Documents | Seafish

Assessment of square mesh cod-ends in an Irish Nephrops fishery

Assessment of square mesh cod-ends in an Irish Nephrops fishery.

Domestic & Export Sector Panel Minutes - April 2023

The Minutes of the Processor & Import Panel meeting, held on Thursday 13 April 2023.

2021 Q3 Seafish Seafood in Foodservice

Seafood in foodservice performance summary including channel breakdown and trends, data to year ending September 2021.

Fisheries Management and Innovation Group. News alert. January 2022.

January news alert sent to FMIG subscribers on 27 January 2022.

SR685 Brown Crab Industry Insight

This report provides an in-depth review of brown crab issues as reported in the media. Issues covered include; ethics of production (clawing and harvesting); contamination; misrepresentation of pack messaging and stock status.

Nutritional Profile - Sea Bream

The sea bream nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

UK Seafood Supply Chain Overview: January-March 2023

This report takes a high-level view of the whole of the UK seafood supply chain to explore factors impacting UK seafood markets, seafood business operations and consumer behaviour during January to March 2023.

Interactions between Bottlenose Dolphin and Midwater Pair Trawls: Effect of Pingers on Dolphin Behaviour

Fish and Chips in Foodservice

This Market Insight factsheet provides a full picture of fish and chips in the Great Britain (GB) foodservice market.

The Prawn Nephrops Norvegicus as a Candidate for Vivier Transport - A Feasibility Study

Substantially increased UK landings of crustacean shellfish were made in the 1980s. These related particularly to crab lobster and prawn species and involved both long-established and new fisheries. The increases also included what locally and nationally were novel species for exploitation. The scale of such changes, the pace at which they occurred and the greater variety of species involved can all be related directly to attempts to satisfy the strong market demand for such products in several European countries, particularly Spain, France and Italy. The requirement has been for the delivery of live product of a type and at a scale which has made this virtually a new export industry for the UK – even though live lobsters and crabs had been marketed on a limited scale for many years preceding the recent changes. In this present context, ‘live’ refers to animals that are delivered showing not only signs of life but also a demonstrably highly retained intrinsic quality and so are worthy of the premium price that such product should command. Frequently, such product is again consigned alive by the continental dealer or his requirement may be to hold the animals for a period before sale. Either way, only good product which has been properly selected and handled can consistently meet these criteria. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Squid Jigging Trials Aboard MFV Vega at Rockall

There is considerable interest in developing the squid fishery at Rockall. This is a well known fishery with squid appearing briefly during the summer months but with considerable irregularity. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Selectivity Trials in the Static Net Fishery for Hake off Cornwall

The report describes static net selectivity trials in the deep water hake fishery off South West England. Three types of net material in two different mesh sizes were used together with a set of control gear. The nets were set on the seabed about 60 miles South of Plymouth in water about 88 m deep by the chartered fishing vessel MFV 'L & T BRITANNIA V' (FH121) skippered by Freddie Turner. The total lengths of all hake caught in each net were recorded, together with by-catch information and the handling characteristics of the different net types. The work described forms part of the MAFF Commissioned programme of research into performance and selectivity of static nets. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Aquaculture Common Issues Group. News alert. January 2022.

January news alert sent to ACIG subscribers on 13 January 2022.

Fishmeal and fish oil facts and figures. March 2018.

Seafish continues to support the fishmeal industry through the provision of news and factual information. These fishmeal and fish oil facts and figures draw together the latest available data on World, European and UK markets, as well as the supply of fishmeal for land animals and fish feed.

Welsh Fishing Industry in 1985

The report describes the tragic decline of the Milford Fishery over the last 40 years but shows that there is some opportunity for the inshore fisheries based mainly on better utilisation of shellfish resources in Cardigan Bay and to a lesser extent on the N. Wales Coast and parts of S. Wales.

Re-enforced checks on seafood: Frequently Asked Questions

This guidance explains the specific procedures applied in the UK to re-enforced checks on seafood under Article 24 of Directive 97/78/EC.

Mechanised rack system for Pacific oyster seed

Othniel Shellfish is involved in farming oysters, clams and cockles. The company was formed in 1993 but the founder has been farming shellfish in Poole Harbour since the early 1980's. Pacific oyster production in 2003 was 90 tons, projected production for 2004 is 150 tons. Sales are mostly to France or to other UK farms to top up their production.

Subsea Shellfish wave tank trials

Subsea Shellfish Ltd are developing a system for cultivating Messels in open water. There have been many improvements to the design and some of these features can be found in the full scale prototype which is now being trialed in the Lynn of Lorn.

Mussel Purification - Repeated re-use of artificial seawater in the purification process

During the period January to March 1988 Seafish conducted a series of trials, as described in TR339 to investigate the repeated use of artificial seawater to purify mussels. This work was considered sufficiently successful to justify continuing onto commercial scale trials. Nevertheless, there were differences in the onset of post-purification mortality which were attributed to increased ammonia levels in the water. this was not conclusive and may have been caused by mussel mortality during purification in one of the trials contaminating the water. The trials were also run on a non-cotinuous basis to enable bacteriological analysis to be made and did not relate to a commercial operation which would be continuous. Seafish decided therefore to conduct a repeat series of trials to establish if ammonia was causing post purification mortality. This work was done as part of its 1988/89 MAFF R&D Commission, Project Code NBA16.

A Review of Exploratory Fishing along the Continental Slope in the 1970s

In the 1970s there was a keen interest to diversify the British distant water fleet into deeper water and try to develop new opportunities. At the time the UK had in excess of 50 large freezer stern trawlers with adequate gear, deck machinery and power to operate on these grounds together with onboard processing and freezing capability.

Findings of a Basic Water & Effluent Survey Carried Out at K. Cassells Ltd

As part of the North East Scotland Strategic Study, Seafish has been involved in briefly visiting representative companies in the region to survey water use and effluent production. The purpose of these visits is to estimate the general reductions in both water use and effluent strength which could be made by introducing waste minimisation. This report summarises the findings of the brief visit to K. Cassells Limited, carried out on 6th May 1999.

The Marketing of Fish from the Milford Haven Waterway area

After a 20 year decline to a very low point in 1983 landings at Milford Haven are now showing anincreasing trend. Present quantities relegate Milford to a small port status. Potential significantly landing will require investment in order to allow local returns. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Field Trials of a Prototype Indirect Ice Chilled Display Cabinet

From 1st April 1993, The Food Hygiene (Amendment) Regulations will demand that all pre-cooked and ready-to-eat smoked fish products are stored and displayed at no more than 5 degrees centigrade. A recent Seafish survey showed most existing equipment is not capable of meeting the new temperature requirements. As a result of previous work (Seafish report IR1424) Seafish Technology is currently developing inexpensive storage/display cabinets which use ice to indirectly chill products below 5 degrees.

Instrument Trials of Hard Ground Rock Trawl (Was Technical Report No. 266)

The principle of the rockhopper gear is to assist trawlers to two demersal trawls over grounds hitherto unavailable to them due to the hard rocky nature of the seabed. The trawl being described in the report is basically a large standard two seam net with part of the top wing and the whole of the lower wing taken out, the net is mounted onto a rockhopper bobbin rig in the bosm and bunt sections. A discussion of the results are enclosed in the report.

Trawl Door Trials on Board Fishing Vessel 'Clupea'

This report documents the work carried out on Trawl Door research during a voyage on the D>A>F>S> vessel CLUPEA, the testing being directly relevant to the programme of model testing in the Seafish Flume Tank. The trawl doors under test were steel vee doors in three different sizes in use with the same net. It was intended that flat doors were to be similarly tested but this part of the programme was severely curtailed by weather and instrumentation factors.

Cardigan Bay Fisheries Development Phase 2 Report - Summary of Findings

Mid Wales Development request that Seafish undertake a study of the 100 mile section of Cardigan Bay for which they have responsibility for economic development to see if action could be taken to stimulate new jobs and income from fishing and fishing related activities. This study discusses the commercial fisheries, sea angling, shellfish and fish farming and marketing of fish, and this report contains the findings of these individual sector studies. A further study on an aquarium – visitor centre for Aberystwyth is in course of preparation. The sector studies are covered in separate reports listed at the end of this document. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Fleet Management Policy Appraisal Model: Biological Feedback Phase

The Fleet Management Policy Appraisal Model is under development as a computer model to make comparative assessments of management policy scenarios over a seven year predictive period. The biological feedback phase assesses the effects of each year's catches on the stocks of each species, and the consequent effect on catch rates in successive years. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish

Proceedings of the Humber Waste Seminar, 12 June 1997

These are the papers submitted at the Seafish Humber Waste Seminar, held at TC's club in Grimsby on 12 June 1997. Recommendations and findings are based on surveys carried out at a number of fish processing companies in the Humberside region. This collection of papers aims to provide an introduction to relevant waste issues and highlights some areas where waste minimisation can be put into practice. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Observation and analysis of Wreck Net Fishing on Board MFV 'Kelly'

In December 1982, a ten day observation voyage was made on the 60 foot wreck net fishing vessel MFV KELLY, in order to collect data required for mathematical models used to predict financial performance developed by the IDU, and to obtain greater knowledge of the techniques involved. This report describes the vessel and the fishing method in detail, particularly with regard to the operational characteristics of both fishing and fish handling performance and strategy. Results are given, and comments made, regarding the duration of deck work as it concerns fish quality. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish

Study to forecast the commercial cost of farming plaice

Much of the Authority’s early work in rearing marine fish was concentrated on plaice, however as the trials data accumulated over the late 60’s and early 70’s, it became apparent that, despite its suitability as a farm animal, the plaice could not under the market conditions prevailing recover its costs of production. This was demonstrated by a joint study with the Central Electricity Generating Board (ref 1) using 1971 data, which concluded that the estimated production cost of farmed plaice per ton, would be nine times the then value per ton of current trawler landings. This report has been produced from a scanned original produced in April 1977 and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Opportunities in the UK Crab Fisheries Resources - Process Technology - Markets - New Products

The study covers the current and projected crab resource picture in the UK and the trends in new mechanical flesh recovery equipment. It also discusses the market opportunities and sets out the details of 9 novel crab products developed and tested under a contract with Youngs Sea Foods This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Findings of a Basic Water & Effluent Survey Carried Out at French Fish Limited

As part of the North East Scotland Strtegic Study, Seafish has been involved in briefly visiting representative companies in the region to survey water use and effluent production. The purpose of these visits is to estimate the general reductions in both water use and effluent strength which could be made by introducing waste minimisation. This report summarises the findings of the brief visit to French Fish Limited carried out on 5 May 1999.

MAFF Funded North East Coast Discard Study 1992 - Final Report

The report presents the results of studies of the discarding practices, which is the rejection of unwanted fish by fishermen at sea, of the fisheries of the North East Coast of England. Results for 1992 are analysed and comparisons made with the previous study of 1990-91. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

An Investigation into the Landings, Value and Storage Properties of Ungutted White Fish

This paper summarises the work into one aspect or quality control at sea, namely the practices of gutting or not gutting. The investigation has considered previous research into the subject and carried out further research to support earlier findings and to close some of the gaps. It will be stressed throughout this work that of paramount importance in quality control at sea is the need to transfer the catch as speedily as possible into melting ice in order to reduce the temperature. All other considerations including gutting become of second order importance if this one action is taken properly. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Lyme Bay plaice sampling trip 13-14 March 1999

According to local sources the Lyme Bay area usually supports a plaice (Pleuronectes platessa)fishery through the month of April, exploited by beamers working from Brixham. During the first quarter of this year however, vessels reported significantly larger catches from mid-February through to early March. Following approaches by the SWFPO, CEFAS arranged with Sea Fish for a Discard Officer (DO) to carry out a sampling trip to examine the current plaice catch in the Lyme Bay area.

Frozen at Sea Blue Whiting 'Surimi' Production Trials

Frozen at Sea Blue Whiting ‘Surimi’ Production Trials Tokyo – November 1978. Spring 1978 saw the successful production of Blue Whiting Surimi during the Stornoway processing trials conducted in conjunction with Nippon Suisan Kaisha of Japan (N.S.K.). The follow up marketing assessment by N.S.K., in Japan, proved blue whiting Surimi to be highly acceptable, with one major exception, which was product made from frozen at sea (FAS) material. This has since become a major problem in any future development, due to the Japanese company initially rejecting all product made from frozen raw material out of hand, even though sample results appeared to be adequate to meet their specifications. This report has been produced from a scanned original produced in December 1978 and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Maryport & Solway Fishing Co-op Limited - West Quay Fisheries Development

As a result of a major redevelopment on the dock estate, the Maryport and Solway Fishing Co-operative is to be relocated to a site on the east quay of the Elizabeth Basin within the Maryport Harbour complex. The Co-operative to develop the site on offer is faced with having to conform to pending EC and UK health and hygiene standards which would necessitate the construction of a purpose built building for the packing, grading and chilling of fish.

