Maryport and Solway Fishing Co-operative is to be relocated to a site on the east quay of the Elizabeth Basin within the Maryport Harbour complex. The Co-operative to develop the site on offer is faced with having to conform to pending EC and UK health and hygiene standards which would necessitate the construction of a purpose built building for the packing, grading and chilling of fish.

The Establishment of a potential Halibut Broodstock at Ardtoe 1987

Halibut Cultivation trials have been initiated at Ardtoe, N.W. Scotland. A potential Broodstock has been established by Ongrowing immature fish, captured from the wild between 1981 and 1985, In 1987, 12 Female Halibut reached maturity, and hand stripping resulted in 56 batches of eggs being fertilised and incubated. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Visit to France to Investigate the Culture and Handling of Mussels and Crustacean Shellfish

Scallop Purification - Initial Trials at Ardtoe, September 1992

Under new hygiene legislation there may be a requirement to purify farmed scallops grown in certain areas. In the absence of any previous experience within the UK a short trial was carried out to establish the possibility of purifying scallops and what further work would be required to develop operating criteria. Trials indicated that fundamental differences between scallops and other bivalve molluscs currently purified in the UK would make purification difficult to achieve. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Gill Net and othr Set Net Fisheries in Cornwall

'Set Nets' constructed of various man-made materials offer a highly efficient means of catching fish. The majority of vessels under 10m in length around the Cornish peninsula are at some time of the year actively engaged in the use of set nets.

Squid Jigging Aboard MFV Emma-Jane in Gardenstown

The Skipper/Owner of the 33ft inshore vessel, Emma Jane, registration number BF405, expressed an interest to the SFIA in adapting his Kemers Atlanter electronic fishing machine to the capture of squid. A suitable rigging was adapted by the fisherman to his vessl whereby the well tried and tested Japanese system of squid capture, could be implemented. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Improved Utilisation of Fish Waste in the UK.

The fish industry developed around fishing ports when landings were plentiful and there was little concern about environmental impacts. Nowadays, natural resources and the environment are under threat and are becoming increasingly protected by law. Government policy now focuses on the protection of resources, promoting sustainable utilisation and reducing emissions to the environment. Fishing opportunities are reduced and waste generation is increasingly penalised. Concerns about farm animal diseases are resulting in the closure of some of the existing routes of waste utilisation and are adding further restrictions and costs to waste disposal. This has become a significant problem for many sectors of the fish industry and is unlikely to improve. It is essential that the fish industry minimises waste and maximises the value of all the material available to it.

Study of the Fishing Industry in Northern Ireland

This report updates a previous study carried out in 1983. Whilst highlighting the development of the scampi trade based on local landings of Nephrops, it also indicates the significant decrease in whiting landings. As a result the industry has become too dependant upon one species. The problems of harbour congestion at Kilkeel and Portavogie are serious and a study of the possible financial limitations on investment by the Fishery harbour Authority is therefore included. More financial independence for that body is recommended in view of the likely requirements for major port investment. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Phase One Development Sutten Harbour Company - Fish market and Insra Structure

Sutton Harbour Company plan to develop harbour facilities to improve landing and berthage of vessels and to create a modern service structure essential to the requirements of both local and visiting vessels and to primary processing and marketing of fish and shellfish. Existing facilities are inadequate, unreliable, antiquated, unhygienic and poorly sited. In essence the plan is to relocate the fish market, merchanting and service related activities to the eastern side of the harbour where better access and greater availability of space will allow for sensible development to the benefit of all sectors of the fish industry. Detail of existing port services, the local fleet, fish landings and resource opportunities is provided in Sea Fish Industry Authority Technical Report Number 320, September 1987. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

A short study on the marketing of pilchards in the UK

SFIA contracted Eurographic to work on a study of the market for Cornish pilchards. This was to consist of an assimilation and analysis of data and the results of discussion with the trade in connection with the market for Cornish pilchards and the preparation of a report based on those findings.