Development of a strategy for British Fishing Ports

Little has happened in British port development in the last 50 years. The Fleck Committee Report in 1961 painted a picture of the fishing industry which, in many ports, prevails today. The Common Fisheries Policy, whilst limiting the opportunities for British registered vessels, does at least provide a clear picture of the opportunities in the foreseeable future. With this in mind, there are grants available from national and EEC sources and the opportunity exists to improve our ports. The urgency of the situation is demonstrated by the trend on the Continent to develop specialist ports which can efficiently land and service any vessels and which could set out to capture business from all EC fleets, including the UK. The UK has many advantages, not least of which are the foreign fleets operating near to the UK coast and huge domestic market for fish. Those ports willing to adapt and welcome this trade can do well. Nevertheless, the UK probably has too much port capacity and many ports which were formerly major ports, are now not best suited for re-development. Other ports which by chance are well located can be encouraged to expand provided reasonable financial projections are made. There will always be a role for the smaller or minor port to serve local fleets and these, too, should be encouraged to develop but with a view to maximising revenue from all possible sources, including combining fishing and leisure activities. The paper concludes with a methodology for carrying out port studies which is the procedure adopted by Seafish in their Regional Development Programme. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

The Highland Region. The Prospects for Fisheries and Aquaculture in the 1990's

Part of the Highland Regional Council's structural policy is to make the best use of its natural and human resources. This includes investments in both fishing and aquaculture as well as encouraging development of these industries through the provisions in its Structure Plan 1990-99. Previously the White Fish Authority prepared an advisory paper for the Council in 1980 entitled 'The Fisheries in the Highland Region - A study in conservation and development.

'Kinlochbervie' the development of a UK specialised fishing port for the North of Scotland

Kinlochbervie has experienced rapid expansion in recent years and landings of demersal fish are now 18000 tonnes. The port has become grossly overcrowded and plans are being made to improve the facilities. This report represents the SFIA's views on how best use can be made of funds to develop a specialised port for fishing. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Squid Jigging Aboard MFV Emma-Jane in Gardenstown

The Skipper/Owner of the 33ft inshore vessel, Emma Jane, registration number BF405, expressed an interest to the SFIA in adapting his Kemers Atlanter electronic fishing machine to the capture of squid. A suitable rigging was adapted by the fisherman to his vessl whereby the well tried and tested Japanese system of squid capture, could be implemented. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Norfish: Imported Fish Supplies and the UK Industry

This is third in a series of papers examining the importance of trade between the UK and the Nordic countries and in particular, Norway and Iceland. It was completed just prior to the provisional agreements on tariffs between the EC and EFTA and the formation of the EEZ. It is therefore a valuable and timely commentary on the importance of the Nordic trade and contains pointers as to the attitude the UK should adopt in the future. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Subsea Strathspey Project Analysis of Risks from Fisheries Activities

This report contains the findings of a study carried out by Seafish to assess the risks to a proposed underwater wellhead/manifold assembly to be established by the client at a defined location. A feature of the assembly is the relatively short expected operating life and the proposed absence of surface installations for much of the operating period of the installation. The study addresses itself to identifying current and future levels of fishing activitiy in the area, the loads to be carried by the underwater assembly should fishing gears come into contact with it, and possible means of preventing such contact. As part of the study Seafish have produced a chartlet which it is proposed could be circulated widely to fishing vessel skippers likely to operate in the area.

Fleetwood Port Studies Group - Working Paper on Fish Processing & Marketing

Findings of a Brief Water and Effluent Survey carried out at A. Christies Ltd

As part of the North East Scotland Strategic Study, Seafish has been involved in briefly visiting representative companies in the region to survey water use and effluent production. The purose of these visits is to estimate the general reductions in both water use and effluent strength which could be made by introducing waste minimisation. This report summarises the findings of the rief visit to A. Christies Limited, carried out on 28 April 1999.

Study of the Fishing Industry in Northern Ireland

This report updates a previous study carried out in 1983. Whilst highlighting the development of the scampi trade based on local landings of Nephrops, it also indicates the significant decrease in whiting landings. As a result the industry has become too dependant upon one species. The problems of harbour congestion at Kilkeel and Portavogie are serious and a study of the possible financial limitations on investment by the Fishery harbour Authority is therefore included. More financial independence for that body is recommended in view of the likely requirements for major port investment. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Static Fishing Nets - Experiments to reduce unwanted bycatch and bottom debris

In August 1987, Seafish carried out sea trials to assess the efficiency of trammel nets constructed of a number of alternative materials IR1341 refers. One of the main objectives of the work was to assess the effectiveness of monofilament nylon used in the construction of trammel nets with the aim of reducing net clearing time by making it more easy to remove crabs and bottom debris.

Site Visit Report for F. Smales & Son (Fish Merchants)

This report summarises the findings of a three day audit of F. Smales and Son Ltd. from 27 to 29 May 1998. The purpose of the visit was to determine water usage and effluent production in filleting (including washing) and defrosting. However, some general observations and problems identified with water use and effluent production in other processes are included.

Quality Audit of the Fishing Harbour at Portavogie

This report presents the findings of a Quality Audit of the fishing port of Portavogie in Northern Ireland that examined the quality of raw material supplies to the port, standards of physical infrastructure, operating practices and management controls. The harbour and it’s environs are owned and operated by the Northern Ireland Fishery Harbour Authority (NIFHA) and services a fleet of around sixty vessels that land mostly whitefish and prawns with a value in 2000 of more than £6M (sterling).

Engineering requirements for Shellfish farming in Exposed Sites

This report reviews a series of longline trials aimed at developing an alternative buoyancy control system to that presently employed on subsurface scallop lines especially in exposed sites. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Raising Standards in the Ports Sector. A Report of Progress at Lowestoft

This report summaries progress of a pilot project at Lowestoft to raise standards in the port sector. It describes the findings of an initial survey that identified problem areas and comments on progress in addressing them. Steady progress has been made with improvements to both the fabric of the ports infrastructure and working practices, with further capital works and changes to working practices planned. Continued support by Seafish will be on and ad-hoc basis as required by local parties. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Sampling and analysis of benthos from discard samples taken from Western Waters

MAFF PROJECT CODE MF0723 Organisms interact with their environment; this includes not only the physical and chemical but also the biological aspects of the environment. An important component of the biological environment are the benthic invertebrates. They are considered to provide both the food source and the habitat complexity which may be of importance to the ecology of commercial fish species. If changes in fish stocks are to be better understood it is important not to limit studies to the commercial species alone, but to also study the other species that play an important role in their ecology. This study uses bycatch data on benthic invertebrates, non-commercial and commercial fish species collected on board commercial fishing vessels to give an indication of the benthic habitats being encountered and possibly impacted by trawling.

Swimming and recessing behaviour of scallops seeded onto a range substrates

The influence of substrate is established, alongside other factors such as water current. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

MAFF Funded discard Study - Irish Sea Area VIIa

This report presents the results of studies of discard levels in Irish sea fisheries in area VIIa. The gears studied were otter trawls both Nephrops and demersal, pelagic trawls and Scottish seines. The species studied were cod, whiting, dover sole and plaice. The methodology was based upon that used by the discard team at the Marine laboratory, Aberdeen. Estimates of discarded fish were made on fishing voyages by Seafish staff who were briefed to avoid introducing changes to normal shipboard procedures. Samples of discarded fish were measured and a representative sub sample of the whole catch was also measured. Length/weight relationships and appropriate raising factors were used to calculate the weight and numbers of discarded and retained fish. The method used for sampling Nephrops is described; the results from those studies are reported elsewhere although no results are recorded in this report. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Raising Standards in the Port Sector Quality/Standards Audit - Newlyn

As part of Seafish’s policy of encouraging higher standards of quality and hygiene in the ports sector, a survey of landing and sale operations was undertaken at Newlyn on the 9th and 10th August at the invitation of local interests. The following notes provide a brief record of observations with regard to the standard of existing facilities, equipment and operating practices for landing and sale. The investigation extended from the fish quays, market and dock estate but excluded merchants premises and vessels. The notes are intended to highlight any problem areas and form the basis for discussion between interested parties to raise standards where required, and to promote the Port of Newlyn. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Visit to France to Investigate the Culture and Handling of Mussels and Crustacean Shellfish

Sea Trials on a 300 HP Balloon Trawl Model Full Scale Correlation

A 300 hp balloon high headline trawl has been measured in considerable detail and subjected to performance trials off Montrose on board the 45 ft 'EMMA KATHLEEN'. These trials represent part of a programme to improve the knowledge of the relationship between full scale and model tests in the Flume Tank. The work is continuing. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Gill Net and othr Set Net Fisheries in Cornwall

'Set Nets' constructed of various man-made materials offer a highly efficient means of catching fish. The majority of vessels under 10m in length around the Cornish peninsula are at some time of the year actively engaged in the use of set nets.

Findings of a Basic Water & Effluent Survey Carried Out at Moray Seafoods Ltd

As part of the North East Scotland Strategic Study, Seafish has been involved in briefly visiting representative companies in the region to survey water use and effluent production. The purpose of these visits is to estimate the general reductions in both water use and effluent strength which could be made by introducing waste minimisation. This report summarises the findings of the brief visit to Moray Seafoods Limited carried out on 4 May 1999.

Commercial Application of Separator Panels in Nephrop Trawls

Technical Development to Improve Hygiene in the Inshore Shrimp Industry

Food Safety Regulations establish requirements for the UK Inshore Shrimp Industry which are difficult to achieve with the equipment and practices currently in use. This report describes collaborative trials between Seafish, local food authorities and industry that demonstrate that legal requirements can be met. This was achieved by a combination of on board treatment of seawater, improved hygiene handling and projected chilled storage of cooked shrimp. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

A short study on the marketing of pilchards in the UK

SFIA contracted Eurographic to work on a study of the market for Cornish pilchards. This was to consist of an assimilation and analysis of data and the results of discussion with the trade in connection with the market for Cornish pilchards and the preparation of a report based on those findings.

Trawl Door Development Project: Project C. Flume Tank Testing of Quarter Scale Doors

This project is the second by a summer vacational student on the subject of testing model trawl doors in the Seafish Flume Tank in Hull. Progress on equipmnt and instrumentation has been made and a standard procedure of testing various types of trawl doorshas been recommended.

Report to the Anglesy Borough Council - Proposed business strategy for Holyhead Fisheries Harbour Complex

The South Harbour fisheries port development commissioned by the Anglesey Borough Council offers port facilities allowing vessel access uninterrupted by tidal restrictions; a facility which cannot be offered by any other port on the English and Welsh Irish sea coasts. The combination of deep water, a first-class road distribution network into the UK and Continental markets, the back-up of a fuel supply, a modern ice plant and offering a 24 hour, 7 days a week service, should give Holyhead a very competitive advantage. The attraction to vessels of all nationalities should produce the necessary growth required to give Holyhead the financial stability it is seeking. Two options are open to Anglesey Borough Council for the control, management and development of both the Amlwch and Holyhead fisheries harbours. They may be either through the channels of sub-committee directly responsible to the Council or by contracting the management and development of services to an experienced commercial organisation. In either case all statutory rights appertaining to the South Harbour development would be retained by the Anglesey borough Council. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Mussels. Improving quality Through Improved Storage, Handling & Temperature Practices

Both cultivated and wild mussels are a live product and must be treated as such if they are to reach the market place in good, edible and safe condition. In other words they must satisfy and not put the customer at risk. If practices can be improved there is considerable potential for increasing the harvesting of mussels from UK waters such as The Wash. The likelihood of successful growth in the industry would be increased by guidelines or a quality code for the production of a quality product. The objective of this project is to enable recommendations for improved handling practices to be made to the industry by investigating the effects of different handling procedure such as dropping, purification, de-bearding, packing methods, storage times and temperatures, on mussel shell damage, storage life, and organoleptic quality. The poor handling practices to which mussels are subjected in the UK and the lack of appreciation of how spoilage takes place is preventing the UK of taking full advantage of this rich and relatively abundant resource. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Findings of a Basic Water & Effluent Survey Carried Out at D. Couper Ltd

As part of the North East Scotland Strategic Study, Seafish has been involved in briefly visiting representative companies in the region to survey water use and effluent production. The purpose of these visits is to estimate the general reductions in both water use and effluent strength which could be made by introducing waste minimisation. This report summarises the findings of the brief visit to D. Couper Limited carried out on 27 April 1999.

A Review of the Second International Conference on Molluscan Shellfish Safety

The Second International Conference on Molluscan Shellfish Safety was held in Iioilo City, The Philippines on 17-21 November 1997. This was the fourth in a series of conferences relating to Molluscan Shellfish Safety, the others being The First International Conference on Molluscan Shellfish Safety in New South Wales, Australia in 1994 and prior conferences in 1998 and 1992 on Shellfish Depuration in the United States of America and France. The scope of the conference encouraged a range of food safety related issues to be raised and provided researchers and industry with a picture of the range of factors which can affect shellfish safety. This report contains the abstracts of the papers and in some cases a precis of the presentations. The conference recommendations are also reported. An appendix outlining some of the illness associated organisms detailed in the papers is also included. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Commercial Trials of Icing and Improved Fish Handling on Small Inshore Vessels at Scarborough

Commercial trials centred on icing at sea were carried out on small inshore vessels at Scarborough during the period 1990 to 1992. The aim was to develop icing at sea together with improved fish handling to demonstrate that financial benefit could be gained from improved fish quality. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Report for Anglo French Study on Noise Reduction Methods on European Fishing Vessels

This report contains representative examples of noise level surveys now carried out as a matter of course on vessels built under Sea Fish Industry Authority supervision. There are six surveys and all were carried out during the period November 1988 to March 1989. The vessels range from15.6m to 27.9m overall length and in power from 554 to 900 bhp. The data is presented factually and no conclusions are drawn at this stage. The data is to be compared with similar French vessels to develop an overall understanding of noise levels on modern diesel powered fishing vessels. The information set out in a format now adopted as a standard by Seafish. It is suggested that other organisations might wish to utilise the same format to allow of ready comparison between conditions on different vessels. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Mechanisation of Longlinning Autoclip System on MFV Sarah 'H'

This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

The Impact of Whelk Handling/storage Methods on the Product Quality

Samples of whelks were held in ambient, chilled, iced and immersed conditions. Those held in ambient conditions resulted in a poor quality cooked product. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Maryport and Solway Fishing Co-op Limited West Quay Fisheries Department Phase II

The Maryport & Solway Fishing Co-operative in order to service the fishing fleet at Maryport and remain operational must have a location within the Maryport Harbour complex. Ideally, the site to which the Co-operative were re-located as a result of a major re-development on the dock estate, namely the west quay of the Elizabeth Basin would be the most appropriate location.

The Fishing Industry of NE Scotland. An Analysis of Port Facilities, Fleets and Landings

Within the North East of Scotland between the Cromarty Firth and Stonehaven are situated the United Kingdom’s two top ports in terms of value of fish landed viz. Peterhead and Aberdeen, Fraserburgh challenges Grimsby, Newlyn and Lowestoft for third place. It is also the base for a large itinerant fleet of vessels fishing out of the ports in North West Scotland between Kinlochbervie and Mallaig; indeed the great majority of vessels fishing out of these ports are based on the Moray Firth between Lossimouth and Fraserburgh. Historically the area harboured a large number of herring drifters which until the 1950’s followed the herring shoals from Shetland to Great Yarmouth. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Trials to Investigate the Effect of Onboard Hopper & Conveyor Systems on Fish Quality

With concern that the deep fish reception hoppers and associted elevators for mechanised handling of the catch on whitefish vessels could be affecting fish quality two sea trips were carried out on Scottish seners/trawlers during September 1997 to take fish samples for assessment at processing. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Feasibility study on the ongrowing potential for periwinkles Littorina littorea L..

Growth rates on different dietary regimes were measured at differing stock density. Large individual growth rates were found, possibly relating to sexual development. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Birmingham Wholesale Fish Market - Options for Meeting New Hygiene Legislation

While it is recognised that the future of the existing wholesale fish market is dependent upon greater issues affecting the future of the market complex as a whole, Seafish would seriously question the need to demolish and rebuild the market as a necessity to meet new hygiene statutory responsibilities. It is Seaf's view that the EC Hygiene Directives could be met with relatively minor structural changes to the building allied to changes of equipment and working practices.

Cultivation of the Scallop, Pecten Maximus Using the Technique of Ear Hanging

This report covers the results of initial experiments using the technique of 'ear haning' as a low cost method for cultivating the scallop, Pecten maximus. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

A Review of Handling Practices for Mussels in the UK, Holland and New Zealand

Handling practices for mussels in the Wash Fishery have been compared with those of the Dutch Fishery. Further comparisons have been made with a New Zealand code of practice and information from Tasmania. In general the UK mussel fishery is shown to be poorly organised and producing a relatively low grade raw material. Quality control practices including purification and post harvest temperature and live holding conditions leave room for immediate improvement but the report shows the importance of an integrated development of the mussel industry. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Fishing Industry of S.W, England - A Business Study

The report describes the Fishery in the S. West during 1984/1985 and is part of the series of background studies covering the U.K. Fisheries as a whole. The Fishery is broadly divided into the deep water section - typified by the Brixham and Newlyn beamers and the inshore vessels operating mainly from coves in Cornwall. The competition for the fish resouces is described but in general the fishery is enjoying some growth mainly as a result of sales to the Continent.

Study of the Fishing Industry in the S.E. of England

The region for the purpose of this study extends from Southend on Sea in Essex to Selsey Bill in Sussex.

POLIS - Instruction Guide for Producer Organisations' Landings Information System

This report describes a database system which is intended to be used by producer organisations to record the landings made by their member vessels. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Deep Water Fisheries of the North Atlantic Slope

Until recently the Continental Shelf areas of the North Atlantic have provided adequate fish stocks for the purposes of professional fishermen. Today most of these stocks are fully exploited or over exploited and commercial fisheries are, of necessity, severely restricted. Inevitably this has led to a search for new resources and, in particular, there is an increasing interest in the deep water species of the Atlantic Slope (circa 500m to 2000m). Although the biology of the fishes of the deeper water has been extensively studied by scientists for a century or more, there has been very little work in stock sizes. There is very little information to give to fishermen, or indeed to legislators who must exercise some restraint on these fisheries if the mistakes arising from too much effort on the Continental Shelf are to be avoided in deeper water. Up until now there has been only a limited amount of effort directed at these fisheries and for only a few species such as roundnose grenadier Coryphaenoides rupestris), roughhead grenadier (Macrourus berglax), blue ling (Molva dipterugia), orange roughy Hoplostethus atlanticus), black scabbard (Aphanopus carbo) and the more familiar Greenland halibut (Reinhardtius hippoglossoides). This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Artificial Dosing of Bivalve Molluscs with E. Coli for the Testing of Purification Tanks

In England and Wales the purification of bivalve molluscs in purpose built tanks requires a bacteriological test as part of the approval procedure to demonstrate satisfactory operation. Using the bacteria Eschericia coli (E. coli) as an indicator of faecal pollution, initial high levels in bivalve molluscs placed in a tank must reduce to below prescribed levels within 42 hours. Problems with obtaining naturally or artificially contaminated bivalve molluscs with sufficiently high levels of E. coli have resulted at times in considerable cost and inconvenience. The main problem with artificial dosing being the unpredictability associated with attempting to dose all bivalve molluscs in the purification tank at once. MAFF and Seafish considered that a new approach might be to dose only a small quantity in a separate tank and place these molluscs at defined sampling points in the purification tank instead. Trials were first conducted by MAFF at their Weymouth Laboratory with the use of freeze dried ampoules containing a know titre of E. coli to dose bivalve molluscs in a small portable purification tank developed by Seafish. By using this tank it was possible to control tank operating conditions and therefore have more control over the uptake of E. coli by bivalve molluscs immersed in it. The results for mussels were reasonably consistent, with more variability shown with oysters. Nevertheless it was shown that these species could be dosed to the required levels. A standard protocol was, therefore, developed for artificial dosing using this technique. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Fish Supplies and Processing Capacity in the UK - Part II - The Processing Industry

This report is a companion document to Report 268 which is issued as Part I. Here the processing industry and its geographical location is analysed in relation to supplies including imports. The picture emerges that no one region of the UK is wholly self reliant in supplies and processing capacity. The concept of a resource centre is proposed. It concludes that Humberside is the dominant resource centre in the UK because of imports, overland supplies and processing capacity. This position is unlikely to change in the near future. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Inland Wholesale Fish Markets - 3. Distribution of Fresh Fish

This is the final report of the Joint study of the inland wholesale fish markets in Great Britain undertaken by Sarah Maddock (Humberside College of Higher Education), John Tower (Seafish) and David Symes (University of Hull). Previous reports have described the position of the markets as seen first by the merchants and then by their customers’ relying heavily upon the analysis of questionnaire data. The nature and scope of this final report is different. It takes a much broader look at the inland distribution of fresh fish; it offers a critical analysis of the inland wholesale markets; and it outlines a basic strategy and programme of action for coping with the pressures of increasing competition in the 1990s. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Mussel Purification - Repeated Re-use of Artificial Seawater in the Purification Process

To make large scale mussel purification more cost effective and to improve its control, Seafish has considered the development of a modular, multi layered purification tank utilising re-cycled artificial seawater. Having already demonstrated that a multi-layered system would work, as described in TR 312, Seafish has now conducted trials with artificial seawater as part of the 1987-88 MAFF Research Commission, Project NBA16. This report describes a series of comparative trials conducted at the Seafish Industrial Development Unit, Hull, using two identical purification tanks to purify mussels. In each trial one tank was filled with freshly prepared artificial seawater and the other with an artificial seawater mix composed of 90% re-used and 10% freshly prepared. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Performance Trials on a Prototype of the Displacement Ducted Vessel Concept

Trials have been carried out on a vessel of novel hull form designed to provide higher propeller efficiency during towing. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Review of Technical Conservation Measures in UK Nephrops Fisheries

Seafish are proposing a programme of work aimed at optimising whitefish selectivity through the more effective use of technical conservation measures (TCMs) in Nephrops trawls. This report covers the first stage of that work. Representative members of the UK Nephrops catching sector were canvassed for their views on current and possible alternative TCMs. The results of this industry survey are presented on a regional basis incorporating the main centres of Nephrops landings in England, Scotland and Northern Ireland. As well as analysis on a regional basis, responses have been examined by power category and by comparing single trawl and twin trawl operations. The report highlights a general dissatisfaction with current legislation regarding TCMs. There is a willingness to support work aimed at further reductions in discards but with little enthusiasm for the suggested options which include rigid selection devices and separator trawls. The report concludes with a number of recommendations for further work on TCMs as the next stage to the development programme. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Marine Fish Farming at Austevoll, Askoy & Sunndalsora in Norway

A report describing a visit to three marine farming units in Norway at which halibut experimental work is taking place. The unit at Austevoll is pressing towards commercial culture standards and has successfully reared 200 metamorphosed larvae this year. The opportunity was also taken to study the progress with cod cultivation at Austevoll and salmon cultivation at Askoy and Sotra. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Scallop Spat Collection 1984, with Comparison of Methods of Spat Sorting

The annual collection of Pecten and Chlamys spat is a routine aspect of the Ardtoe scallop cultivation development programme. In 1984 three types of collection systems were used to give further information on the timing of settlement, which took place in early July. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Seafish Wales Advisory Committee (SWAC) Minutes - May 2023

Minutes from Seafish Wales Advisory Committee (SWAC) meeting held on 17 May 2023.

Aquaculture Common Issues Group. News alert. February 2022.

February news alert sent to ACIG subscribers on 8 February 2022.

Farmed Seafood in Multiple Retail (2022 Update)

In the 52 weeks to 21st May 2022, farmed seafood accounted for an estimated 59% by value, and 40% by volume of the UK ‘top-five’ bestselling seafood species which in turn make up most UK seafood sales.

Nutritional Profile - Sardines

The sardines nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

Nutritional Profile - Oysters

The oysters nutritional profile provides the macronutrient, vitamin and mineral value of the bivalve molluscs caught in English waters.

Implementation of more selective and sustainable fisheries (IMPSEL)

Gear database resource: Report on project looking at implementation of more selective and sustainable fisheries funded by the Danish Ministry of Food, Agriculture and Fisheries

Top line summary of Seafish regional ethics profiles. September 2015.

Seafish commissioned a study to assess the ethical issues impacting on seafood species landed into, and imported to the UK from a wide range of countries. This work has been presented in three parts: an analytical report, leading to strategic recommendations for follow-up; a set of 15 risk assessment profiles; and a comprehensive literature review. This is a topline summary of the ethics profiles of the 15 countries or regions which Seafish, after consulting with industry representatives, has analysed. These are: Chile, China, Ecuador, India, Indonesia, New Zealand, Philippines, Russian Federation, South Africa, South Korea, Taiwan, Thailand, United Kingdom, United States and Vietnam.

Seafish analysis 2016; TACs compared with ICES scientific advice

Total Allowable Catches (TACs) are set in order to limit catches of fish to levels consistent with long term goals for fisheries management. They are set by management stock, that is fish from a given sea area and species or group of species. This analysis compares advised and agreed TACs for the North East Atlantic Stocks assessed by ICES and discussess reasons for differences

Development of an Integrated Weighing, Labelling and Forward Information System for Fishing Vessels

Development, trials and commercial adoption of a weighing, labelling and catch information system for use on fishing vessels. This report details that it is possible to integrate a fish weighing/catch information gathering system, based in a vessel's fish hold, with a catch reporting system, situated in the wheelhouse, and shows that it is possible to send this catch information to shore.