Findings of a Brief Water and Effluent Survey carried out at A. Christies Ltd

As part of the North East Scotland Strategic Study, Seafish has been involved in briefly visiting representative companies in the region to survey water use and effluent production. The purose of these visits is to estimate the general reductions in both water use and effluent strength which could be made by introducing waste minimisation. This report summarises the findings of the rief visit to A. Christies Limited, carried out on 28 April 1999.

Mollusc Purification Plant - The Whitstable Oyster Fishery Company

The Whitstable Oyster Fishery Company wishes to install a small purification unit both to purify and hold native oysters for use in their seafood restaurant. They approached Seafish a year ago regarding tank design and approval procedure at the time when the Seafish vertical stack purification unit was under trial at Maldon, Essex. They considered this type of unit to be ideally suited for their application and decided to wait untilt rials were completed and the unit commercially available.

Engineering requirements for Shellfish farming in Exposed Sites

This report reviews a series of longline trials aimed at developing an alternative buoyancy control system to that presently employed on subsurface scallop lines especially in exposed sites. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Findings of a Basic Water & Effluent Survey Carried Out at D. Couper Ltd

As part of the North East Scotland Strategic Study, Seafish has been involved in briefly visiting representative companies in the region to survey water use and effluent production. The purpose of these visits is to estimate the general reductions in both water use and effluent strength which could be made by introducing waste minimisation. This report summarises the findings of the brief visit to D. Couper Limited carried out on 27 April 1999.

Quality Audit of the Fishing Harbour at Portavogie

This report presents the findings of a Quality Audit of the fishing port of Portavogie in Northern Ireland that examined the quality of raw material supplies to the port, standards of physical infrastructure, operating practices and management controls. The harbour and it’s environs are owned and operated by the Northern Ireland Fishery Harbour Authority (NIFHA) and services a fleet of around sixty vessels that land mostly whitefish and prawns with a value in 2000 of more than £6M (sterling).

Classification of Fish Species using High Resolution Sonar Techniques

This report describes the activities and results obtained from the research programme that was designed to investigate the feasibility of using high resolution sonar techniques for classifying fish species. The final aim of this work would be to provide the fishsing industry with an instrument that is capable of reliabily identifying the species of fish within the sonar beam, before they are caught within the trawl net.

Norfish: Imported Fish Supplies and the UK Industry

This is third in a series of papers examining the importance of trade between the UK and the Nordic countries and in particular, Norway and Iceland. It was completed just prior to the provisional agreements on tariffs between the EC and EFTA and the formation of the EEZ. It is therefore a valuable and timely commentary on the importance of the Nordic trade and contains pointers as to the attitude the UK should adopt in the future. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Trials to Investigate the Effect of Onboard Hopper & Conveyor Systems on Fish Quality

With concern that the deep fish reception hoppers and associted elevators for mechanised handling of the catch on whitefish vessels could be affecting fish quality two sea trips were carried out on Scottish seners/trawlers during September 1997 to take fish samples for assessment at processing. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Sampling and analysis of benthos from discard samples taken from Western Waters

MAFF PROJECT CODE MF0723 Organisms interact with their environment; this includes not only the physical and chemical but also the biological aspects of the environment. An important component of the biological environment are the benthic invertebrates. They are considered to provide both the food source and the habitat complexity which may be of importance to the ecology of commercial fish species. If changes in fish stocks are to be better understood it is important not to limit studies to the commercial species alone, but to also study the other species that play an important role in their ecology. This study uses bycatch data on benthic invertebrates, non-commercial and commercial fish species collected on board commercial fishing vessels to give an indication of the benthic habitats being encountered and possibly impacted by trawling.

Mussel purification initial trial of a medium-scale deep stack purification tank

Seafish have developed a multi-layer purification system with a partial re-use of artificial seawater in order to produce a more cost effective and controlled method of mussel purification. This plant is now operational in Kings Lynn.