Yessotoxin (YTX) and Shellfish

First discovered in scallops, and initially associated with DSP, YTXs are now considered separately to other shellfish biotoxins

Paralytic Shellfish Poisoning (PSP)

PSP is an illness that can occur when eating seafood, usually shellfish, that contain biotoxins.

Fishmeal and Feed Fisheries Group. News alert. April 2022.

Quarterly news alert sent to fishmeal and feed fish news subscribers on 11 April 2022.

Response to the Marine Conservation Society Good Fish Guide consultation

Our response to the winter 2022 MCS Food Fish Guide consultation. Following a review of proposed scoring, we provided commentary on brown crab, European lobster, Dover sole, anglerfish and spotted ray.

2021 Q4 Seafish Seafood in Foodservice

Seafood in foodservice performance summary including channel breakdown and trends, data to year ending December 2021.

Chilled seafood in multiple retail (2022 update)

Unusually for the category, chilled seafood continues in full decline as shoppers turn to ambient to save money.

Frozen Seafood in Multiple Retail (2021)

Although frozen seafood sales remain higher than pre COVID-19, the rate of growth enjoyed in 2020 has slowed. By mid 2021, chilled seafood had returned to driving the seafood category once more.

Economics of Deep Water species Processing in Scotland

It was brought to the attention of the Scottish Fish Processing Action Group that most of the Deep Water Species fish landed in Scotland is not sold and prcoessed in Scotland but transported direct to markets and customers in France and other EU countries. The Economics Department of Seafish agreed to carry out a preliminary study of the situation to assess the business economics behind decisions to transport directly out of Scotland.

Assessment of the English Channel Squid Fishery (August 1976)

This year, besides repeating the 'Arctic Hunter' squid jigging exercies of 1975, the WFA are intending to conduct a series of jigging trials aboard an inshore fishing vessel. The Moray Firth, Solway Firth and Firth of Clyde have all been recommended as being the most prolific inshore regions for squid, but information received to date suggests that these fisheries may not materialise until the late autumn. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Water Flow Measurement Around A 1:4 Scale Model Vee Door

During full scale door trials with DAFS aboard FRV 'Clupea' angle of attack readings were found to be very high. Model trials conducted in the Flume Tank showed that the waterflow around the door would cause the angle of attack meter to read approximately 20'C too high. No position was found near to the door where the meter would give accurate angle of attack readings.

Ultra Violet Light Sterilization of Seawater with Reference to Shellfish Depuration Tanks

A comparison of different U.V. dose levels and water flow configurations and their ability to kill E. Coli This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Study Tour to Spain 16-21 May 1994

The report describes a visit to N. Spanish ports by a delegation from the UK fishing industry led and organised by Seafish. The objective of the visit was to gain a better understanding of the Spanish fishing industry and its problems. Meetings were held with the principal fishing representatives in the area. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Mallaig Harbour Authority Port Planning Advice - February 1986

Mallaig has become in recent years a port predominantly landing shellfish and white fish although the facilities evolved in times past to suit the herring trade. He available land is restricted and the harbour Authority are anxious to redevelop the port-area for the mutual benefit of all users including the Ro-Ro ferry to Skye. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Water Usage and Effluent in the Fish Industry

With the privatisation of water authorities in the UK and the implications of the EC Directives on Waste Water, processors are facing considerable increases in overheads. This paper reviews the implications of the roles and makes tentative suggestions as to how costs can be checked. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Experimental Cultivation of Manila Clams in NW Scotland

This report covers details of the initial experiments on the feasability of cultivating the Manila clam, Tapes Semidecussatus Various methods of protecting seed were used at three different sites. At least 3-4 years is required to reach commercial size, but no significant reduction in yield were found at densities up to 800 clams/square metre. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

Flume Tank Tests on Three Trawl Models (Model Full Scale Correlation)

This report describes Flume Tank trials carried out on three trawl models. The work was undertaken by the Gear Technology group of Seafish Technology under the MAFF R&D Commission 1991/92, Project Reference IAA16(MAFF), GT1 (Seafish). These trials form part of an ongoing project to correlate the performance of trawl models to their full scale counterpartas. The trawl system which is modelled has several comnponents each of which may behave differently when scaled from full scale to model, using the usual scaling rules: net, ground gear, bridles, doors, warps.

Capital Grant Aid and Demand for New Vessels

IDU and DAFS have conducted an investigation, using the Fishing Vessel Design and Appraisal Model, into the value of building grants for Scottish demersal vessels from 50 to 80 feet. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish

Relationships between Fish Supplies and Processing Capacity in the UK

This paper analyses the pattern of fish supplies in relation to the existing processing capacity and its location and to the main areas of consumption. See Report 276. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

ni_crab_strategy_summary_report_poseidon.pdf

Board minutes - 4 September 2019

Seafish Board minutes

de_panel_work_prog_prop_disc_080714.xlsx

2019 Seafish Seafood Industry Value Chain

Overview of the UK's seafood value chain

Construction Standards for fishing vessels 15m length overall to 24m registered length - Introduction

The following Standards relate to the construction of steel mono-hull fishing vessels and include requirements for superstructure and machinery installations. Items other than those mentioned above are covered by the new CODE OF SAFE WORKING PRACTICE FOR THE CONSTRUCTION AND USE OF 15 METRE LENGTH OVERALL TO LESS THAN 24 METRE REGISTERED LENGTH FISHING VESSELS produced by the Maritime and Coastguard Agency (MCA). Recommendations for outfit are included in Parts 8 to 10 of these Standards.

Nutritional Profile - Monkfish (Angler Fish)

The monkfish (angler fish) nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

Seafish levy rates schedule September 2020

This document provides a list of levy rates for all species and formats where Seafish is levy is due.

Seafood social profile Vietnam January2020

This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.

The Effect of Icing on the Quality of Trawled Whole Nephrops

The Effect of Icing on the Quality of Trawled Whole Nephrops.

Nutritional Profile - Mackerel

The mackerel nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

Seafish briefing - Organisations addressing labour issues in the fishing and aquaculture sector. April 2016.

Since approximately 2006, various concerns regarding abuses of workers engaged in the seafood industry have steadily attracted more attention, from the media and civil society advocacy groups. The main concern has been reports of coercive treatment of certain categories of both sea and land-based workers, through abusive labour and recruitment practices variously referred to as slavery or slavery-like practices, forced and bonded labour, human trafficking, as well as serious forms of child labour. This has led to more monitoring, and a wide range of governmental, inter-governmental and NGO initiatives to address the concerns. There have been a number of studies into the scale of the issue but further study is required in order to determine the international scale of human rights and labour abuses in the seafood industry. This briefing note: details some of the key reviews that have looked at the scale of labour issues in the fishing and seafood sectors; and lists the organisations addressing labour rights in the fishing sector. This document was originally produced in March 2015 and was updated in April 2016.

Multy Rig Trawling - Lowestoft Sole Fishery

The information in the report was gathered as a result of an observation trip aboard the Lowestoft "Sundance" (Skipper Tony Rodriguez). The report covers details of the gear and techniques employed by Lowestoft Sole Fishermen engaged in Multy-Rig Trawling and indicates the simplicity and effectiveness of this method of fishing.

New entrant photo ID card application form

All new entrant fishermen, who have completed the Seafish four one-day safety courses are eligible for this certificate.

Project UK Pre-assessment - Lobster 26 10 2017

Catch comparison of Quad and Twin-rig trawls in the Celtic Sea Nephrops fishery

This project aimed to compare catch compositions between Quad and Twinrig trawls to further investigate the performance of the Quad-rig in the Celtic Sea.

ACIG Presentation 3. UK reliance on aquaculture. 18 October 2022.

Dave Little, University of Stirling, provided a synopsis of the Why Seafood Matters conference. He highlighted the key themes around how seafood can contribute to individual, community and planetary health.

seclg_may2020_swfpa.pdf

National Fish & Chips Awards 2020 - winners and finalists

Details of winning businesses and individuals in the various award categories of the 2020 National Fish & Chip Awards.

FMIG Presentation 4. Advances in fishing gear technology. 13 July 2022.

Dagny-Elise Anastassiou from Ava Ocean (formerly Tau Tech) described new technology to harvest scallops being trialled in Norway.

Seafish Northern Ireland Advisory Committee (SNIAC) Minutes - April 2023

Minutes from Seafish Northern Ireland Advisory Committee (SNIAC) meeting held on 5 April 2023.

Seafood Consumption 2017

There are three methods available to measure and track GB seafood consumption which provide slightly different yet similar figures; whilst useful for comparison, it is considered that the Defra family food dataset, produced to robust national statistical standards with reasonable time availability is considered to be the best source for an accurate, consistent benchmark. This data shows a 2% increase in seafood consumption from 157.83 grams per person per week in 2014 to 161.07 grams per person per week in 2015.

Nutritional Profile - Grey Mullet

The grey mullet nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

FMIG Presentation 1. Advances in fishing gear technology. 13 July 2022.

Stuart McLanaghan, Seafish talked about a new UK Gear Forum, bringing together industry, government and the research community, to discuss and progress a range of key activities in support of a central aim.

Seafood 2040 - A Strategic Framework for England

Seafood 2040 has brought together stakeholders from across the seafood supply chain in pursuit of a single, compelling goal. This document is the result of that shared enterprise.

Responses to clarification questions during the tender period for TD2022-001

This document includes the consolidation of the questions Seafish has been asked about tender TD2022-001, and the responses Seafish has given, so far.

Safer Shellfish: Biotoxin Monitoring

It is normal for biotoxin-producing algae to be present in coastal waters, and eaten by filter feeding bivalves. Controls are in place to mitigate against potential contamination, and ensure safer seafood.

Amnesic Shellfish Poisoning (ASP)

ASP is an illness that can occur when eating seafood, usually shellfish, that contain biotoxins.

Plastic Packaging Tax - The experience of a business outside of scope

This case study considers the Plastic Packaging Tax’s impact on a UK seafood business that is not directly liable for the tax but is affected by suppliers passing the cost of the tax on and by HMRC’s due diligence requirements.

Guide to Data-limited stock assessment

This guide describes how fish stocks are assessed when there are not sufficient data available to use conventional models. ICES’s methods for assessing data-limited stocks are outlined, also worldwide trends in data-limited stock assessments.

Fuel price impact on the seafood industry

A Seafish presentation on economic modelling analysis on the impact of the Russian-Ukrainian conflict on UK seafood sector, covering impact assessment of the fuel price on the fishing fleets and potential impacts on the processing sector.

seclg_july2020_workervoice_gsa.pdf

Clam Cultivation

Seafish Northern Ireland Advisory Committee (SNIAC) Minutes - October 2022

Minutes from Seafish Northern Ireland Advisory Committee (SNIAC) meeting held on 5 October 2022.

Fisheries Management and Innovation Group. News alert. July 2022.

July news alert sent to FMIG subscribers on 1 August 2022.

Common Language Group. December 2020. News alert.

December news alert sent to CLG subscribers on 14 January 2021.

seclg_july2020_fisheryprogress.pdf

Rules of Origin and EU_UK Free Trade Agreements

This Information Note gives the background to the rules of origin (RoO) as they apply to seafood in the UK and how they may apply in future.

Nutritional Profile - Alaskan Pollock

The Alaskan pollock nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

Nutritional Profile - Lemon Sole

The lemon sole nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

FS46-03.10 October 2011 Paralytic Shellfish Poisoning

Bivalve molluscs are one of the only foods normally delivered to the consumer alive. This, and the fact that bivalve molluscs can selectively retain contaminants that are harmful to human health, means controls are in place to mitigate against this. To ensure best practice guidelines are followed Seafish has produced a series of industry guidance notes for fishers and shellfish farmers. This fact sheet on Paralytic Shellfish Poisoning (PSP) covers: what it is, the symptoms, algal toxins, the legislative framework, controls in place, how the samples are tested, what harvesters should be doing and sources of further information. Revised October 2011.

Preliminary trials of a new scallop dredge in the Isle of Man

Preliminary trials of a new scallop dredge in the Isle of Man.

Nutritional Profile - Dover Sole

The Dover Sole nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

Further Trials to Investigate the Effect on White Fish Quality of Storage in Pallet Bins and Initial Investigations of the Use of Binary Ice

Increasingly 660 litres pallet bins (or tubs or skips) are being used for the iced storage of fish on the larger and more modem vessels in the UK whitefish fleet, for reasons of handling efficiency. Although quality advantages have been claimed, initial Seafish trials showed that there can be a loss of freshness caused by depth of storage in these bins. This report covers further trials to investigate the possible influences on fish weight, fillet yield, and chilled storage life. This report has been produced from a scanned original and may therefore contain some formatting and other inaccuracies. In cases where this affects the technical content, a paper copy of the original report can still be obtained from Seafish.

New Zealand Seafood Ethics Profile

Seafish commissioned a study to assess the ethical issues impacting on seafood species landed into, and imported to the UK from a wide range of countries. This New Zealand profile looks at the main seafood products; seafood exports to UK; employment in seafood; human trafficking and forced labour indicators and rankings and research reports; ratification of international human rights and labour instruments; fisheries policy and management structure/administration; control of IUU fishing and related labour abuse; measures to protect migrant fishers; partnerships and improvement projects; and an overall assessment or criteria for overall risk assessment for New Zeland.

FMIG Meeting Notes. 29 September 2022.

Notes on the Fisheries Management and Innovation Group meeting held on 29 September 2022. The topic was Marine spatial squeeze and intelligent fishing.

FMIG Presentation 2. Marine spatial squeeze and intelligent fishing. 29 September 2022.

Matt Frow, Seafish, talked about the Kingfisher project to map fishing restrictions in UK waters.

Seafish Brussels Update 13 May 2016

Brussels update of seafood legislation developments, including: Traceability of fishery and aquaculture products in catering and retail; Public consultation for the Fitness Check of EU consumer and marketing law; New fisheries partnership agreements.

Aquaculture Common Issues Group. News alert. March 2022.

March news alert sent to ACIG subscribers on 3 March 2022.

Fishmeal and Feed Fisheries Group. News alert. January 2022.

Quarterly news alert sent to fishmeal and feed fish news subscribers on 8 February 2022.

The Seafish Guide to Who's Who in UK Aquaculture

The “Seafish Guide to Who’s Who in UK Aquaculture” collates and provides links to Government bodies and policies, important regulators, independent advisors, trade bodies, information providers, funders and educators pertinent to UK aquaculture.

Future of Our Inshore Fisheries - first phase action plan

Summary of the proposed next steps for the Future of Our Inshore Fisheries project.

Seafish Framework Document

Overarching framework for the sponsorship of the Sea Fish Industry Authority (Seafish) and the governance and accountability arrangements between the four Fisheries Administrations and Seafish.

Local seafood heroes – Mermaid Seafoods

Profile of Mermaid Seafoods - part of a project showcasing some of the people and businesses that make up the vibrant seafood industry in Wales.

Seafish response to Consultation on the setting of nutrient profiles under European Regulation (EC) No 1924/2006 on nutrition and health claims made on foods

The Food Standards Agency sought views and comments on the European Commission's working documents on the setting of nutrient profiles under Regulation (EC) No 1924/2006 on nutrition and health claims made on foods. Similar consultations were held in Northern Ireland, Scotland and Wales. To read the consultation go to: http://www.food.gov.uk/consultations/consulteng/2008/nphealthclaim

Cuttlefish quality

RASS profile; Mackerel (Scomber scombrus) in subareas 1–8 and 14, and in Division 9.a (Northeast Atlantic and adjacent waters), captured by pelagic trawls

This document is a summary of information on the mackerel stock in the Northeast Atlantic waters caught by pelagic trawl derived from scientific assessments and risk assessed using Seafish’s RASS scoring guidance.

Seafish Brussels Update 13/05/2016 - 20/05/2016

Brussels update of seafood legislation developments, including: EU eco-label scheme for fishery and aquaculture products; Cook Islands fishery agreement; Greenland fishing opportunities.

RASS profiles; Cod (Gadus morhua) in Northern European and Scandinavian waters

This document is a summary of information for a selection of Northeast Atlantic cod stocks derived from scientific assessments and risk assessed using Seafish’s RASS scoring guidance.

Seafood social profile USA January2020

This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.

Seafood social profile Philippines January2020

This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.

Seafish Insight: Background briefing on fishery observers.

This literature review looks at the role of a fishery observer and the rules governing fisheries observer programmes; the issues being raised; the most recent prominent cases; the repeated calls for reform; and the current situation in 2020 and the impact of COVID-19.

Comparative Fishing for Flatfish using a Beam Trawl fitted with Electric Ticklers

A report on the comparative fishing for Flatfish using a Beam Trawl fitted with electric ticklers.

2020 Seafish UK Seafood Import and Export Factsheet Finalised Data

Summary of the UK's seafood imports and exports in 2020.

Covid-19 impact on seafood in retail - July 2020

A market insight analysis on impact of Covid-19 on seafood in retail - July 2020

ACIG Presentation 2. UK reliance on aquaculture. 18 October 2022.

Joe Cooper, Seafish spoke about aquaculture trends, the trade profile of aquaculture in the UK, and looked at the UK reliance on aquaculture.

SECLG Presentation 3. The recruitment dynamic. 15 November 2022.

Ros Bennett, Quality and Integrity Manager, Stronger Together, provided an update on the Responsible Recruitment Tool. This file may not be suitable for users of assistive technology. If so, please request an accessible format.

SECLG Presentation 2. Driving improvement through effective implementation of ILO 188. 5 July 2022.

Juan Manuel Trujillo Castillo from the Workers' Commissions (Comisiones Obreras, CCOO) - the largest Trade Union in Spain - spoke about implementing social sustainability and C.188/AENOR labour standards in the Spanish fishing industry.

Crab and Lobster Management Group minutes - November 2022

Meeting minutes for the 9th meeting of the Crab and Lobster Management Group (CMG) which took place on 7th November 2022 via Microsoft Teams.

Seafood Processing Methodology Report (5th edition)

A short report describing the methods used to collect and produce seafood processing industry performance data (5th Edition).

Humber Seafood Summit Programme 2013

1594305805-fmig_june2020_climatechange_seafish.pdf

Barents and Norwegian Seas ecoregions; demersal stock trend 1992-2015 and ICES advice 2015

This document summarises the trajectories of the main demersal stocks exploited in the Barents and Norwegian Seas Ecoregions over the past twenty five years based on the ICES advice from 2015 and other sources.

Employers ongoing responsibilities as a sponsor of Skilled Workers

Information on the ongoing responsibilities for employers and how to comply with them. Guide 4 of 5.

Board minutes - 26 February 2020

Seafish Board minutes

Marine Finfish Research Programme 2002-2003

Details of research programme.

CLG Presentation 5. Current challenges and future opportunities for seafood. 13 September 2022.

Abby Johns and Jessica Saunders, Defra outlined the various funding opportunities under the UK Seafood Fund.

Nutritional Profile - Salmon (farmed)

The salmon (farmed) nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

Quick summary of June and October 2009 ICES advice for six key pelagic species

Seafish continues to support the fishmeal industry through the provision of news and factual information. This quick summary of the June and October 2009 ICES advice covers blue whiting, capelin, herring, Norway pout, sandeel and sprat.

FMIG Presentation 6. Marine spatial squeeze and intelligent fishing. 29 September 2022.

Rob Enever, Fishtek Marine, spoke about using illuminated pots, dubbed ‘scallop discos’ to attract and catch scallops.

Nutritional Profile - Herring

The herring nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

Guide to Marine Protected Areas (MPAs)

This guide looks at Marine Protected Areas (MPAs), globally and with reference to the Northeast Atlantic and UK waters.

ACIG Presentation 2. Digitilisation in aquaculture. 24 March 2022.

Nathan Pyne-Carter, Ace Aquatec, spoke about intelligent fish farming to address sea lice and predation, accurate biomass data and humane slaughter.

Nutritional Profile - Cold Water Prawns

The cold water prawns nutritional profile provides the macronutrient, vitamin and mineral value of the shellfish caught in English waters.

Whelk Management Group Minutes - April 2022

Meeting minutes for the 8th meeting of the Whelk Management Group (WMG) which took place on 5th April 2021 via Microsoft Teams.

Local seafood heroes - Lobster and Mor

Profile of Lobster and Mor - part of a project showcasing some of the people and businesses that make up the vibrant seafood industry in Wales.

SECLG. Presentation 6. Driving improvement through effective implementation of ILO 188. 5 July 2022.

Tina Barnes from the Seafarers' Charity talked about a new campaign to achieve Fairness in Fishing.

FMIG Presentation 3. Advances in fishing gear technology. 13 July 2022.

Ben Collier, Northern Ireland Gear Trials Project 2017 - 2022 talked about how the catching sector has addressed undersized whiting by-catch in the Northern Ireland nephrops fishery.

Seafood social profile Indonesia January2020

This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.

Seafood Ethics Common Language Group. News alert. March 2022.

March news alert sent to SECLG subscribers on 17 March 2022.

Seafish Brussels Brexit Update 07/05/2018 – 05/06/2018

Continued exercise of EU rights by Irish citizens residing in the North after Brexit; Pending and planned legislative proposals for the purposes of Brexit preparedness; European Commission and United Kingdom publish Joint Statement outlining further progress in Article 50 negotiations; Council authorises opening of negotiations with WTO members on Brexit-related adjustment; slides on UK technical note on temporary customs arrangements

SECLG Presentation 5. Driving improvement through effective implementation of ILO 188. 5 July 2022.

Julie Carlton from the Maritime and Coastguard Agency (MCA) spoke about implementation of ILO C. 188 in the UK.

CLG Presentation 3. Current challenges and future opportunities for seafood. 13 September 2022.

Frank Fleming, Verifact spoke about the Fishing Innovation Scotland (FIS) pilot digitalisation project re Rockall haddock and Nephrops.

RASS profiles; Haddock (Melanogrammus aeglefinus) in Northern European and Scandinavian waters

This document is a summary of information for a selection of Northeast Atlantic haddock stocks derived from scientific assessments and risk assessed using Seafish’s RASS scoring guidance.

Plastic Packaging Tax - The experience of a UK seafood importer

This case study considers a UK seafood importer’s experience of the Plastic Packaging Tax.

Shellfish Industry Advisory Group Meeting Minutes - September 2023

Meeting minutes for the 14th meeting of the Shellfish Industry Advisory Group (SIAG) which took place on 21st September 2023 via Microsoft Teams.

Crab and Lobster Management Group minutes - May 2023

Meeting minutes for the 11th meeting of the Crab and Lobster Management Group (CMG) which took place on 6th February 2023 via Microsoft Teams.

Local seafood heroes - Cardigan Bay Fish

Profile of Cardigan Bay Fish - part of a project showcasing some of the people and businesses that make up the vibrant seafood industry in Wales.

Seafood social profile China January2020

This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.

Guidance on the originating status of Russian fish

A guidance note to help UK seafood businesses assess how the new Russian tariffs will apply to imports of Russian caught seafood.

loaves_and_fishes_recipe_book-final.pdf

Utilisation in 2014 of the Quota Exchange and Access Entitlement in the EU Faroe Bi-lateral Agreement

An analysis of the fish catching activity enabled by the EU Faroe Bi-lateral Agreement in 2014 has been undertaken. Uptake by UK fishing vessels of the quota available through the exchange element of the agreement and uptake of the opportunity to fish for UK held quota in Faroese waters was analysed. Uptake by vessels from the rest of the EU and where possible the uptake by Faroese vessels is also included. Interviews were undertaken with UK pelagic industry representatives on the impact of the agreement on their sector. The analysis was requested by the Seafish Pelagic Industry Issues Group.

Mobile fishmongers case study

Northern Ireland case study

CLG Presentation 2. Fish stock status in the Northeast Atlantic. 5 December 2022.

Tom Pickerell, North Atlantic Advocacy Group, spoke about the progress of NAPA over the last year. This file may not be suitable for users of assistive technology. If needed please request an accessible format.

ACIG Presentation 3. Digitilisation in aquaculture. 24 March 2022.

James Horton, Chief Technology Officer, SmartOysters (soon to be OceanFarmr), spoke about the digital transformation of oyster farming.

Squid Jigging From Small Boats

There is a good potential for creating new fisheries around the British Isles based on squid, several commercial species of which occur and are either unexploited or under utilised. The main market for squid and other cephalopods landed in the UK is for whole frozen animals, which are exported to markets in the Mediterranean counties, particularly Italy. The potential of this market and also of the Asian market is said to be considerable. Japan continues to lead in both production and consumption of squid and imports about 10% of the remaining world catch.

CLG Presentation 1. Global and UK IUU landscape. 7 June 2022.

Andrew Temple, MRAG a new systematic review of illegal, unregulated and unreported fishing impacts, looking at evidence and the proposed future agenda.

Field Researcher - Job Description

Full job description for the Field Researcher vacancy.

Levy Auditor - Job Description

Full job description for the Levy Auditor vacancy.

Fisheries Project Officer - Job Description

Full job description for the Fisheries Project Officer vacancy.

Seafish Responsible Sourcing Guide - Mussels

This Responsible Sourcing Guide to mussels contains information on sustainability issues, stock assessment, conservation measures and management worldwide for the individual stocks of this species updated to 2011. There is a short section on the product characteristics of the species. The information was obtained from scientific, industry and governmental sources and appropriate references are given.