Development of a strategy for British Fishing Ports

Little has happened in British port development in the last 50 years. The Fleck Committee Report in 1961 painted a picture of the fishing industry which, in many ports, prevails today. The Common Fisheries Policy, whilst limiting the opportunities for British registered vessels, does at least provide a clear picture of the opportunities in the foreseeable future. With this in mind, there are grants available from national and EEC sources and the opportunity exists to improve our ports. The urgency of the situation is demonstrated by the trend on the Continent to develop specialist ports which can efficiently land and service any vessels and which could set out to capture business from all EC fleets, including the UK. The UK has many advantages, not least of which are the foreign fleets operating near to the UK coast and huge domestic market for fish. Those ports willing to adapt and welcome this trade can do well. Nevertheless, the UK probably has too much port capacity and many ports which were formerly major ports, are now not best suited for re-development. Other ports which by chance are well located can be encouraged to expand provided reasonable financial projections are made. There will always be a role for the smaller or minor port to serve local fleets and these, too, should be encouraged to develop but with a view to maximising revenue from all possible sources, including combining fishing and leisure activities. The paper concludes with a methodology for carrying out port studies which is the procedure adopted by Seafish in their Regional Development Programme. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Mechanisation of Longlinning Autoclip System on MFV Sarah 'H'

This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

MAFF Funded North East Coast Discard Study 1992 - Final Report

The report presents the results of studies of the discarding practices, which is the rejection of unwanted fish by fishermen at sea, of the fisheries of the North East Coast of England. Results for 1992 are analysed and comparisons made with the previous study of 1990-91. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

An Investigation into the Landings, Value and Storage Properties of Ungutted White Fish

This paper summarises the work into one aspect or quality control at sea, namely the practices of gutting or not gutting. The investigation has considered previous research into the subject and carried out further research to support earlier findings and to close some of the gaps. It will be stressed throughout this work that of paramount importance in quality control at sea is the need to transfer the catch as speedily as possible into melting ice in order to reduce the temperature. All other considerations including gutting become of second order importance if this one action is taken properly. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Deep Water Fisheries of the North Atlantic Slope

Until recently the Continental Shelf areas of the North Atlantic have provided adequate fish stocks for the purposes of professional fishermen. Today most of these stocks are fully exploited or over exploited and commercial fisheries are, of necessity, severely restricted. Inevitably this has led to a search for new resources and, in particular, there is an increasing interest in the deep water species of the Atlantic Slope (circa 500m to 2000m). Although the biology of the fishes of the deeper water has been extensively studied by scientists for a century or more, there has been very little work in stock sizes. There is very little information to give to fishermen, or indeed to legislators who must exercise some restraint on these fisheries if the mistakes arising from too much effort on the Continental Shelf are to be avoided in deeper water. Up until now there has been only a limited amount of effort directed at these fisheries and for only a few species such as roundnose grenadier Coryphaenoides rupestris), roughhead grenadier (Macrourus berglax), blue ling (Molva dipterugia), orange roughy Hoplostethus atlanticus), black scabbard (Aphanopus carbo) and the more familiar Greenland halibut (Reinhardtius hippoglossoides). This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Raising Standards in the Port Sector Quality/Standards Audit - Newlyn

As part of Seafish’s policy of encouraging higher standards of quality and hygiene in the ports sector, a survey of landing and sale operations was undertaken at Newlyn on the 9th and 10th August at the invitation of local interests. The following notes provide a brief record of observations with regard to the standard of existing facilities, equipment and operating practices for landing and sale. The investigation extended from the fish quays, market and dock estate but excluded merchants premises and vessels. The notes are intended to highlight any problem areas and form the basis for discussion between interested parties to raise standards where required, and to promote the Port of Newlyn. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Opportunities in the UK Crab Fisheries Resources - Process Technology - Markets - New Products