Shellfish Industry Advisory Group Minutes - July 2022

Meeting minutes for the 10th meeting of the Shellfish Industry Advisory Group (SIAG) which took place on 21st July 2022 via Microsoft Teams.

Fishing references by country in 2023 U.S. TIP Report. July 2023. Summary

This lists the references to fishing by country in the 2023 Trafficking in Persons (TIP) report (U.S. Government report on human trafficking). This file may not be suitable for users of assistive technology. Please request an accessible format.

CLG Meeting Notes. 13 September 2022.

Notes on the Common Language Group meeting held on 13 September 2022. The topic was Current challenges and future opportunities for seafood

seclg_july2020_gsarfvstransition.pdf

Live Bivalve Mollusc End Product Testing

This guidance document explains the responsibilities of the food business operator as regards end product testing of live bivalve molluscs.

Quality of trawled Nephrops using the coverless trawl

Key features measuring the quality of trawled Nephrops using the coverless trawl.

2023 Seafish Seafood in Foodservice 2022 Performance Summary

Seafood in foodservice performance summary for 2022, including channel breakdown and trends, data to year ending December 2022.

Seafood social profile Chile January2020

This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.

Seafood Ethics Common Language Group. News alert. January 2022.

January news alert sent to SECLG subscribers on 20 January 2022.

Code of Practice on the Declaration of Fish Content in Fish Products

This code covers the labelling and declaration of fish content with respect to the Food Safety Act 1990, the Food Labelling Regulations 1996, particularly with reference to quantitative ingredient declarations (QUID), and the Trade Descriptions Act 1968. The code describes fish blocks, minced fish, fish cakes and scampi products, and relates nitrogen factors to fish content.

Ecosystem Services Intern (Paid Internship) - Job Description

Full job description for the Ecosystem Services Intern (Paid Internship) vacancy.

Kingfisher Talking Points - January 2019

Selection of Single Boat Pelagic Trawls for 100-600 H.P. Vessels

This data sheet gives a method for estimating suitable pelagic trawls for any particular vessel, with a main engine of between 100 and 600 h.p. and fitted with either a conventional or a nozzle propeller.

Nutritional Profile - Atlantic Pollock

The Atlantic pollock nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

Seafish Brussels Brexit Update 17/08/2018 – 29/08/2018

Barnier Issues Statement Confirming ‘continuous negotiation’ as Talks near Final Stages; Foreign Secretary Optimistic Over Post-EU Exit UK/US Trade Deal; Government Publishes ‘no-deal’ EU Exit Technical Notes; Scottish Minister Calls on UK Government to Rule Out ‘no-deal’ EU Exit Outcome

Ambient Seafood in Multiple Retail (2020)

This factsheet provides a summary of the performance of ambient seafood in multiple retail to 3rd October 2020.

Sea Fish Industry Authority - Board Meeting

Minutes of Seafish Board meeting held in September 2009.

Fisheries Analyst - Job Description

Full job description for the Fisheries Analyst vacancy.

CLG Presentation 4. Current challenges and future opportunities for seafood. 13 September 2022.

Kara Brydson spoke about the Fishing Innovation Scotland (FIS) vessels of the future project, and how we address barriers to fuel efficiency and supporting Net Zero.

Sea Fish Industry Authority - Board Minutes

Minutes of Seafish Board meeting held on 25 March 2009.

Seafood Ethics Action Alliance Presentation. Conditions in UK fishing. 18 May 2022.

SEA Alliance presentation re the University of Nottingham Report Letting exploitation off the hook? Evidencing labour abuses in UK fishing and the International Transport Workers Federation (ITF) report A One Way Ticket to Labour Exploitation.

Guidance for delegation of Official Control sampling to third parties

This guidance explains the processes and considerations required to enable Local Authorities to establish third party sampling programmes, and to ensure that the sampling meets the standards required for Official Controls.

Drug abuse at Sea

Over the last few years we have seen an alarming increase in the number of accidents at sea in which drugs have been a causative factor. In some areas of the world and on certain types of vessel drug abuse is becoming a serious safety hazard. The purpose of this booklet is to help owners, operators and employers of seafarers to become aware of the risks, to educate them in the effects of drugs and help eradicate this menace from our industry.

Candian Pair Seining Experiment 1969

Seafood social profile Ecuador January2020

This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.

Seafood social profile Spain January2020

This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.

piig_sept2019_nutritionalrecommendations.pdf

Seafish Brussels Seafood Regulation Update 02/11/2017 – 08/11/2017

Update on EU Official Controls; EU delegation's Nov visit sparks fears of ban among seafood exporters; EC is considering to certificate brine frozen tuna; New proposals submitted for draft agreement on fisheries subsidies; Commission proposes fishing opportunities in the Atlantic and North Sea for 2018; Western waters proposals; Support for freshwater aquaculture; Solid support for freshwater aquaculture; Links between organised crime and illegal, unregulated and unreported (IUU) fishing; Illegal fishing and the EU-China Blue Partnership; Recreational fishing; Swordfish quotas in the Mediterranean; EU-Guinea-Bissau Fisheries Agreement - update on the negotiations; Fines on fishermen for entering ports unannounced.

Seafish Brussels Brexit Update 22/01/2018 – 29/01/2018

Settlement disputes arising from UK's withdrawal from EU; EU elections 2019: MEPs pave way for pan-European constituency post Brexit; Brexit guidance on import/export licences for certain goods; General Affairs Council (Art. 50), 29/01/2018; The future UK-EU relationship; Brexit and the environment; Nothing to declare: A plan for UK-EU trade outside the Customs Union; What do people mean by Brexit transition?; Potential impact of Brexit on creative industries, tourism and digital single market; UK is considering asking EU for a longer Brexit transition period; 'Canada', 'Norway' or something in between; FDF wants ‘explicit agreement’ on market access during Brexit transition

Seafood social profile Taiwan January2020

This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.

Guide to Sustainability and Responsible Sourcing

In this guide we look at what the terms ‘sustainability’ and ‘responsible sourcing’ mean, and how seafood business can apply them in their sourcing decisions, both for wild harvest fisheries and aquaculture.

Sea Fish Industry Authority - Board Minutes

Minutes of Seafish Board meeting held on 19 June 2008.

Headline Findings Pan European Crab Omnimas: FS84_01_14

This factsheet provides summary information about purchasing and consumption preferences of older consumers (35-50 years) in european contries when buying brown products. Countries covered are UK, Spain, France and Italy.

Seafish Coverless Prawn Trawl Design & Construction Guidance Notes

Seafish Coverless Prawn Trawl Design & Construction Guidance Notes.

brussels_update_280605br._doc.pdf

brussels_update_220118br._doc.pdf

Fishing refererences by country in 2021 U.S. TIP Report. July 2021.

The Trafficking in Persons (TIP) report is the U.S. Government’s principal diplomatic tool to engage foreign governments on human trafficking. This document lists the references to fishing by country in the 2021 report.

Marketing Officer - Job Description

Full job description for the Marketing Officer vacancy.

Seafish Brussels Update 9 May 2016

Brussels update of seafood legislation developments.

2019 Seafish UKEU Seafood Import and Export Summary Factsheet

Summary factsheet detailing the UK's seafood imports and exports with the EU in 2019.

ssac_minutes_301018.pdf

Nutritional Profile - Salmon (wild)

The salmon (wild) nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

Experienced fisherman's photo ID card application form

Any experienced commercial fisherman (with at least 2 years’ fishing experience), who has completed all of the mandatory fishermen’s basic safety training courses, is eligible to apply for this card.

Experimental Fishing Using Large Entrance Spider Pots

This report describes fishing trials undertaken by commercial Shell fishermen based in the SW of England overseen by a Seafish employee based in Newlyn, Cornwall. This project arose from another Seafish trial, based in the West of Scotland looking at investigation the potential for targeting Deep Sea Red Crab (Chaceon affinis). The pots used in this project were originally used as part of the Red Crab project though had subsequently become surplus to requirements. The pots were thought to have potential in the SW spider Crab fishery as a possible alternative to the use of tangle nets. 90 pots were allocated during April/May 2006 to 10 fishermen working from 6 different ports around the SW coast, both on the North and South coasts. All the pots were rigged with a 14” cone entrance and a netted bottom as originally supplied by the manufacturer. The fishermen were also supplied with a logsheet to record catches in order to assess the effectiveness of these pots compared with a standard Inkwell or parlour pot. . On first inspection, fishermen were generally happy with the overall design of the pots, though the pots produced mixed results. The tendency being that they did not fish as well as standard inkwell pots fitted with 10” buckets. There were a number of reasons why the fishermen thought that these pots were not catching effectively, in the main it was thought that the Spider Crabs could too easily escape from the pots especially when the pots were not lying flat on the bottom due to insufficient weight in the base of the pot. The fishermen were invited to retain the pots and make any alterations they saw fit during the winter months to improve the pots performance.

Utilisation of 2017 European Union - Faroe Islands Bilateral Fisheries Agreement

The Seafish Pelagic Industry Issues Group (SPIIG) asked Seafish to undertake an independent analysis of the utilisation by the UK and rest of EU of the 2017 EU-Faroe bilateral agreement and the utilisation of the agreement by Faroe Islands. This report is the fourth project undertaken by Seafish for PIIG and includes additional time trend and trade overview.

Seafish Brussels Seafood Regulation Update 26/04/2018 – 03/05/2018

European Food Consumption Database; EP resolution calls to extend control regulation on imported fishery products; Workshop on Landing Obligation and Choke Species in Multispecies and Mixed Fisheries

SECLG Presentation 2. Working conditions in UK fishing. 24 May 2022.

Chris Williams, ITF Fisheries Section, International Transport Workers' Federation spoke about a new ITF report on transit visas 'A One Way Ticket to Labour Exploitation'.

Board minutes - 21 May 2020

Seafish Board minutes

FMIG Presentation 3. The impact of offshore wind development on fisheries. 1 February 2022.

Raymond Hall, Renewable Energy Policy Officer, Scottish Whitefish Producers Association Limited spoke about how the presence of offshore wind development infrastructures affects fishing activities and fishing behaviour.

Seafish response: UK non-native organism risk assessment scheme V3.3 Crassostrea gigas – Pacific oyster

Seafish's comments to the GB Non-Native Species Secretariat's risk assessment of the Pacific oyster (Crassostrea gigas).

Ecosystem services, public benefits and the UK seafood industry

A summary report which covers looking at the world as an ecosystem and why this 'lens' is important for seafood.

Market Insight Factsheet: Prawn and Shrimp

Information for the UK seafood industry about the performance of prawns and shrimps. Where possible it provides a summary of the UK value chain for prawn and shrimp examining the detail behind its overall performance.

FMIG Presentation 1. The impact of offshore wind development on fisheries. 1 February 2022.

Sion Roberts, Crown Estate spoke about how Government/Crown Estate decide licence areas and the long-term goal for offshore wind farms and offshore floating wind technology.

Board minutes - 23 May 2019

Seafish Board minutes

Factsheet - Mackerel (2018 Update)

This factsheet provides a summary of the United Kingdom (UK) value chain for mackerel. It is intended to inform stakeholders of the UK seafood industry about the performance of the mackerel product. In 2017 the volume of UK mackerel supply increased through a rise in import volume. However, landings and export volume of mackerel experienced declines. In 2018 (up to latest available data) sales of mackerel in retail increased and commercial food service decreased.

Summary report on Developing an Assurance Scheme for Shellfish and Human Health (DASSHH)

A summary of the DASSHH project which aimed to create an improved approach to determining shellfish water quality that fully meets consumer safety and regulation requirements. This summary has been drawn from the full DASSHH project report.

Market Insight Factsheet: Haddock (2019)

This factsheet intends to inform the United Kingdom (UK) seafood industry about the performance of haddock. Where possible it provides a summary of the UK value chain for haddock examining the detail behind its overall performance.

Sustainable production of native oyster spat for on-growing_Final Report

The native oyster (Ostrea edulis) is a European Biodiversity Action Plan species. The UK has a responsibility to enhance natural (and ultimately fishable) stocks under the Native Oyster Species Action Plan - NOSAP). In this FIFG-funded project, the extensive pond production of spat at a commercial oyster hatchery in Kent was investigated from summer 2006 to autumn 2008. Although disappointing in that no viable spat were produced, the project did deliver a low-cost technology that is transferrable to other areas, for example sites along the east coast of England where managed realignment is being considered. (The partners in the project were Seasalter Shellfish (Whitstable) Ltd. [FIFG applicant], SAGB & Seafish [in kind support]).

SECLG Presentation 3. Driving improvements in labour standards. 1 March 2022.

Andy Hickman Seafood Ethics Action Alliance, spoke about the role of the SEA Alliance and its participating companies

Local seafood heroes – Menai Oysters and Mussels Ltd

Profile of Menai Oysters and Mussels Ltd - part of a project showcasing some of the people and businesses that make up the vibrant seafood industry in Wales.

FS51-08.10 October 2011 Amnesic Shellfish Poisoning

Bivalve molluscs are one of the only foods normally delivered to the consumer alive. This, and the fact that bivalve molluscs can selectively retain contaminants that are harmful to human health, means controls are in place to mitigate against potential contamination. A good understanding of the controls and how the animals respond to various handling regimes can lead to safer seafood being delivered to market. To ensure best practice guidelines are followed Seafish has produced a series of industry guidance notes for fishers and shellfish farmers. This fact sheet on Amnesic Shellfish Poisoning (ASP) covers: what is ASP, the symptoms, algal toxins, the legislative framework, controls in place, how the samples are tested, what harvesters should be doing and sources of further information. Revised October 2011.

Nutritional Profile - Sea Bass

The sea bass nutritional profile provides the macronutrient, vitamin and mineral value of the fish caught in English waters.

Principles to Guide the Risk Assessment of a COVID-19 Incident in the Workplace | Public Health England

Produced by Public Health England, these principles provide a framework on how to approach and handle outbreaks and incidents of COVID-19 in the workplace in a consistent way.

Shellfish Industry Advisory Group Minutes - February 2023

Meeting minutes for the 12th meeting of the Shellfish Industry Advisory Group (SIAG) which took place on 27th February 2023 via Microsoft Teams.

Seafish Brussels Brexit Update 16/07/2018 – 23/07/2018

Statement by Brexit Steering Group on UK paper on EU citizens in UK; Press statement by Michel Barnier following July 2018 General Affairs Council (Article 50); EU Commission calls on member states and stakeholders to step up Brexit preparations; General Affairs Council (Article 50) 20 July 2018; The progress of UK’s negotiations on EU withdrawal: the rights of UK and EU citizens; CBI responds to government's Brexit White Paper; The EU's problem with May's plan for Brexit; Open consultation - Fisheries white paper; UK to convert European Trade Marks and designs for free post-Brexit; Future shape of EU-UK trade relations

Seafish Brussels Brexit Update 02/07/2018 – 11/07/2018

Statement by Brexit Steering Group on UK paper on EU citizens in UK; Impact of UK’s withdrawal on EU integration; Amendment of common rules and standards for ship inspection and survey organisations; Speech by Michel Barnier at European American Chamber of Commerce; European Council establishes composition of European Parliament; Brexit and European Citizenship; The Brexit White Paper: what it must address; The UK in a changing Europe; Dominic Raab replaces David Davis as Brexit secretary; Open consultation - Fisheries white paper: sustainable fisheries for future generations; There will be food supply issues in the event of a cliff edge Brexit

Seafish Brussels Brexit Update 06/11/2017 – 13/11/2017

Brexit Literature Update 10/2017; Brexit: EP outlines its red lines on latest UK citizens’ rights proposals; Speech by Michel Barnier following the sixth round of Article 50 negotiations with the United Kingdom; Brexit: a reading list of post-EU Referendum publications by Parliament and the Devolved Assemblies; The economic consequences for the Danish fishery following the United Kingdom’s decision to leave the European Union; Written Submission to: ‘Environment, Food and Rural Affairs Committee - Brexit: Trade in food inquiry; Trade Bill 2017-19; FVE Brexit negotiation plea

How to Build a Shellfish Purification Centre

This document offers advice and details on four key project stages, namely, planning, site selection and permissions, design and build, and approval. It also touches on relevant training.

Quick summary of 2022 ICES advice for the seven key pelagic species. October 2022.

Covers blue whiting, capelin, herring, mackerel, Norway pout, sandeel and sprat which are used in the production of fishmeal. Covers the Barents Sea, the Celtic Sea, the North Sea, and Icelandic and Norwegian waters.

Seafood Market in North America

These slides formed the trade webinar on the Seafood Market in North America.

Nutritional Profile - Crab, White Meat (Cooked)

The crab, white meat (cooked) nutritional profile provides the macronutrient, vitamin and mineral value of the shellfish caught in English waters.

Seafood social profile India January2020

This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.

Market Insight Factsheet: Cod (2019)

This factsheet intends to inform the United Kingdom (UK) seafood industry about the performance of cod. Where possible it provides a summary of the UK value chain for cod examining the detail behind its overall performance.

Seafish Brussels Seafood Regulation Update 18/04/2018 – 26/04/2018

Europol/Interpol OPSON VII Operation - Tuna intended for canning being fraudulently sold as fresh; EU harmonised methodology for assessing quality related characteristics of foods; EU talks on front-of-pack nutrition labels

Seafish Brussels Brexit Update 23/10/2017 – 30/10/2017

Latest thinking on Brexit; Speech by President Juncker at the EP Plenary Session on the Conclusions of the European Council meeting of 19 and 20 October 2017 and presentation of the Leaders' Agenda; Brexit: the October negotiations; Declaration of Santiago de Compostela by the European fishing communities on the future of the fisheries sector in Europe after Brexit; Negotiating Brexit: what do the UK’s negotiating partners want?; 325% rise in veterinary certifications needed for trade post-Brexit; BREXIT Briefing - Sector by sector: The trade cost of new deal; Brexit comes to Lorient

Fisheries Management and Innovation Group. News alert. March 2022.

March news alert sent to FMIG subscribers on 24 March 2022.

Seafish Brussels Update 09/04/2016 – 15/04/2016

Brussels update of seafood legislation developments.

Fishing refererences by country in 2022 U.S. TIP Report. July 2022. Summary

The Trafficking in Persons (TIP) report is the U.S. Government’s principal diplomatic tool to engage foreign governments on human trafficking. This document lists the references to fishing by country in the 2022 report.

CLG Presentation 3. Global and UK IUU landscape.. 7 June 2022.

Robert Blasiak, from the Seafood Business for Ocean Stewardship (SeaBOS) IUU Task Force spoke about their approach to addressing IUU fishing and forced labour.

CLG Presentation 6. Current challenges and future opportunities for seafood. 13 September 2022.

Loren Hiller and Giles Bones, Marine Stewardship Council outlined their Sustainable Seafood Week promotional campaign.

Shellfish Industry Advisory Group Minutes - March 2020

Meeting minutes for the 2nd meeting of the Shellfish Industry Advisory Group (SIAG) which took place on 3rd March 2020.

Form 48 (issue 13) - Documentation and Procedural Requirements (for Seafish certification for new vessels)

Documentation and procedural requirements for Seafish Certification for new build fishing vessels.

CLG Presentation 2. Global and UK IUU landscape. 7 June 2022.

Jake Kingsley, Senior Policy Advisor IUU, Department for Environment, Food and Rural Affairs (Defra) and Jacob Flaherty, Marine Management Organisation explained UK Government IUU policy.

Seafood social profile Thailand January2020

This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.

Seafood social profile Canada January2020

This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.

Seafood social profile Argentina January2020

This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.

Selling direct from fishing vessels - Guidance for England

This guide provides legislation for fishing vessel businesses in England that want to sell catch directly to customers.

DAG Terms of Reference May 2011

Terms of Reference for the Seafish Discard Action Group. Revised May 2011.

Fishmeal and fish oil facts and figures December 2016

Seafish continues to support the fishmeal industry through the provision of news and factual information. These fishmeal and fish oil facts and figures draw together the latest available data on World, European and UK markets, as well as the supply of fishmeal for land animals and fish feed.

Whelk Management Group Minutes - February 2023

Meeting minutes for the 11th meeting of the Whelk Management Group (WMG) which took place on 20th February 2023 via Microsoft Teams.

The Seafish Big Picture 2018

Formerly known as the UK Industry Dashboard, the Big Picture aims to give an overview of the main issues impacting the industry via infographics, graphs and maps, and includes contributions from a variety of experts from all across Seafish. The Big Picture is for everyone - from those who know nothing about the fishing industry but want a quick and convenient way to learn about some of the major issues to dedicated industry experts who need a way of communicating the answers to big questions like ‘what’s happening in fishing right now?’.

Effects of Codend Mesh Size and Twine Number on Nephrops Selectivity

Gear database resource: Scottish Marine and Freshwater Science Vol6 No3 on effects of codend mesh size and twine number on nephrops selectivity

CLG Presentation 1. Current challenges and future opportunities for seafood. 13 September 2022.

Joe Cooper, Seafish provided an analysis of UK Whitefish trade and the current challenges.

seclg_may2020_mca.pdf

overview_of_the_welsh_sea_bass_fishing_fleet_final_09-12-16_for_web.pdf

clg_finalminutes_191119.pdf

Construction Standards for fishing vessels 15m length overall to 24m registered length - outfit and structural fire protection

Includes numerous sections regarding Outfit and Structural Fire Protection.

International Workshop on Seine Net Fishing

With the growing interest in this relatively fuel-efficient method of fishing, Sudurnes Comprehensive college invited speakers from Iceland and across Europe to share their experience and expertise in seine netting.

DASSHH Northern Ireland

Report detailing the work undertaken in Northern Ireland on the bivalve aquaculture and water quality project. DASSHH aimed to create an improved approach to determining shellfish water quality that fully meets consumer safety and regulation requirements.

Seafish Northern Ireland Advisory Committee (SNIAC) Minutes - March 2022

Minutes from the Seafish Northern Ireland Advisory Committee (SNIAC) meeting held on Thursday 24 March 2022.

ACIG Presentation 2. Recirculating Aquaculture Systems (RAS) in the UK. 26 January 2022.

Richard Prickett, Dorset Cleaner Fish spoke about his activities in RAS, including the trials and tribulations of RAS set-up and operation.

Code of Hygienic Practice for Fish and Fishery Products Processing Establishment

National Standard of the People’ s Republic of China (Issued by CNCA & AQSIQ): Normative Reference; Terms and definitions; Basic principles; Raw materials and ingredients; Plant site environment; Workshops, facilities and equipments; Processing control; Packaging, storage and transportation; Employee hygiene; Specific requirements for processing vessels; Quality management system and its operation requirements; Special provisions

Nutritional Profile - King Prawns (Warm Water)

The king prawns (warm water) nutritional profile provides the macronutrient, vitamin and mineral value of the shellfish caught in English waters.

Market Insight Factsheet: Frozen Seafood in multiple retail (2019)

This document examines the detail behind the performance of the frozen seafood sector including historic and current sector trends, key performance indicators (KPIs) and frozen segment and species performance.

Corrosion

Electrolytic Corrosion

Testing an inshore fishsing vessel's electrical system for security.

2022 Q1 Seafish Seafood in Foodservice

Seafood in foodservice performance summary including channel breakdown and trends, data to year ending March 2022.

DAG Terms of Reference May 2015

Terms of Reference for the Seafish Discard Action Group. Updated May 2015.

Seafish Brussels Seafood Regulation Update 04/07/2018 – 24/09/2018

Vella visits Faroes for high-level event on sustainable ocean governance; DG ENV – Plastics: refuse recycling and marine litter report published; DG SANTE – Health and food safety audits (Fisheries products) – Japan; India – Commission audit results to be discussed in standing committees; Thailand – Commission retains Thailand’s ‘yellow card’ status; Parliamentary Question on infringement procedures against Portugal for IUU fishing; EP motion for resolution – Classifying the American lobster as an invasive species; ENVI – Reduction of the impact of certain plastic products on the environment; PECH Committee holds exchange of views on Commission’s proposal for a new European Maritime Fisheries Fund

FMIG Presentation 1. Marine spatial squeeze and intelligent fishing. 29 September 2022.

Barrie Deas, NFFO and Suzannah Walmsley, ABPmer, talked about the NFFO/SFF report: The Frightening Outlook of Fisheries Displacement – Spatial Squeeze in fisheries.

2019 Seafish UK Seafood Import and Export Summary Factsheet

Summary factsheet detailing the UK's seafood imports and exports in 2019.

Seafish Brussels Seafood Regulation Update 01/02/2018 – 14/02/2018

Assessment of a decontamination process for dioxins and PCBs from fish meal by replacement of fish oil; Fact-finding mission carried out in the United Kingdom concerning synergies of official controls with food business operators' own-checks and third party certification schemes; Market study on date marking and other information provided on food labels and food waste prevention - Final Report; EU Auditors to examine food safety policy; Standing Committee on Plants, Animals, Food and Feed. Section Novel Food and Toxicological Safety of the Food Chain; Codex Committee on contaminants in food

Seafish Brussels Brexit Update 27/11/2017 – 04/12/2017

VAT fraud scandal in the UK; Brexit Impact Studies; EU Commission assess Brexit progress on Wednesday; European Council, 14-15/12/2017; The Local Economic Impacts of Brexit; MARQUES publishes Brexit position paper; British Irish Chamber of Commerce launches its big principles for a strong Brexit Partnership; The EU meat industry Hard Brexit scenario; Towards a Belgian position on Brexit: Actively reconciling national and European interests; Commission calls for new public service funding formula post Brexit; Future of UK Trade and Customs Policy Debate; EU, Ireland tell UK to come up with Brexit border plan; Joint FoodDrinkEurope – FDF statement on Brexit negotiations

Fishing refererences by country in 2020 U.S. TIP Report. July 2020.