The study covers the current and projected crab resource picture in the UK and the trends in new mechanical flesh recovery equipment. It also discusses the market opportunities and sets out the details of 9 novel crab products developed and tested under a contract with Youngs Sea Foods This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Review of Technical Conservation Measures in UK Nephrops Fisheries

Seafish are proposing a programme of work aimed at optimising whitefish selectivity through the more effective use of technical conservation measures (TCMs) in Nephrops trawls. This report covers the first stage of that work. Representative members of the UK Nephrops catching sector were canvassed for their views on current and possible alternative TCMs. The results of this industry survey are presented on a regional basis incorporating the main centres of Nephrops landings in England, Scotland and Northern Ireland. As well as analysis on a regional basis, responses have been examined by power category and by comparing single trawl and twin trawl operations. The report highlights a general dissatisfaction with current legislation regarding TCMs. There is a willingness to support work aimed at further reductions in discards but with little enthusiasm for the suggested options which include rigid selection devices and separator trawls. The report concludes with a number of recommendations for further work on TCMs as the next stage to the development programme. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Findings of a Basic Water & Effluent Survey Carried Out at Moray Seafoods Ltd

As part of the North East Scotland Strategic Study, Seafish has been involved in briefly visiting representative companies in the region to survey water use and effluent production. The purpose of these visits is to estimate the general reductions in both water use and effluent strength which could be made by introducing waste minimisation. This report summarises the findings of the brief visit to Moray Seafoods Limited carried out on 4 May 1999.

Swimming and recessing behaviour of scallops seeded onto a range substrates

The influence of substrate is established, alongside other factors such as water current. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Inland Wholesale Fish Markets - 3. Distribution of Fresh Fish

This is the final report of the Joint study of the inland wholesale fish markets in Great Britain undertaken by Sarah Maddock (Humberside College of Higher Education), John Tower (Seafish) and David Symes (University of Hull). Previous reports have described the position of the markets as seen first by the merchants and then by their customers’ relying heavily upon the analysis of questionnaire data. The nature and scope of this final report is different. It takes a much broader look at the inland distribution of fresh fish; it offers a critical analysis of the inland wholesale markets; and it outlines a basic strategy and programme of action for coping with the pressures of increasing competition in the 1990s. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Trawl Door Development Project: Project C. Flume Tank Testing of Quarter Scale Doors

This project is the second by a summer vacational student on the subject of testing model trawl doors in the Seafish Flume Tank in Hull. Progress on equipmnt and instrumentation has been made and a standard procedure of testing various types of trawl doorshas been recommended.

A Review of Handling Practices for Mussels in the UK, Holland and New Zealand

Handling practices for mussels in the Wash Fishery have been compared with those of the Dutch Fishery. Further comparisons have been made with a New Zealand code of practice and information from Tasmania. In general the UK mussel fishery is shown to be poorly organised and producing a relatively low grade raw material. Quality control practices including purification and post harvest temperature and live holding conditions leave room for immediate improvement but the report shows the importance of an integrated development of the mussel industry. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

A Review of the Second International Conference on Molluscan Shellfish Safety

The Second International Conference on Molluscan Shellfish Safety was held in Iioilo City, The Philippines on 17-21 November 1997. This was the fourth in a series of conferences relating to Molluscan Shellfish Safety, the others being The First International Conference on Molluscan Shellfish Safety in New South Wales, Australia in 1994 and prior conferences in 1998 and 1992 on Shellfish Depuration in the United States of America and France. The scope of the conference encouraged a range of food safety related issues to be raised and provided researchers and industry with a picture of the range of factors which can affect shellfish safety. This report contains the abstracts of the papers and in some cases a precis of the presentations. The conference recommendations are also reported. An appendix outlining some of the illness associated organisms detailed in the papers is also included. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Scallop Spat Collection 1984, with Comparison of Methods of Spat Sorting

The annual collection of Pecten and Chlamys spat is a routine aspect of the Ardtoe scallop cultivation development programme. In 1984 three types of collection systems were used to give further information on the timing of settlement, which took place in early July. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

The Impact of Whelk Handling/storage Methods on the Product Quality

Samples of whelks were held in ambient, chilled, iced and immersed conditions. Those held in ambient conditions resulted in a poor quality cooked product. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Feasibility study on the ongrowing potential for periwinkles Littorina littorea L..