The Trafficking in Persons (TIP) report is the U.S. Government’s principal diplomatic tool to engage foreign governments on human trafficking. This document lists the references to fishing by country in the 2020 report.

Seafish Brussels Update - 3-10 June 2016

Brussels update of seafood legislation developments, including: EU–Chile trade; Horizon 2020; Unfair Trading Practices; Suriname FVO report; 40th Annual Session of the General Fisheries Commission for the Mediterranean; Fishing opportunities for sandeel

Advances in Seine net fishing 1965-2008

Power point presentation outlining advances in Seine net fishing.

Part 11 Outfit and Structural Fire Protection U15m 01Jan2013

DAG Presentation to ICES Annual Science Conference. 20 September 2012.

Presentation on the UK cross-industry Discard Action Group (DAG) championing a joined-up approach to tackling discards. Given by Mike Park on Thursday 20 September at the ICES Annual Science Conference.

FishRamp – Irish Sea VMS

Sea Fish Industry Authority - Board Meeting

Minutes of Seafish Board meeting held in January 2010.

SECLG Presentation 1. Driving improvement through effective implementation of ILO 188. 5 July 2022.

Brandt Wagner and Christine Bader from the International Labour Organization spoke about progress on ratification of C.188 internationally.

Common Language Group. News alert. March 2022.

March news alert sent to CLG subscribers on 15 March 2022.

Coastal States negotiations unpacked: Are pelagic fisheries entering new waters?

NAPA reflects on the positive outcomes of the 2022 Coastal States and NEFAC negotiations, which could help to pave the way for the sustainable management of Northeast Atlantic pelagic stocks.

Review of Technical measures in Scotland including mesh size changes

Gear database resource: Scottish Industry Science Partnership Review of technical measures for Scottish mixed demersal fisheries

Seafish Brussels Brexit Update 13/03/2018 – 19/03/2018

Brexit; Resolution on the framework of the future EU–UK relationship; Programme of EU–UK Article 50 negotiations; European Council (Art. 50) (23 March 2018) Draft guidelines; EUFA welcomes draft guidelines on future trade agreement; Brexit and rules of origin; Joint Ministerial Committee communiqué; An opportunity to set new standards; Brexit border problem; UK Parliament research briefing on the exit bill

Co-funding SARF Projects

Seafish has been a Member organisation of the Scottish Aquaculture Research Forum since it was formed in 2004. SARF commissions strategic R&D. This Fact sheet details the funding allocated over the last five years, how the research fits with Seafish’s strategic themes and provides a list of projects that benefit the shellfish and marine finfish sectors not only in Scotland but for the UK seafood sector as a whole.

Sea Fish Industry Authority - Board Meeting

Minutes of Seafish Board meeting held on 30 October 2008.

Sea Fish Industry Authority - Board Meeting

Minutes of Seafish Board meeting held in December 2009.

Seafish Brussels Brexit Update 29/08/2018 – 03/09/2018

Barnier indicates potential for unprecedented future relationship post-EU exit; Barnier - ‘Geographical Indicators’ present stumbling block to EU exit agreement; Raab appears before House of Lords Committee; Lidington consults with Scottish Fishermen over post-EU exit fisheries policy; Scottish Government seeks future role in developing post-EU exit trade arrangements

Seafish Brussels Brexit Update 03/09/2018 – 10/09/2018

European Parliament to vote on UK’s EU exit just two weeks prior to ‘Brexit day’; Barnier reportedly describes PM’s Chequers Proposal as “dead”; PM could appeal directly to EU leaders at Austrian summit; ‘No-deal’ EU Exit would necessitate cross-Whitehall budget cuts, reveals leaked paper; Scottish business and public to be consulted on post-EU Exit trade policy

2021 Q2 Seafish Seafood in Foodservice

Seafood in foodservice performance summary including channel breakdown and trends, data to year ending June 2021.

Water Saving in Fish Processing

Seafish Brussels Update 28/07/2017 – 04/08/2017

Implications of Brexit for EU structural funds; 23 cities offer to host UK-based EU agencies; Union's tariff quotas for certain prepared or preserved fish originating in Thailand; FVO audit report on fishery products from Cape Verde; Outcome of Study visits to certain Member States to collect information and gain essential knowledge on the aquaculture sector; Compilation of seven fisheries subsidies proposals circulated to WTO members; Importance of trade with EU for UK industries; Employment of other EU nationals in UK; Bridging the Brexit Gap Options for transition; Brexit: the implications for UK ports; How might Brexit affect food prices

Local seafood heroes – Jonah’s Fish Market, Pysgoty

Profile of Jonah’s Fish Market, Pysgoty - part of a project showcasing some of the people and businesses that make up the vibrant seafood industry in Wales.

Whelk Management Group Minutes - November 2021

Meeting minutes for the 7th meeting of the Whelk Management Group (WMG) which took place on 17th November 2021 via Microsoft Teams.

CLG Presentation 1. Fish stock status in the Northeast Atlantic. 5 December 2022.

Steve Mackinson, Scottish Pelagic Fishermen's Association, spoke about the latest ICES scientific advice for the key pelagic stocks. This file may not be suitable for users of assistive technology. If needed please request an accessible format.

UK Seafood in Numbers - 2021

UK Seafood in Numbers 2021 is an interactive PDF with data on performance of the UK seafood industry in 2021. It covers landings, aquaculture, processing, imports, exports and seafood consumption in the UK.

SECLG Presentation 4. Driving improvements in labour standards. 1 March 2022.

Huw Thomas, Pew Trusts spoke about the Cape Town Agreement and how its ratification helps global governance.

SECLG. Notes on bite-size meeting. Working conditions in UK fishing. 24 May 2022.

This meeting presented the key findings from two key publications. It was followed by a discussion involving a diverse panel of experts.

Seafish Brussels Brexit Update 12/02/2018 – 19/02/2018

Trade relations between the EU and UK after that country has left the EU; Goods on the market post-Brexit; Brexit and the EP: What it means for fisheries & seafood; Transitional Arrangements in Withdrawal Agreement; Seeking post-Brexit unity, EU leaders find more fights; Dutch to hire 750 new customs agents before Brexit; Irish SMEs pessimistic about Brexit; Trade in Food - Third Report of Session 2017–19; Ed Balls survey finds majority of businesses do not want to leave customs union; HMRC office closures: some staff working on Brexit ‘could face redundancies'; Brexit consequences for EU climate and energy policy

Seafish Brussels Update 25/08/2017 – 01/09/2017

Guy Verhofstadt discussed Brexit negotiations with Employment Committee; Joint technical note on EU-UK position on citizens' rights after third round of negotiations; Brexit reading list: negotiations and future relations; Brexit: Towards an EFTA-like dispute settlement mechanism; British Chambers of Commerce and Association of German Chambres of Commerce call for negotiators to put clear focus on shared economic interests; Brexit is coming, businesses need to be ready; Baltic Sea fishing opportunities for 2018 increased quotas for herring and salmon; FVO audit on residues and contaminants in live animals and animal products controls on veterinary medicinal products in Japan; Bluefin tuna quotas

Seafish Brussels Seafood Regulation Update 08/11/2017 – 15/11/2017

Automatic increase of an autonomous tariff quota; EU and Chile to start negotiations for a modernised Association Agreement; Uruguay: Changes on labelling Requirements for Fish Products; Fish in a new climate; Fraud in the sale of preserved frigate labelled as albacore; Expansion of the great cormorant; Infringement proceedings against Portugal for IUU fishing; Impact of electric pulse fishing on fish stocks in the southern North Sea; Fish quota monopoly

Seafish Brussels Brexit Update 16/10/2017 – 25/10/2017

Seafish Brussels Brexit Update 20/11/2017 – 27/11/2017

The implications of Brexit on the Irish Border; Brexit: European Commission welcomes decision by EU27 Member States to relocate UK-based Agencies; Outcome of the Council of the EU on General Affairs - Article 50; Brexit: the November negotiations; Why Brexit is shrouded in ambiguity?; IRU (the global industry association for road transport) position on Brexit; Brexit impact in the North Sea Region; Brexit – the Voices of European Business; Policy paper - Industrial Strategy: the Grand Challenges

Whelk Management Group Minutes - April 2021

Meeting minutes for the 5th meeting of the Whelk Management Group (WMG) which took place on 29th April 2021 via Zoom.

Sea Fish Industry Authority - Board Minutes

Minutes of Seafish Board Meeting held on 20 March 2008.

Sea Fish Industry Authority - Board Minutes

Minutes of Seafish Board meeting held on 25 June 2009.

Codend mesh size and square mesh trial in Southern Ireland

Gear database resource: Summary report of Gear Trials in Demersal Fisheries V1a

Direct selling guidance for mobile fishmongers

This guide provides legislation for mobile fishmonger businesses in that want to sell catch directly to customers.

Kingfisher Talking Points - January 2018

Seafood social profile South Korea January2020

This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.

Seafood social profile South Africa January2020

This profile is part of a series on the social risks associated with countries that are important to the UK seafood industry. It covers risks related to the production and processing of wild caught and farmed seafood.

Seafish Brussels Update 11/08/2017 – 18/08/2017

Guy Verhofstadt dismisses UK’s Post-Brexit Customs Plan; Response to UK Position Papers on Customs and Ireland; UK’s Proposal for Future Customs Relationship with EU; UK’s Position Paper: Northern Ireland and Ireland; Ireland’s Response to the UK’s Position Paper on Northern Ireland and Ireland; Steve Coveney; Danish Police to Investigate Misuse of EU Fishing Rules; Tariff Quotas of the Union for Certain Fish and Fishery Products Originating in Bosnia and Herzegovina; EU-Mercosur trade agreement and food standards; Technical amendment to the Common Fisheries Regulation; New Zealand Skipjack Tuna Purse Seine Fishery Certified as Sustainable by the Marine Stewardship Council.

CLG Presentation 4. Retailers' marine climate change commitments. 15 February 2022.

Melanie Siggs, Global Seafood Alliance spoke about the role of certification under the WWF basket.

Frozen seafood in multiple retail (2022 update)

Frozen seafood in heavy decline as shoppers trading down and out of chilled and frozen seafood, into the cheapest sector, ambient.

Seafish Brussels Update 26/05/2017 – 16/06/2017

Brexit: MEPs want EU and UK to take care of citizens’ rights first; The impact of Brexit in relation to the right to petition and on the competences, responsibilities and activities of the Committee on Petitions; The Consequences of Brexit for the Customs Union and the Internal Market Acquis for Goods; The Role and Powers of the European Parliament in the Brexit Process; General Affairs Council (Art. 50); Big fish in big trouble in Europe; EFSA explains risk assessment: nitrites and nitrates added to food; EU-China Food Safety Project Ramps Up fight against food fraud

Pelagic Industry Issues Group Terms of Reference May 2015

Terms of Reference for the Seafish Pelagic Industry Issues Group. Updated May 2015.

Flatfish pulse fishing

A report on the research results and knowledge gaps of flatfish pulse fishing.

Market Insight Factsheet - Tuna 2019

Performance of tuna in the UK retail, foodservice and trade in 2019.

piig_sept2019_icesscientificadvice.pdf

issue_22_oil_gas.pdf

2021 Seafish Ambient Seafood in Multiple Retail Factsheet

This factsheet provides a summary of the performance of ambient, shelf stable seafood in the multiple retail seafood market up to July 2021.

Selectivity measures and how they could reduce discards

Seafish Brussels Brexit Update 16/10/2017 – 23/10/2017

Thesaurus on Brexit; Press statement by Michel Barnier following fifth round of Article 50 negotiations with UK; Joint statement by Theresa May and EC President Jean-Claude Juncker; European Council (Art. 50) conclusions; Economic Survey of UK 2017; Brexit: a reading list of post-EU Referendum publications by Parliament and Devolved Assemblies; Designing new UK preferences regime post-Brexit; How Africa can benefit; Special Feature: Possible impacts of post-Brexit UK trade policy on canned tuna trade; Academics discuss devolution after Brexit; Eleven NI Local Authorities Launch Report on ‘Brexit’; Industry groups call for a clear and predictable transitional arrangement in the Brexit process

The spawning of king scallop, Pecten maximus, in Welsh waters – A preliminary study

The spawning of king scallop, Pecten maximus, in Welsh waters – A preliminary study.

The Sea Fish Industry Authority - Annual Report and Accounts 2022/2023

The Annual Report provides a detailed Management Commentary and financial review of the activities undertaken by Seafish during 2022/2023 and information on future developments.

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