Growth rates on different dietary regimes were measured at differing stock density. Large individual growth rates were found, possibly relating to sexual development. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Fishing Industry of S.W, England - A Business Study

The report describes the Fishery in the S. West during 1984/1985 and is part of the series of background studies covering the U.K. Fisheries as a whole. The Fishery is broadly divided into the deep water section - typified by the Brixham and Newlyn beamers and the inshore vessels operating mainly from coves in Cornwall. The competition for the fish resouces is described but in general the fishery is enjoying some growth mainly as a result of sales to the Continent.

Artificial Dosing of Bivalve Molluscs with E. Coli for the Testing of Purification Tanks

In England and Wales the purification of bivalve molluscs in purpose built tanks requires a bacteriological test as part of the approval procedure to demonstrate satisfactory operation. Using the bacteria Eschericia coli (E. coli) as an indicator of faecal pollution, initial high levels in bivalve molluscs placed in a tank must reduce to below prescribed levels within 42 hours. Problems with obtaining naturally or artificially contaminated bivalve molluscs with sufficiently high levels of E. coli have resulted at times in considerable cost and inconvenience. The main problem with artificial dosing being the unpredictability associated with attempting to dose all bivalve molluscs in the purification tank at once. MAFF and Seafish considered that a new approach might be to dose only a small quantity in a separate tank and place these molluscs at defined sampling points in the purification tank instead. Trials were first conducted by MAFF at their Weymouth Laboratory with the use of freeze dried ampoules containing a know titre of E. coli to dose bivalve molluscs in a small portable purification tank developed by Seafish. By using this tank it was possible to control tank operating conditions and therefore have more control over the uptake of E. coli by bivalve molluscs immersed in it. The results for mussels were reasonably consistent, with more variability shown with oysters. Nevertheless it was shown that these species could be dosed to the required levels. A standard protocol was, therefore, developed for artificial dosing using this technique. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Mussel Purification - Repeated Re-use of Artificial Seawater in the Purification Process

To make large scale mussel purification more cost effective and to improve its control, Seafish has considered the development of a modular, multi layered purification tank utilising re-cycled artificial seawater. Having already demonstrated that a multi-layered system would work, as described in TR 312, Seafish has now conducted trials with artificial seawater as part of the 1987-88 MAFF Research Commission, Project NBA16. This report describes a series of comparative trials conducted at the Seafish Industrial Development Unit, Hull, using two identical purification tanks to purify mussels. In each trial one tank was filled with freshly prepared artificial seawater and the other with an artificial seawater mix composed of 90% re-used and 10% freshly prepared. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Large Mesh Top sheet in a Scottish nephrops trawl

Gear database resource: Scottish Industry Science Partnership Report on West coast fishery trials of a twin rig Nephrops trawl incorporating a large mesh top sheet

Nutritional Profile - Sea Bream

The sea bream nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

Fish and Chips in Foodservice

This Market Insight factsheet provides a full picture of fish and chips in the Great Britain (GB) foodservice market.

Development of an Integrated Weighing, Labelling and Forward Information System for Fishing Vessels

Development, trials and commercial adoption of a weighing, labelling and catch information system for use on fishing vessels. This report details that it is possible to integrate a fish weighing/catch information gathering system, based in a vessel's fish hold, with a catch reporting system, situated in the wheelhouse, and shows that it is possible to send this catch information to shore.

Seafood social profile USA January2020

This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.

CLG Presentation 5. Current challenges and future opportunities for seafood. 13 September 2022.

Abby Johns and Jessica Saunders, Defra outlined the various funding opportunities under the UK Seafood Fund.

Fisheries Management and Innovation Group. News alert. Nov/Dec 2021.

Nov/Dec news alert sent to FMIG subscribers on 14 December 2021.

2021 Q4 Seafish Seafood in Foodservice

Seafood in foodservice performance summary including channel breakdown and trends, data to year ending December 2021.

2023 Seafish Seafood in Foodservice 2022 Performance Summary

Seafood in foodservice performance summary for 2022, including channel breakdown and trends, data to year ending December 2022.

Lobster Hatcheries Leaflet

Comparative Fishing for Flatfish using a Beam Trawl fitted with Electric Ticklers

A report on the comparative fishing for Flatfish using a Beam Trawl fitted with electric ticklers.

Catch comparison of Quad and Twin-rig trawls in the Celtic Sea Nephrops fishery

This project aimed to compare catch compositions between Quad and Twinrig trawls to further investigate the performance of the Quad-rig in the Celtic Sea.

Project UK Pre-assessment - Lobster 26 10 2017

Nutritional Profile - Sardines

The sardines nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

Nutritional Profile - Oysters

The oysters nutritional profile provides the macronutrient, vitamin and mineral value of the bivalve molluscs caught in English waters.

CLG Presentation 1. Global and UK IUU landscape. 7 June 2022.

Andrew Temple, MRAG a new systematic review of illegal, unregulated and unreported fishing impacts, looking at evidence and the proposed future agenda.

FMIG Meeting Notes. 29 September 2022.

Notes on the Fisheries Management and Innovation Group meeting held on 29 September 2022. The topic was Marine spatial squeeze and intelligent fishing.

Guidance on the originating status of Russian fish

A guidance note to help UK seafood businesses assess how the new Russian tariffs will apply to imports of Russian caught seafood.

Common Language Group. January 2021. News alert.

January news alert sent to CLG subscribers on 10 February 2021.

Chilled seafood in multiple retail (2022 update)

Unusually for the category, chilled seafood continues in full decline as shoppers turn to ambient to save money.

RASS profiles; Haddock (Melanogrammus aeglefinus) in Northern European and Scandinavian waters

This document is a summary of information for a selection of Northeast Atlantic haddock stocks derived from scientific assessments and risk assessed using Seafish’s RASS scoring guidance.

Seafish levy rates schedule September 2020

This document provides a list of levy rates for all species and formats where Seafish is levy is due.

ACIG Presentation 3. UK reliance on aquaculture. 18 October 2022.

Dave Little, University of Stirling, provided a synopsis of the Why Seafood Matters conference. He highlighted the key themes around how seafood can contribute to individual, community and planetary health.

FMIG Presentation 6. Marine spatial squeeze and intelligent fishing. 29 September 2022.

Rob Enever, Fishtek Marine, spoke about using illuminated pots, dubbed ‘scallop discos’ to attract and catch scallops.

1569243094-acig_sept2019_kelp.pdf

seclg_may2020_swfpa.pdf

Nutritional Profile - Monkfish (Angler Fish)

The monkfish (angler fish) nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

CLG Presentation 3. Current challenges and future opportunities for seafood. 13 September 2022.

Frank Fleming, Verifact spoke about the Fishing Innovation Scotland (FIS) pilot digitalisation project re Rockall haddock and Nephrops.

Aquaculture Common Issues Group. News alert. May 2021.

May news alert sent to ACIG subscribers on 3 June 2021.

Aquaculture Common Issues Group. News alert. September 2022.

September news alert sent to ACIG subscribers on 7 September 2022.

FMIG Presentation 4. Advances in fishing gear technology. 13 July 2022.

Dagny-Elise Anastassiou from Ava Ocean (formerly Tau Tech) described new technology to harvest scallops being trialled in Norway.

Seafish response to Consultation on the setting of nutrient profiles under European Regulation (EC) No 1924/2006 on nutrition and health claims made on foods

The Food Standards Agency sought views and comments on the European Commission's working documents on the setting of nutrient profiles under Regulation (EC) No 1924/2006 on nutrition and health claims made on foods. Similar consultations were held in Northern Ireland, Scotland and Wales. To read the consultation go to: http://www.food.gov.uk/consultations/consulteng/2008/nphealthclaim

Nutritional Profile - Mackerel

The mackerel nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

Humber Seafood Summit Programme 2013

Seafood Consumption 2017

There are three methods available to measure and track GB seafood consumption which provide slightly different yet similar figures; whilst useful for comparison, it is considered that the Defra family food dataset, produced to robust national statistical standards with reasonable time availability is considered to be the best source for an accurate, consistent benchmark. This data shows a 2% increase in seafood consumption from 157.83 grams per person per week in 2014 to 161.07 grams per person per week in 2015.

Aquaculture Common Issues Group. News alert. March 2021.

March news alert sent to ACIG subscribers on 1 April 2021.

Fuel price impact on the seafood industry

A Seafish presentation on economic modelling analysis on the impact of the Russian-Ukrainian conflict on UK seafood sector, covering impact assessment of the fuel price on the fishing fleets and potential impacts on the processing sector.

Crab and Lobster Management Group minutes - November 2022

Meeting minutes for the 9th meeting of the Crab and Lobster Management Group (CMG) which took place on 7th November 2022 via Microsoft Teams.

Marine Finfish Research Programme 2002-2003

Details of research programme.

Common Language Group. News alert. March 2021.

March news alert sent to CLG subscribers on 8 April 2021.

Frozen Seafood in Multiple Retail (2021)

Although frozen seafood sales remain higher than pre COVID-19, the rate of growth enjoyed in 2020 has slowed. By mid 2021, chilled seafood had returned to driving the seafood category once more.

Yessotoxin (YTX) and Shellfish

First discovered in scallops, and initially associated with DSP, YTXs are now considered separately to other shellfish biotoxins

The Sea Fish Industry Authority - Annual Report and Accounts 2022/2023

The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2022/2023 and information on future developments.

Amnesic Shellfish Poisoning (ASP)

ASP is an illness that can occur when eating seafood, usually shellfish, that contain biotoxins.

loaves_and_fishes_recipe_book-final.pdf

Climate change adaptation in the UK (wild capture) seafood industry - watching brief 2020-21

This Seafish/MCCIP watching brief report considers recent advances in scientific understanding and industry experience of climate change drivers and impacts in 2020 and 2021. It includes feedback from industry stakeholders on adaptation actions.

Marketing Officer - Job Description

Full job description for the Marketing Officer vacancy.

Clam Cultivation

Farmed Seafood in Multiple Retail (2022 Update)

In the 52 weeks to 21st May 2022, farmed seafood accounted for an estimated 59% by value, and 40% by volume of the UK ‘top-five’ bestselling seafood species which in turn make up most UK seafood sales.

Safer Shellfish: Biotoxin Monitoring

It is normal for biotoxin-producing algae to be present in coastal waters, and eaten by filter feeding bivalves. Controls are in place to mitigate against potential contamination, and ensure safer seafood.

Construction Standards for fishing vessels 15m length overall to 24m registered length - Introduction

The following Standards relate to the construction of steel mono-hull fishing vessels and include requirements for superstructure and machinery installations. Items other than those mentioned above are covered by the new CODE OF SAFE WORKING PRACTICE FOR THE CONSTRUCTION AND USE OF 15 METRE LENGTH OVERALL TO LESS THAN 24 METRE REGISTERED LENGTH FISHING VESSELS produced by the Maritime and Coastguard Agency (MCA). Recommendations for outfit are included in Parts 8 to 10 of these Standards.

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